Chapter 319: Drooling
A few hours later, the two arrived in the mountain town. At the moment, someone was already meeting them at the airport.
"Mr. Li, Miss Qin, I'm Zhang Qinghe, and the old man asked me to receive the two of them. A young man who was not a few years older than Li Qingming had a refreshing smile on his face.
"Mr. Zhang, I'm in trouble this time!" Li Qingming thanked.
"It's okay, the old man commanded, I, as a junior, must listen. What's more, I am also full of curiosity about this famous Chinese cuisine, and the old man also promised me to allow me to use his special seat in the future!" Zhang Qinghe smiled.
Li Qingming also laughed.
"Those two, should you go to the villa to rest first, or go to the restaurant?" Zhang Qinghe asked with a smile.
The reason why he was so enthusiastic was that Zhang Lao allowed them to live in Zhang Lao's villa. This is not a common treatment. Therefore, he was also very attentive this time, and found several places for Li Qingming to choose.
If he arranges a hotel, he will just send it away.
"Let's go to the restaurant first. Mr. Qin is a little busy, so he doesn't have much time to delay!" Li Qingming proposed.
Qin Heluo didn't come originally, but he came here for himself. Therefore, Li Qingming will not waste time.
"Okay, let's go!" Zhang Qinghe looked at Li Qingming and Qin Heluo and smiled.
Soon, the three of them came to the first place.
"This is a corner, the advantage is that there is a large flow of people, and the upper and lower floors are large, and the price is relatively cheap. The disadvantage is that because it is a corner, the internal structure is more complicated, and if you make a restaurant, I am afraid that the interior is not atmospheric enough, and it is only sold, not rented!" Zhang Qinghe introduced.
Li Qingming looked at the upper and lower floors. This internal space is indeed very large, adding up to more than 2,000 square meters, this is going to be a restaurant, and the space is indeed enough. It's just that the internal pattern is not too ideal, and the columns are slightly more. It's a bit unpleasant.
"If you sell it, how much will it cost to have two floors?" asked Li Qingming.
"200,000 square meters, two floors of 2,180 square meters, that is, 436 million!" Zhang Qinghe said.
Scared! Li Qingming stuck out his tongue. It's so expensive!
"Well, it's cheap. It's just that the pattern is really not too good!" Qin Heluo nodded on the side.
"Yes, at this price, to be able to get it here, it is indeed very cheap. The layout next door is a little better, it is 250,000 square meters. Zhang Qinghe said with a smile.
Li Qingming stopped talking. You're all rich people, so you think it's cheap. In my opinion, it's really too expensive. Hundreds of millions of dollars went in at once, and this chain of restaurants opened, and on the scale of this super city, a city should have at least more than 10 restaurants. How much does it cost?
"Let's go, let's take a look at the next one!" Zhang Qinghe also saw Li Qingming's expensive look, and took the two of them to the next one with a smile.
Subsequently, I watched more than a dozen in a row, and Li Qingming and Qin Heluo looked tired.
"There are more than two dozen of them, and we'll see them tomorrow. Now I'll take you to rest first, and by the way, I'll ask you to eat whatever you want. After all, you are Master Li, and in terms of food, I won't show off!" Zhang Qinghe looked helpless.
Originally, if a distinguished guest arrives, then it is natural to do the east and have a big meal. But the food that can be received on his side is compared to the food made by Son Masayoshi, the god of food, that is, the gap between dog shit and delicacies from the mountains and seas.
What's more, this is still the master of the god of food, Master Li. Then the gap is even greater.
If this was normal, Li Qingming came over, he had to pester Li Qingming to show his hand. But today, people come from afar, for business, he is the east, and he can't let the guests cook. The Zhang family did not yet have such hospitality.
This wants to let Zhang Lao know that he has to pick his skin.
This meal, naturally, is very simple. And Zhang Qinghe hasn't ordered the whole chicken feast that hasn't been really turned outside, or the traditional fried chicken and fries salad. After all, this has been going on for so many years, and although it tastes crooked, it does taste good. And there will always be something special.
"Brother Zhang, thank you for your hard work today!" Li Qingming clenched his fists.
"Haha, polite, polite, you guys have a good rest, I'll pick you up tomorrow!" Zhang Qinghe laughed and left.
"This Zhang Qinghe is an interesting person, I'm leaving, you can deal with him more, you can have deep friendships. But remember, as you said, you can't have the heart to harm others, and you can't have the heart to prevent people. Although it is Zhang Lao's nephew and grandchild, you must also beware!" Qin Heluo explained.
"Yes, I know. If you're busy, if you're busy, you'll leave tomorrow. I'll see it myself!" Li Qingming said distressed when he saw Qin Heluo's face was quite haggard.
"Since they are all here, it is natural to find the most suitable one before leaving. I never give up halfway in doing things!" Qin Heluo shook his head, "I'm a little tired, I'll go take a shower and rest." You go to bed early, too!Good night!"
"Good night!" Li Qingming waved his hand, went back to take a shower, and changed into clean and refreshing clothes, but did not rest, but came to the garden.
Zhang Lao's villa is really good. Flowing water villas, this is rare. But Li Qingming cares more about those plants, as well as the salmon in the flowing water.
Plants, Li Qingming carefully identified, most of them were some flowers, and there were no vegetables and fruits that could be used. Then I came to the edge of the flowing water, and saw the salmon in the pool, jumping around, and the corners of my mouth did not think of it, after the salmon was sliced, it was dipped in mustard, and the bite went down, the taste, not to mention. It's as delicious as it is.
Except, of course, for those who don't like to eat raw or cold seafood. No matter how delicious the food is, there will always be people who don't like it. After all, everyone's taste is different.
The most obvious is preserved eggs, which makes many people dislike to eat them, don't like to eat them, and even regard them as the first dark dish.
Of course, in the Federation these days, everyone loves to eat. In the past few days, there have been waves of praise for the food, all of which are said to be good, and there is nothing bad to say. Whether it's kimchi, preserved eggs, or salted eggs.
On this Internet, there are overwhelming praises. Rated it as the tastiest food and the staff's favorite food. Because, these three dishes are simple, and you can take them away as long as they are cooked at home. When I go to work, I can eat when I am hungry. And when eating, there are these three things, which are too good for eating.
It's so delicious that you can almost bite your tongue. It's just that now, the amount of food is very small, and although Liu Chang has increased his production capacity as much as possible, it is still in short supply.
After all, everyone has been hungry for decades, and suddenly this original Chinese food is served without a little discount. How can this be tolerated. This is not like those whole chicken feasts, which have not been really transformed, and the condiments are not complete, and the taste is always worse.
Li Qingming looked at the salmon and drooled.