While the two were talking, Chiharu Nagata took out the meat puree cake from the refrigerator, touched the temperature on the surface, and noticed that the temperature had completely dropped, so he peeled off the pork net fat wrapped around the meat puree, put the meat puree on the cutting board, gently cut it with a kitchen knife, placed it on the plate, and then raised his hand. Pen ~ fun ~ pavilion www.biquge.info

"Host, my cooking is done. ”

Chiharu Nagata's voice was not loud, but it was like a thunderbolt that woke up the drowsy man.

The judges and teachers sat up straight and looked at Chiharu Nagata.

Kihara smiled, "If your dish is ready, then ask the judges to try it." ”

Chiharu Nagata put the food on a tray, picked it up, and walked to the judges' bench.

The appearance of this dish is very ordinary, with only a meat pie about two centimeters thick in the middle of the white plate, like a darker toast.

"This is your cooking?" Hirao Chiki was a little stunned.

This dish from the finals is too ordinary, isn't it?

"Yes, teacher. I spent almost all my energy on this dish, and it was more elaborate than any of my previous dishes. Chiharu Nagata bowed slightly, but the sweat in his palms couldn't help but seep out.

The three of them glanced at each other, and they all saw helplessness in each other's eyes.

This meat puree cake is average-looking, and it is not served hot, but after a period of cooling, such a dish will really be delicious?

Tomoki Hirao glanced at Chiharu Nagata, who was full of confidence, and clenched his teeth, although it may not be delicious, but as a judge, you can't judge the quality of the food based on its appearance, but should judge the quality of the food by its precious taste.

Thinking of this, Hirao Tomoki picked up the knife and fork, gently cut a small piece of beef, and put it in his mouth, his eyes suddenly lit up.

The deliciousness of the meatloaf was like a sharp arrow, which hit the deepest part of his soul, and a kind of extreme pleasure gradually spread from the mind to the surroundings of the body, along the nerves, and soon occupied all the senses of the body, and those prejudices against this dish were shattered by the heavy punch and hammer called delicious.

It's delicious.

The thick meat puree reverberates in the mouth with every chew with your teeth, stimulating your taste buds, and saliva is secreted continuously, mixing with the fragrant meat puree, making Hirao almost scream.

Moreover, in the meat puree, there is also a special fragrance that lingers on the taste buds and does not disperse for a long time, arousing his appetite.

This scent comes from...... Pork net oil!

By the way, the pork net fat is wrapped around the outside of the meat puree, and after being heated in the oven, the fat from the pork net fat is soaked into the meat puree cake. Its unique aroma gives this dish an unexpected taste.

Delicious, exquisitely delicious!

"After the four types of meat are pureed, they are mixed evenly and chewed gently in the mouth, and the unique layering of the meat makes you fall into it. This dish contains the delicate flavor of mutton, the rich aroma of beef, and the slightly bitter taste of pork liver, which stimulates the taste buds and makes people can't help but eat it. ”

Taku Misawa closed his eyes with a happy look on his face.

"The fragrant milk and delicious eggs are mixed with flour and mixed with the meat, and the paste formed by heating them makes the meat stick together without feeling stiff, and at the same time adds to the smooth texture of the dish. Like a smooth little hand, caressing the taste buds. Ayumi Ikegami frowned, the rich meat patty making her barely able to speak.

The spectators in the stands let out exclamations.

"That very ordinary-looking meat puree cake is so delicious?"

"yes, look at the faces of each of the judges, they look like they're enjoying themselves. ”

"Oh, I'm so hungry. ”

"Didn't you just eat bread?"

"How can that thing be as good as a meat pie?"

Zheng Ke clasped his hands together, and his heart beat rapidly. Although he persuaded Chiharu Nagata not long ago not to care too much about winning or losing, it is not easy to really do this, not to mention, for Chiharu Nagata, this competition is also extremely important, not only because this is the final of "The Best Chef", but also partly because she wants to prove herself to Ren Kuriyama, even if he is high, she can also issue a challenge.

"It's better to get a good result...... No, no matter how high or low the score is, as long as it is higher than the score of Ren Kuriyama. Zheng Ke muttered to himself.

"Are you alright?" Bai Shilong looked at Zheng Ke with a white paleness.

"It's okay, just hopefully, Chiharu Nagata can win the game. Zheng Ke smiled reluctantly, but found that Bai Shilong was even more nervous when he was beaten by him.

At this moment, the three teachers picked up their pens and wrote down the scores on the straight board.

“9”、“9”、“10”。

"That's almost a perfect score, isn't it?"

"This ...... Is that an ordinary meatloaf that can get such a high score?"

Moreover, looking at the expression on the teacher's face, it was clear that they had already finished eating, but they were still a little unsatisfied. ”

When Teru Ikeuchi and the others saw this score, they almost screamed.

"Great!

"It's really Nagata, I'm so happy for him!" Kusuke Takeda wiped his tears.

At the same time, Kazumi Konno, who was sitting in the lounge, gradually let go of her clenched hands.

"Great, we should be able to win......"

Then, after saying these words, Kazumi Konno's heart was empty, if ...... How nice it would be if she was the one standing on the stage......

Just when everyone was amazed at this surprising score, there were two other people, who were extremely not depressed.

Nakai Kiyomi's eyes were as cold as snow, staring intently at Ren Kuriyama, and Chiyo Noh's face also showed anger, looking hideous and terrifying.

Don't let me down, Ren Kuriyama, or you won't want to mess around in Tokyo in the future!

At this moment, of course, Kuriyama Ren didn't know what Nakai Kiyomi was thinking, and he was just concentrating on his own cooking. When the discussion gradually subsided, Ren Kuriyama finally made the food.

Well, let's rely on this dish to fight it out!

Ren Kuriyama put the plate on the tray, said hello to Kihara Nori, and took the food to the judges' table.

"Teacher, this is my dish - pan-fried steak. ”

The steak after it has been grilled has a rich flavor and a bright color, which is the opposite of Chiharu Nagata's cuisine. Served with a rich sauce and verdant greens on the surface of the steak, it's a feast for the eyes.