CH.33 The Diners (Part II)
"I've stayed up all night for this dish, and if I can't make a decent meal, I'm not entitled to stay here anymore. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć info "Ichishiki put the yellow peach and other ingredients into the pancake, then wrapped it and handed it to a little girl,.
The little girl's eyes never left Isshiki's cheeks, and it wasn't until Issei Hui shouted again that the girl suddenly realized, her little face was like a ripe red apple, and she ran out of the crowd with her head down.
Alas, I'm bewitching Xiao MM again, but there's no way, Yishihui has such capital, if it's like herself, it is estimated that even if you have the heart, you may not be able to ......
Phew!
Although you are not as good as the top color, you are still above the average standard, right? So, you must have confidence in yourself.
Zheng Ke left Yishihui's booth a little depressed and moved towards the next goal.
The entire grand banquet hall is simply a paradise for dairy products, Zheng Ke lingers in it, overwhelmed, and every student has shown the ability to take care of the house.
The food of the rest of Polestar is just as good, and Kanta Okawa makes a sandwich cake with three tiers. On top is a thick milkshake with salmon, prawns, bacon and other ingredients, and a thin layer of bread on the top and bottom.
All the ingredients are made in one go, and when you eat it, you will have a rich meat flavor that will last for a long time. This is probably one of the few milky dishes with a salty taste, but it doesn't taste obtrusive.
The Mizuno Hanari dish is also very interesting, and it is a dish called grilled bridle.
Zheng Ke is also the first time to eat this kind of dish that is somewhat similar to pudding. Specifically, a traditional French dessert that is usually served in a small bowl or porcelain cup with a crunchy caramel crust and a creamy pudding-like gel inside.
Because it is oven-baked, this dish is crispy on the outside and soft on the inside, and has a great taste.
The gelatinous body formed by the mixture of egg yolk and milk melts in your mouth and slides down your esophagus into your stomach, where the taste of milk lingers in your throat.
The roommate at Polestar Liao provided three servings of food to free Zheng Ke from hunger and give him the energy to focus on other dishes.
"Zheng Ke, this way!"
Just when Zheng Ke was about to think about the destination of the next stop, Asami's voice suddenly sounded. He looked around, and then he spotted Asami's figure in the corner.
Asami's stall next to it is crowded with people, and the water that is surrounded by water is impassable, which is quite comparable to Isshiki's stall.
Zheng Ke suddenly became interested, and he didn't know if he could get a dish from this stall.
"What's the matter?" Zheng Ke asked curiously as he came to Asami's side.
"You haven't eaten the food in this place yet, have you?"
"Nothing?"
Zheng Ke's face was a little embarrassed, he couldn't tell Asami that he only ate three servings of food, right?
"This dish is definitely good, but there are a lot of people. Asami said with some regret.
"How can you be so sure?"
"That's,I've been in Yuanyue School Park for a few years.,Some of the more famous students still know some.ć Asami said with a serious face.
"The chef in there is amazing? Oh, it can't be the one called Jiume, right?"
Zheng Ke can think of a powerful character, except for Isshiki Hui and Ruishan Zhizuya, there is only this person, although so far, Zheng Ke and he have never met.
"People call me a long time, not a long me. Asami corrected Zheng Ke's mistakes, "But he is not the only one who is powerful among the first-year students." This is also very powerful.,It's about the same strength as Isshihui.,And it's a girl.ć ā
"Girl?" Zheng Ke was stunned, there was a girl in the first grade who was about the same strength as Yishihui, and he must find a way to taste her food, "By the way, what is the name of this girl?"
"What do you want to do?" Asami asked alertly.
"What can I do? Of course, if you meet a great student, you have to pay a respect. Zheng Ke almost cried when he heard Asami's words.
Am I not a bad person, do I need to be so scared?
"Then you can remember, don't happen in the same situation just now, I can't even remember the name of the long time I have been recalled. ā
I've been so busy these days, how can I have time to remember people's names?
Zheng Ke muttered in his heart.
"This girl's name is Ji Zhiguo Ningning. Asami said with a straight face.
Kinokuni...... Why is this name so weird?
Just when Zheng Ke was entangled with Ji Zhiguo Ning Ning's name, a sound of surprise came from inside again.
"Ah, this is so delicious, this is definitely the most delicious food in the venue!"
"The delicate cream melted in your mouth, and your tongue lost sensation. ā
ā¦ā¦
Zheng Ke and Asami, who were standing outside, had anxious eyes red, but there was no better way for either of them than to wait outside.
After about ten minutes, the people in front finally gave way to a gap, and Zheng Ke and Asami took advantage of this gap to get in.
At the back of the counter, there stood a girl in a chef's suit, with double twisted braids and round eyes, looking quite academic, somewhat similar to Marui Zenji. But the strong self-confidence in his body is not comparable to that of Marui Zenji.
This is the Ji Zhiguo Ningning that can be compared to Isshiki Hui?
In front of her, there was a tray with two dishes on it. A dish is served in a clear glass and from the outside, the white cream is mixed with red, green, and yellow fruits, and a pinch of chocolate is sprinkled on top.
Next to this dish is a small plate with three white glutinous rice balls on top.
Two dishes to prepare?
Zheng Ke's suspicions about Ji Zhiguo Ning Ning were swept away.
From the time the topic was issued, until now, in less than ten hours, Ji Zhiguo Ningning actually made two dishes in such a short time, and its strength is self-evident.
What's more, making one more dish means doubling or even several times the workload, but Ji Zhiguo Ningning is at ease. Behind her, the plates were stacked high, estimated to have exceeded two hundred meals, and now only an hour and fifteen minutes had passed.
"How's it going? I'm not wrong, right?" Asami whispered in Zheng Ke's ear.
Ji Zhiguo Ningning's movements are clean and neat, and he drags mud and water differently. Take the mango and kiwi fruit cut into small pieces from a crisper and put them in the cream, then add an appropriate amount of cream to the cream until it is almost level with the rim, then continue to sprinkle strawberries and cherries, add chocolate, and quickly serve it to the table and serve the dish to the auditor.
Overall, the amount of work wasn't as great as it would have been because of the preparation in advance, but that meant that everyone had already started while others were tweaking the dishes.
Now, what he wants to do most is how to get these two dishes from Ji Zhiguo Ningning's hands.
At this moment, Ji Zhiguo Ningning's movements suddenly stopped, his eyes fixed on Zheng Ke's body, and asked, "This classmate, your name is Zheng Ke, right?"