Locke raised his head and glanced at Si Yingshi opposite, the actions during cooking were not only elegant, but also made people feel a kind of tranquility from the heart, and their hearts were also satisfied.

At the same time, the aroma of Si Yingshi's slightly fried ingredients also escaped from the pot, and the strong aroma made him almost speechless.

"Si Yingshi is so good, he really deserves to be in the top 10 of the U18 rankings. Locke gritted his teeth and looked at the kitchen knife in his hand, "However, I will never admit defeat...... I'm going to get this fight. ”

Locke gripped the kitchen knife tightly, and the shiitake mushrooms and bacon were quickly diced.

Put the butter into the pan and melt gradually.

Locke poured the sliced shiitake mushrooms and bacon into the pan and stir-fried them quickly, the aroma escaping into his nostrils and filling him with confidence.

There is a chance...... No, definitely going to win this game.

Salt and pepper, sprinkled into the pan, seasoned, Locke's every move is to be perfect.

The rich fragrance wafts into the air and gradually fills the entire arena and the rest area of the players.

"Locke is very strong. Zheng Ke looked at the big screen with sharp eyes.

The knife work, the selection of ingredients and the cooking techniques are of a very high standard, but from the perspective of cooking skills, there is definitely the strength of U18, the top 20.

This game is definitely a tough battle.

The stir-fried bacon and shiitake mushrooms have an attractive luster, and the aroma of the dishes seems to emerge from the big screen at any time.

The audience at the scene, after seeing the ingredients in the pot, couldn't help but swallow a mouthful of saliva.

"It's good, the heat is well controlled. ”

A smile appeared on Locke's face.

So next......

Locke poured the stir-fried bacon and shiitake mushrooms into hollow tomatoes and sprinkled cheese on top.

Senior Zheng...... Locke, this is to be done...... Tomato cup?" Kohei said in surprise.

Prepare a food cup with relatively large ingredients such as tomatoes and peppers, and then put other ingredients in them.

This way of preparing ingredients is not unusual, but it is not common in competitions compared to other dishes.

"yes. Senior Division's opponent is very tricky. Zheng Ke sighed.

Kohei nodded, and his expression became serious.

From the current point of view, Si Yingshi does not have many advantages other than the bonus of "realm".

Both Si Yingshi and Locke have good cooking skills.

Si Yingshi's own strength is better than Locke's, and his cooking is at a very high level, but Locke has the determination to die and come back to life. This battle, for Locke, cannot afford to lose.

It was a scorching game.

This is not only Zheng Ke's idea alone, as the game progresses, the students of Yuanyue School Park are also aware of it.

Kobayashi Gentian chewed gum, and the cynical look on his face disappeared.

Megumi Tanzo's lips were slightly open, staring intently at the screen, and the whole person's attention was attracted by the duel between the two people.

Issehui also opened her eyes, rubbed her chin, and looked a little serious.

If Locke's opponent is not Si Yingshi, but any of them, there is a high probability of losing the match.

But, this is Si Yingshi......

Regardless of his cooking skills or experience, he will not give his opponent any chance.

"Teacher, my dish is ready. ”

A voice made the audience at the scene immediately have their spirits and look at the person who spoke. I saw Si Yingshi raise his hand slightly, but his expression was slightly nervous.

Eddie immediately refreshed, sat up straight, looked at Si Yingshi on the stage, and stretched out his hand.

"Please bring your food to you. ”

Si Yingshi took a deep breath, picked up the tray, took a big stride, walked up to the judges' seat, and said that his dishes were placed in front of each judge.

"Teacher, please try my dish, Italian mushroom rice. Si Yingshi said softly.

"Italian mushroom rice? It's really Senior Division's cooking style. Zheng Ke said with a smile.

One of the characteristics of Siyingshi cuisine is that some of the ingredients used in Japanese cuisine are used to prepare Western food, and because one dish covers two cuisines, it is very difficult for ordinary chefs to imitate it.

In this dish, the Japanese ingredient used by Sei is bonito.

Si Yingshi's dishes also appeared on the big screen.

Because it is rice, rice has become the main ingredient in the whole dish.

In this mushroom rice, the rice gives off an alluring sheen, especially under the illumination of the light, every grain of rice is crystal clear. Finely chopped shiitake mushrooms, mixed with sparkling rice, make people salivate. On top of the rice, two red shrimp are arranged.

As delicate as ever, the first time I saw the dish, I wanted to eat this plate of rice in one bite.

"It smells so good. Donna looked at the rice in front of her expectantly.

"I haven't started tasting it yet, but my body feels like I'm free. Job swallowed, but secretly grasped the spoon in his right hand.

Add closed his eyes and felt the aroma of the rice in front of him.

After about half a minute, Eddie opened his eyes: "Okay, since everyone is optimistic about this dish, let's start tasting it, shall we?"

"I can't wait. Job immediately raised his spoon and scooped up a spoonful of rice.

After the rice is eaten, the rich flavor gradually spreads in the mouth. The aroma of the rice gradually spreads to all parts of the mouth.

The cells of the whole body seem to start beating as the teeth chew. There is an inexplicable tacit understanding between rice and ingredients, which makes his body and mind unconsciously begin to be happy.

"Good—eat!"

After Job's mouth swallowed the rice in his mouth, his eyes were full of excitement.

This rice dish is definitely the most delicious dish he has ever tried in the first round.

Plump rice, wrapped in rich juice. After biting his teeth, the juice escapes in all directions, filling his mouth instantly, and this juice is not the juice of traditional chicken stock, it is not as rich as chicken stock, but it attracts his attention more - no, this soup has completely captured his taste buds.

Although this dish is called Italian mushroom rice, all the rice is not Italian rice, and the taste is different from the extremely tough Italian rice, but the rice has an excellent texture while ensuring a certain elasticity. At the same time, shiitake mushrooms are mixed with rice, and their rich aroma is immersed in the rice.

This dish looks extremely simple, except for shrimp and shiitake mushrooms, there are no extra ingredients, but when you eat it, you feel a kind of heartfelt satisfaction, as if it is integrated with the rice in front of you, and it is inseparable from each other.

He had never tasted this kind of Italian rice before. That unique taste is like opening a door for him, and inside the door, there is a whole new world of food.

Jobe tried it again, and the heartfelt delicacy resurfaced in his mind, so delicious that he could hardly make a sound.

In the face of this beautiful dish, he gave up resistance.