Tsutsu also heard Kobayashi Gentian's voice, but he couldn't understand Japanese, but Kobayashi Gentian raised his middle finger at him, and he could still see it clearly.

Although he also wanted to fight back, he was holding a tray in both hands and the judges in front of him, so considering his image, he could only give up for the time being.

Atsushi put his dish in front of the judges, then took a step back.

"Judge, this is my dish, barbecue beef tenderloin, please use it slowly. Dun said softly.

Zheng Ke looked up at the big screen and pouted. Tun's choice of Western food over Malay food was indeed beyond his expectations. Dun's careful thinking, of course, Zheng Ke also understands that it is to use Western food to shorten the distance between him and the judges.

However, there are pros and cons to this approach. Needless to say, because he had done it before. As for the disadvantages, it is also very obvious, if the difference in strength between two people is too large, and the opponent is not stupid, such as himself, it is difficult for him to have a chance to win. In this case, there may be a slight chance of winning by cooking dishes that he is familiar with, such as when facing Li Dongcheng, his performance is very good.

Apparently, Tun didn't think about that.

The golden tenderloin is fragrant and attractive. Around the tenderloin, broccoli, crab mushrooms, and shiitake mushroom bone slices are cooked in boiling water. The fragrant sauce wraps around the tenderloin and draws a graceful arc that makes the whole dish colorful.

The three judges took a deep breath, and the rich aroma of the tenderloin and the richness of the sauce entered their bodies along their nasal passages, constantly stimulating the taste buds and making them secrete a lot of saliva.

No, I can't stand it!

The three judges took the knives in desperation, cut them hard, and then dipped them in the fragrant sauce and put it in their mouths.

The tenderloin was chewed in the mouths of the judges, and the delicious juice flowed out of the tenderloin and flowed freely in the mouth, while the fried tenderloin was charred on the outside and tender on the inside. After being dipped in a rich and luscious honey plum sauce, the beef takes on another flavor.

The three of them looked up, and a smile on their faces was ...... It's like coming home and having dinner with your family. The three of them closed their eyes in unison, enjoying this indescribable warmth.

This feeling of being filled with happiness...... It's amazing. Especially when they are in other places, this feeling of homesickness is even more obvious.

"The judges seemed to like the dish very much. ”

"Not to mention the judges, that strong fragrance almost makes me unable to hold it. ”

"You're exaggerating, aren't you?"

"I know...... But when I saw the teacher gobbling up the food on the big screen, the taste of the food came to my brain, and I couldn't help but salivate. ”

The last audience member spoke what many people were thinking. You don't need to smell the taste of such a delicious dish, just by seeing the judges tasting the dishes, you can feel the deliciousness.

"This Malay player is also very good. ”

"The results are definitely good. ”

"I hope Zheng Ke can come on, Mu Jiuzhi Yuanguo has entered the finals, and it is best that he can also enter the finals!"

Lee Dong-seong was very nervous, if he had seen Tun make this dish in advance, he would not have been stupid enough to listen to Park Shin-yong's advice...... No, it's an order, to make that yakisoba, but I will do my best to make a dish that I am good at.

Zheng Ke...... Please, if you can, please defeat him, right?

"Hee-hee, I didn't expect Dun to have such strength...... But it's okay, just let him defeat Zheng Ke. Compared to Yu Dun, I still hate Zheng Ke more!" Park Shenyong smiled.

When Lee Dong-seong heard Park Shin-yong's words, he clenched his fists tightly until his nails were embedded in his flesh.

After eating the tenderloin, the three judges wiped their mouths and looked at Tun energetically.

"Teacher, this is the end of eating, and I also carefully made the side dishes next to it. Tun looked at the plate, which still had the side dishes left. He envisioned that the judges would eat the food on their plates clean, not as they do now.

"No, that's enough to eat. Rhodes smiled and waved his hand, "Very good cooking." The tenderloin is just right, the inside is tender and delicious, the texture is consistent, and the control of the heat is also excellent. The mage mustard and yellow mustard sauce coated on the surface of the steak are paired with the charming aroma of rosemary - this brain-punching flavor, combined with the fresh aroma of rosemary and the heaviness of the beef, makes it irresistible to its deliciousness. ”

"In addition to this, the preparation of the sauce is excellent. Dried plums, pistachios, white wine, and other ingredients are boiled in a pot to create a rich honey plum sauce. When the strong tenderloin is dipped in, it becomes unusually fragrant. ”

Eve took a sip of boiling water, but until this moment, the smell of roasted tenderloin still echoed in her mouth, and under the impact of mustard, the brain did not escape the confinement of deliciousness.

"Hmm...... This dish has the strong flavor of French cuisine, the knife work is delicate, and the heat is just right...... The moment I ate the food, I almost thought that I was ...... Returned to France, my favorite country. This dish gave me a lot of joy. White licked his lips and said what he really felt.

Hearing the comments of the three judges, Atsushi smiled with satisfaction on his face.

See, Zheng Ke, this is my strength. Of course, you are the host and the favourite, but I am not afraid of ...... Huh?

Dun turned his head and saw Zheng Ke waving at him, especially the dishes he put on the dining car, his face was full of surprise.

Three golden charcoal pots were placed on the dining car, and from the air vent at the bottom, billowing hot air came out.

"Fire ...... Hot pot?" Tun opened his mouth slightly, almost speechless.

The audience also exclaimed.

"See? Zheng Ke did the hot pot. ”

"Why is this kind of food? Oops, it's over. ”

"Yesterday Li Dongcheng was stupid, and today it is Zheng Ke's turn. ”

A teenager with short ear-length hair sitting in the middle of the audience covered his mouth and laughed.

"This Zheng Ke is really interesting, he actually made a hot pot...... Well, it's pretty. Who are you supporting? What a headache. ”

The three judges looked at Zheng Ke in the center of the stage and his charcoal pot, and shook their heads helplessly.

"Is your dish ready?" White asked, frowning.

"Well, please wait three minutes. Zheng Ke glanced at the calm noodle soup and said softly.