"Just the first bite, there was a bloom in the placket!"

"That's an exaggeration, isn't it?"

"I want to try it too, so that Lord Sowei can taste it with just one bite and the clothes will bloom!"

Not only did the scene fall into madness, but the other ten heroes also fell into silence, and after a long time, Kobayashi Gentian slowly broke the silence. Pen, fun, pavilion www. biquge。 info

"Saito, you're going to have to be careful tomorrow...... Ji Zhiguo Ningning is likely to bite you. ”

Saito nodded, "Don't worry, no matter who my opponent is tomorrow, I will teach them a hard lesson." So saying, he turned and walked out the door.

"Eh, what are you going to do?" asked Kobayashi Gentian,

"Of course I'm going to prepare the ingredients, don't you forget, I'm going to play tomorrow morning, right?" asked Saito.

"Haha, this won't be, by the way, Division, don't you have to prepare the ingredients?" said Kobayashi Gentian curiously.

"No, I still have time tomorrow. Moreover, I am quite interested in the outcome of this game. Si Yingshi looked at the judges' bench.

Seeing that the judges were full of praise for the taste of the conch, Ji Zhiguo Ningning helped his eyes and coughed lightly, "Please three judges, teachers, taste the vegetables." The vegetables in this dish are also very delicious. ”

"Vegetables?"

The three of them looked at the underside of the conch meat, and sure enough, all kinds of vegetables were neatly arranged, cut flat and neatly arranged.

"Three teachers, it's best to stack vegetables with conch meat and try them. Ji Zhiguo Ning Ning reminded softly.

"Stacking together to try?"

The three of them stared at the teapot steamed conch, and although they hadn't started tasting it yet, saliva had already leaked out of their mouths very consciously.

Dojima Silver took the lead in putting mushrooms and conch meat together, and when they were put in the mouth, a fresh and fragrant flavor spread quickly from the mouth, and the fresh seafood and fragrant mushrooms were combined with each other, and the distinct layering continued to spread to the deepest part of the taste buds.

"Taste...... Completely integrated!" Dojima Gin's eyes closed, and the storm called Gourmet Food, struck towards Dojima Gin, and the fierce wind, like a dagger, tore through his defenses, making him unable to resist at all.

The rich flavor of mushrooms and the fragrant soup are completely blended together. Add to that the delicate and smooth gravy of the conch and the delicate aroma of duck celery...... It spreads out in the mouth.

It's like a big net that firmly grasps everyone's appetite.

"The whole dish is delicious, authentic, and the exquisite knife work makes the whole dish exquisite and orderly. Nagi Senzaemon said softly, and his shirt faded away, "While ensuring the original taste of the ingredients, the perfect combination of color, aroma, taste, and utensils has been achieved, and this is a very excellent dish." ”

"That's amazing...... It's so highly praised by three teachers! This dish must be excellent, right?"

"Zheng Ke is in trouble now!"

"Actually, Zheng Ke has come this far is already very good, and he is now the seventh seat, and he is also a name that can be accepted. ”

"Although I support Zheng Ke, I hope Zheng Ke can lose this match...... He has already competed three times, and if he continues to compete tomorrow, I am afraid that his body will not be able to hold on. ”

"This ...... It shouldn't be too much of a problem, right?"

"I don't know, but if you're competing every day, your body will definitely be dragged down, right?"

Hearing the other people talking, the people in Polestar Liao also began to get entangled.

The dishes used by the chefs during the competition are actually very different from the dishes in the restaurant.

During the competition, the ingredients must be carefully selected, the workmanship is very delicate, and the difficulty of each dish is also climbing upward, and it is impossible for a non-characteristic dish to appear in a large competition. So, in this case, the players will be under a lot of pressure, both physically and mentally.

If there is a period of adjustment between every two games, it will not have much impact on the players. However, there was almost no time to rest in the qualifying round of the Ten Heroes, and the impact of consecutive matches on the players was difficult for people on the side to imagine.

"It should be fine. Although the schedule is very difficult, Zheng Ke has been studying for residential studies, monthly offerings, and promotion exams since he entered the school, and these are all more difficult than the Ten Masterpieces, so I believe that if he really can't persevere, he will choose to rest. Yi Sehui squinted, and her gaze fell on Zheng Ke's body.

After pouring the boiled sauce around the plate, Zheng Ke's cooking was completed.

"Is your cooking ready?" asked Ji Zhiguo Ning Ning, who came down from the judges' seat, to Zheng Ke.

Zheng Ke wiped the sweat from his forehead, and the chef's uniform on his body was also soaked with sweat, "Eh, your food has been served?"

Ji Zhiguo Ning Ning frowned slightly, and there was a rare trace of anger in his heart, his head twisted to one side, and he was silent.

Zheng Ke scratched her head, not understanding why she was angry. Zheng Ke didn't have time to take care of her, so after serving the three dishes on the tray, he walked up to the judges' seat.

Although Ji Zhiguo Ning Ning was dissatisfied with Zheng Ke's indifference to her. But when Zheng Ke passed in front of her, she still glanced at it secretly...... Compared with Zheng Ke's other dishes, it may look a little ordinary, so she is not very optimistic about this dish.

Soon, Zheng Ke's cuisine appeared on the big screen, which immediately aroused the audience's discussion.

"The round food in the middle looks like a fried cake. ”

"It's not like, it's fritters. The lotus-like thing next to it isn't bad. ”

"The sauce is also very rich, but I don't know how it tastes. ”

Not only the audience around was talking, but even the three judges were slightly stunned and slightly surprised. It's not that Zheng Ke's cooking style is too bad, but Ji Zhiguo Ningning's teapot steamed conch is too good in terms of plating.

In the middle of the plate, there is a golden meatloaf, not too large, about four or five centimeters in diameter, next to a white cut into 6 petals, on which are placed scattered ground ham, which looks like a blooming lotus flower, and is covered with a rich sauce.

"What's the name of your dish?" asked Nagi Senzaemon.

"Lotus matsutake pheasant cake. Zheng Ke replied.

"Lotus, matsutake mushroom mill, pheasant cake?" Dojima looked at the dish carefully, dismantled the name of the dish, and then corresponded to the main ingredients one by one, "Interesting." ”

The platter of this dish is not as good as the "Teapot Steamed Conch", at least it should taste good, right? Otherwise, this dish will definitely not win against Ji Zhiguo Ningning.

"So...... Let's start tasting, shall we?" said Nagi Senzaemon softly.