Episode 98 Champion

Tomoki Hirao gently bites down into the steak, and the rich gravy gushes out of the beef, and with each chew, the fragrant juice overflows all around, hitting his taste buds. Pen @ fun @ pavilion wWw. biqUgE怂 ļ½‰ļ½Žļ½†ļ½

Without the slightest effort, the steak slides down the throat, and the rich flavor remains in the throat, gradually extending towards each cell.

The tender steak is hit by a meat hammer, the dense muscles become soft, and at the same time, a net-like knife mark is carved on the surface of the beef, and then lemon juice is sprinkled to achieve the effect of removing the smell and making up for the regret brought by the taste because it is indeed onion.

In the beginning, the dish prepared by Kuriyama was fish steak, so the wine he chose was brandy, but after the dish was changed to steak, he had to use brandy instead of red wine. After marinating for a long time, the rich flavor soaks into the steak, removing the fishy smell and adding to the flavor of the steak.

"The rich sauce is delicious and has the flavor of seafood...... Are you using fish stock?" Although it was a doubt, the seafood flavor in the sauce almost convinced Ayumi Ikegami.

"Yes, to be precise, it's a broth made from cod bones and fish steaks. Kuriyama Ren nodded and said.

"I used to add black pepper and bay leaves to the delicious fish stock, mix them with almonds, bell peppers, cucumbers, sesame seeds, and stir-fry them in a pot until they were fragrant, and then add flour and milk to boil. The result is such an enticing sauce. Hirao Tomoki exclaimed.

"This dish uses a lot of ingredients that don't go well, but in the end it makes such an excellent dish...... You're doing a really good job. Taku Misawa couldn't help but sigh, "Also, from this dish, you can also see your excellent basic skills, I like this dish." ā€

"Thank you, judges. Ren Kuriyama bowed to the three judges.

"So, ask the three judges to score Kuriyama-kun. Kihara said appropriately.

The atmosphere at the scene became tense, and everyone's eyes were focused on the judges.

Chiharu Nagata closed his eyes tightly, crossed his hands on his chest, and kept praying in his heart, although Ren Kuriyama was not as nervous as Chiharu Nagata, his palms were also covered with sweat.

After a little contemplation, the three judges picked up their pens and wrote down the scores on the whiteboard.

ā€œ10ā€ć€ā€œ8ā€ć€ā€œ9ā€ć€‚

27 points!

"Win!" Shiraishi stood up from his seat, his face flushed with excitement.

"Nagata, you've won!" Kusuke Takeda shouted as he stood up from his seat.

"Did I win?" said Chiharu Nagata opened his eyes and looked at the judges' bench for the first time.

27 points, just one point lower than himself......

Chiharu Nagata didn't react until a while, and he really won it. She clenched her hands and almost cried out in excitement. She hurriedly turned around and looked at Zheng Ke, but found that the position that Zheng Ke had done before was empty.

Soon, the surrounding reporters swarmed up and picked up Chiharu Nagata.

Nakai Kiyomi's face was pale, and she couldn't wait to scold Kuriyama Ren.

Rubbish, a bunch of rubbish! I already know the questions for the exam, but I can't beat even a little girl. And that Zheng Ke, it's not good to choose, you have to choose steak! I'm really angry.

Chiyo Nohsing knew that Nakai Kiyomi was angry at this time, so he was silent and stopped talking.

Kuriyama Ren looked lost, and his body seemed to be drained of strength, and it was a shame that he lost the first place in his dignified Fanjiang Cooking School to a classmate who did not have outstanding grades.

Because of this defeat, Nakai Kiyomi may not necessarily forgive him.

I will never see her again in this life...... It seems that Tokyo can't stay any longer.

Next, under the arrangement of Kihara Kihara, the leaders of the radio station presented awards to the four people who entered the top four.

Chiharu Nagata received a model of the key symbolizing Feast, Ren Kuriyama won 300,000 yen as the second place, and Kazumi Konno and Hikaru Matsunaga received 200,000 yen each.

For such a small amount of money, I wasted a month, and I quit my previous job, should I lose more than I gained?

Seeing everyone standing on the stage, surrounded by cameras and reporters, Zheng Ke in the corner shrugged his shoulders.

Sure enough, I still don't feel comfortable with this feeling.

At this moment, Zheng Ke's mobile phone rang suddenly, he took out his mobile phone and found that it was a missed call, only rang once, and hung up.

Hehe, there are also harassing phone calls in Japan.

Zheng Ke stuffed the phone into his pocket again.

"The Best Chef" ended successfully, some people were happy and some were sad. Chiharu Nagata, who won Feast, was naturally the biggest winner, surrounded by major media outlets.

As a mentor, Ryuichi Shiraishi has also become the focus of everyone, but unlike Chiharu Nagata, who is at a loss, Ryuichi Shiraishi, who is an old fritter, enjoys everyone's praise among the crowd.

As a loser, no one paid attention to Li Shanren, and after squeezing out of the crowd, he saw Zheng Ke standing in the corner.

"You're doing a good job, the championship should have been yours. ā€

Li Shanren frowned, and the anger in his heart almost bubbled out, but seeing that Zheng Ke's face did not have a provocative look, but tended to calm down, he suppressed the anger in his heart, "So what? Nagata can't compare to me, and Chiyo can't compare to you. I didn't lose unjustly. ā€

He glanced at Zheng Ke deeply, as if he wanted to keep Zheng Ke in his heart, and then left the studio without looking back.

……

"What do you want to do?" Ueda glared at Hajuna Oishi, who looked like a mad lion in annoyance.

"I didn't ...... It's nothing. Oishi Hajuna lowered his head, but his eyes moved to Takeshi Nagata's hand, and his phone was held tightly by Takeshi Nagata.

"Nothing?" Takeshi Ueda lit up the phone screen and pointed it at Hakura Oishi, "Tell me, who is the name at the top?"

Zheng ...... Master Zheng Ke!" Oshi Hazuna lowered his head, his face flushed.

"How did I tell you? We got clear with him. He had no need or obligation to be involved. Ueda said through gritted teeth.

"Yes...... However, Chef Zheng Ke is the best chef we know, and he may be able to help us out of this difficult situation......"

"It's useless. Even if he comes, he will not solve our predicament. By the way, how about the advertising that you made?"

"Well, all the major newspapers across the country have published job advertisements, I hope someone will come, right?" Referring to this, Oishi Haruna's mood became even more depressed, as the heir of the "Colored Leaf Garden", but there was no chef to listen to Takeshi Ueda's instructions, and the turnover was even more plummeting, this star-rated hotel was already on the verge of bankruptcy, and now it is just barely surviving on its previous savings.

Three months? No, maybe two months, the hotel is going to go bankrupt, right?

Now Hazuna Oishi, I just hope that someone can apply for the position of chef and help them through the difficulties in front of them.