"Sakuma-sensei, have you ever tasted this dish?" asked Matsubara curiously. Pen "Fun" Pavilion www.biquge.info

"I was lucky enough to eat it once. Sakuma's eyes narrowed.

"Isn't that perfect?" asked Akamatsu rhetorically.

Sakuma shook his head: "This dish is not bad, but I can only say that the real 'Snow Crab Kai' is too delicious." ”

The scene immediately burst into discussions.

"It's a good dish, at least it looks like it's quite appetizing. ”

"yes, the smell of that dish wafted over and I couldn't wait to lick it all clean. ”

Kondo's mother also found out what the problem was, pulled Kondo's clothes, and asked puzzledly, "Shushi, what's going on? What went wrong with this dish? Or is Sakuma lying to us?"

Shushi Kondo shook his head: "There should be problems in terms of operation and preparation of seasonings."

"Eh, isn't that all there is to it?" the wife asked rhetorically.

Zheng Ke looked confused, and in his memory, it seemed that he had not done 'Snow Crab Change' for this judge.

"Judge, you said that the real 'Snow Crab Gai' is more delicious than mine, so may I ask you, in which aspects is it better than my cooking?"

"Well, first, in terms of taste, your dish is a little light, and compared with the original snowflake crab, the taste is too penetrating to make people resonate from the bottom of their hearts. Second, in terms of taste, it is not as soft as another dish. Of course, if you really want to make this dish well, I suggest that you ask someone else, like the one standing behind you. Sakuma Kiru looked at Zheng Ke in the stands.

"Eh, the judge teacher actually asked the little sister to ask his opponent?"

"Really, I guess Jun Kondo won't go! Isn't this an automatic towel?"

"By the way, who is that young man, and who is he qualified to teach his little sister?"

Not only were the others a little confused, but even Zheng Ke was a little confused, "Teacher, have you eaten the food I cooked?"

"Ate it once. Sakuma Kiru said.

"I'm sorry, I'm ...... I don't seem to be impressed. Zheng Ke said hesitantly.

"It's normal that you don't know. Because at that time,There were too many people in your store - I was last year.,During the Moon Festival in the Far Moon School Park.,I went to the small shop you opened and ate once.。 Anyway, this dish is really not cheap, and when I ate it, it cost 20,000 yen. Sakuma Kiru said.

"Haha, this dish is not expensive at all. Because now, even if you give me 20,000 yen for the handiwork, I won't necessarily make this dish. Zheng Ke laughed twice.

"Well, I'm pretty lucky. Sakuma Muliu crossed his fingers and looked at Zheng Ke with interest.

"Sort of, after all, the price has to keep pace with the times. Zheng Ke also half-jokingly said.

"Teacher, what went wrong with this dish?" Jun Kondo directly interrupted the two people who spoke, she couldn't bear the flaws in her own cooking.

Zheng Ke glanced at the bare plate in front of the three judges, and shook his head helplessly, "If you don't taste it, I can't tell." ”

"Wait a minute......

Jun Kondo quickly returned to the stage, and quickly brought out a snowflake crab and put it in front of the judges' table, "Teacher, you can taste it." ”

Zheng Ke took out his chopsticks, picked up the crab meat, and tasted it gently.

"Well, I see, it's a little different from what I cooked. But which is better, I can't say. Each has its own merits, right?" Zheng Ke put down his chopsticks and replied softly.

Huh? Is that the answer?

Everyone looked at Zheng Ke in astonishment.

"As for my approach, if you want, we can have a little bit of a fight after this game. Now, teacher, isn't it time to review my cooking? Zheng Ke chuckled and looked at the judges.

Sitting in the lounge, watching the other players in the game, there was no sound for a while, and after about half a minute, Kota Anzai slapped the table and laughed, "Fool! What a great opportunity." The kindness released by Mr. Sakuma was squandered. As long as he casually said some flaws in the cooking, this victory would be nine times out of ten, and such a good opportunity was given up by him like this. Stupid...... Stupid to the extreme!Nerds,People who come out of the school park,They're nerds!"

The other people had very different expressions, on the one hand, they looked down on Kota Anzai, who was extremely ugly, and on the other hand, they also felt from the bottom of their hearts that Zheng Ke was really stupid.

"Whew...... Xiuzhi, this Zheng Ke, did you give Xiaochun a chance?"

"Yes...... Neither is it. It is still not appropriate to discuss the details on such an occasion. Zheng Ke also has his considerations. Shushi Kondo explained.

Sakuma, who made this proposal, was stunned for a moment, and then nodded, "Okay, since you want to learn cooking skills with this little girl in private, I won't embarrass you anymore." ”

Listening to Sakuma's words, Zheng Ke's face was slightly red.

After eating Jun Kondo's food, Zheng Ke can be sure that Jun Kondo's food only has its shape, but not the reality. It doesn't seem like there's much difference between the two, but in fact, the difference between the dishes is quite large. This also made Zheng Ke begin to pay attention to his own cooking, since Kondo Jun can make this 'Snow Crab Change', then if you explain too much, it is easy for people with a heart to make high-imitation dishes.

Sure enough, there was also a sigh from the stands, and Ruishan Zhijin also snorted coldly, saying in his heart that Zheng Ke was not really stupid.

However, the atmosphere of the scene did become lively because of Sakuma Kiru's words.

Zheng Ke also took the opportunity to bring his own food: "Three teachers, please taste this dish, Golden Armor Golden Crab Change." ”

On a white plate, there was a crab lying flat, the shell of which was shining golden, like a golden-armored warrior. Other than that, there is nothing else.

"The superficial thing is...... Edible gold leaf?" Matsubara said uncertainly.

"Yes, it is indeed edible gold leaf. Zheng Ke nodded and said.

Gold, which is allowed as a food additive, is internationally recognized, but it is rarely used in dishes. On the one hand, it is because gold is too expensive, and on the other hand, it is because the gold from edible gold leaf is not ordinary gold, but requires special processing.

Zheng Ke didn't care about it, but just wrote this ingredient on it casually, but he didn't expect the organizers to really find this additive.

"Hearing you say that, I really tasted what this golden crab with gold decorated with gold tasted like. Sakuma Kiru untied the crab shell, and a strong fragrance came to his nose.

The golden crab roe stands out, soft and tender, and the white vapor escapes continuously, inhaling into the nose, and the rich fragrance instantly occupies the body.

It's so fragrant -

The three judges' eyes lit up, the taste of this dish is completely different from 'Snow Crab Gai', the taste is not as fresh and rich as Snow Crab, but the permeability of the dish is far more than 'Snow Crab Gai'.

"That'...... Let's start tasting, shall we?" Akamatsu picked up his chopsticks.