Yue Lao rummaged in the pile of debris, and soon he really turned over a shovel. Pen, fun, pavilion www. biquge。 info

A black but faint glimmer of luster stainless steel stir-fry treasure spatula with a retractable handle.

When I first took it out, the shovel handle was completely locked inside the shovel body, and the shovel body could be folded, and the whole shovel was like a small cylinder.

Yue Lao twitched it with his hand, and when he folded it, it became a shovel.

handed it to Xiao Wen, "Xiao Xiao, this is the shovel I used back then." ”

"It's a pity that I don't have the talent to learn cooking, and I can't learn how to learn, so I threw this shovel away, and I haven't used it for many years. ”

"Give it to you now, Xiao Xiao, you must make good use of this shovel. ”

Xiao Wen held the shovel in his hand, this shovel was so feeling that people couldn't help but have the urge to stir-fry, and said excitedly: "Yes, Yue Lao rest assured, I will definitely make good use of this treasure shovel." ”

"Treasure shovel, hehe!" Yue Lao smiled, "It can barely be regarded as a treasure shovel, this shovel is called Lingyuan shovel." ”

"In short, Xiao Xiao, with this good shovel, you must learn cooking skills and strive to maximize the role of the shovel. ”

"After a while, I'm going to hold a banquet at home, and I'm going to invite a lot of immortals, you come over and help me stir-fry the dishes, how about I introduce you to all kinds of immortals?"

Yue Lao tempted Xiao Wen with words.

Xiao Wen was overjoyed when he heard this, all kinds of immortals, even if they were just ordinary immortals, it must be beneficial to know them, and hurriedly thanked him, "Thank you, Yue Lao, thank you." ”

Yue Lao shook his head and said, "Don't be in a hurry to say thank you, if you want to help me stir-fry during the banquet, you must practice your cooking skills well." ”

"Otherwise, a half-baked chef came to help me stir-fry, and the guests said that it was not delicious, and my face was not good-looking, would your own face look good?"

"Yue Lao is right. Xiao Wen's expression quickly became solemn, "Don't worry, I will definitely practice my cooking skills and use this treasure shovel well." ”

"Go ahead. Yue Lao waved his hand and said with a smile: "I know that with your character, needless to say, you will also practice your cooking skills well, and what I said just now is just a precaution." ”

"This is your old love for me, Xiao Xiao. Xiao Wen hurriedly patted his ass.

"Haha! The boy is really good at talking. Yue Lao smiled and waved again, "Go ahead." ”

Xiao Wen took the Jingbao sieve and the Lingyuan shovel to say goodbye from Yue Lao and returned directly to the Marriage Palace.

In the marriage hall, Chen Jin couldn't help but be surprised when he saw Xiao Wen come back with two things, and hurriedly asked Xiao Wen where the things came from.

As soon as Xiao Wen said, Chen Jin was very envious when he heard it.

This Xiao Xiao is becoming more and more loved by the old man.

After getting off work and changing shifts, Xiao Wen went directly to Yunyuan Supermarket, where he wanted to buy a smart wok, and see if he could learn cooking skills.

The dishes stir-fried in the smart stir-fry pot are equivalent to the top chefs in the nether realm.

If you can learn cooking skills from the smart stir-fry pot, your own stir-fry level will inevitably be a thousand miles a day.

The smart wok looks like an ordinary pot sitting on a fire box.

On the top of the pot, there is a lid to cover it, and under the lid, there is a round knife that can rotate and cut the stir-fry.

This shape is very intelligent, and the price is not expensive, only one hundred and ninety-nine.

Xiao Wen bought one and took it home.

I got up the next day to go grocery shopping, and I planned to see how the smart wok cooked.

As a result, I was dumbfounded, when the smart stir-fry pot was stir-frying, the lid of the pot was completely covered, and I couldn't see how the dishes were fried at all.

This time, Xiao Wen made a difficulty.

If you can't follow the smart stir-fry pot, where should you learn to stir-fry?

Suddenly remembered Wang Youfeng, that guy's stir-fry level didn't seem to be bad. So I called Hong Ba and asked about Wang Youfeng's contact information.

Through Gu Mingming, Hong Ba asked for Wang Youfeng's contact information.

Xiao Wen made a phone call, but Wang Youfeng didn't dare to perfunctory Xiao Wen, but the result still disappointed Xiao Wen.

What Wang Youfeng is good at, that is, the most ordinary stir-fry method, is not a fairy stir-fry method.

Of course, even this most common method of stir-frying, using the nine-fire stove and the seven-star pot, the fried dishes are not comparable to ordinary dishes.

This answer was a bit beyond Xiao Wen's expectations, and Xiao Wen began to wonder, what should he do?

Follow the recipe and learn to stir-fry online?

Thinking that this method would work, I went to the supermarket and bought an induction cooker and a pot to stir-fry.

As a result, this stir-frying, I found that my stir-fry level, it was really not ordinarily rotten, and I couldn't even stir-fry smoothly, either I shoveled the vegetables out of the pot, or the vegetables couldn't be turned over.

But the level is rotten, and that Lingyuan shovel is really not covered.

The whole spatula, at the beginning of the stir-frying, seems to have a trace of air coming out of the shovel, blowing the vegetables in the pot, invisibly, the taste of the fried vegetables is more delicious.

Therefore, even if Xiao Wen's stir-fry level is not ordinary rotten, with the Lingyuan shovel, the fried dishes are super delicious, and they are better than those made by top chefs (smart stir-fry pots).

"It's too ......"

Xiao Wen couldn't laugh or cry a little.

Lingyuan shovel is too good, and his level is too bad.

It seems that you have to have a professional chef to guide you.

Professional chef guidance?

Do you have to sign up for a chef class?

In Baidao, there are really a lot of chef classes, Xiao Wen casually checked on the Internet, and found quite a few.

So I called and asked.

This question once again made Xiao Wen difficult, not because of how expensive the chef class was, but because their training time was too long.

"For such a long time, by the time I graduated, the banquet on Yue Lao's side had already been held. Xiao Wen hung up the phone and began to mumble, and immediately dismissed his plan to sign up for the chef class.

Don't sign up for a chef class?

And how do you learn to stir-fry?

Looking for a professional chef?

Thinking of this, Xiao Wen's eyes lit up.

Don't say it, he really knows a few chefs.

Learning to cook from a chef is definitely better than signing up for a chef class. Because the chef class teaches cooking skills, not necessarily the real chef.

In many cases, the chef class teaches cooking skills just to teach students how to make meals smoothly.

As for how far they can go, it depends on the student's own talent or whether there is a more professional chef to guide him.

Thinking of the chef, Xiao Wen was suddenly overjoyed.

Deyue Hotel - a five-star hotel in the city.

During the Chinese New Year, when Xiao Wen's head office had a dinner, he once ate it.

The dishes made by the restaurant's chef Chef Lei are not ordinarily good.

In particular, the pickled cabbage with good sauce is famous far and wide, attracting many gourmets from Baidao to eat at Deyue Restaurant.

Chauvin decided to learn something.

As for Chef Lei's willingness to teach, in Xiao Wen's opinion, it is not a problem.

The question is only what kind of way I should use to learn cooking from him.