Bai Xiaobai also silently encouraged himself in his heart, he put down the carving knife, walked out of the glass kitchen, opened the roller shutter, and started today's business.

The roller shutter has just opened.

I saw Lan Weihao coming as promised, followed by Xiao Feilong and Curly Hair.

Xiao Feilong and Curly also took care of Lan Weihao last time, and Bai Xiaobai was a little impressed.

Except for the trio of Lan Weihao.

As for the customers, although Bai Xiaobai can't be named, they are all familiar, so they basically have an impression.

"Boss Bai, it's early! I've brought two buddies to cheer up. Lan Weihao greeted as he entered the store.

"Morning!" Bai Xiaobai replied, and then politely greeted all the customers:

"Welcome, everyone inside, please. ”

All the customers poured into the restaurant.

Basically, they are old customers, and there is no new customer who is unfamiliar.

Didn't yesterday's food exchange competition work?

Bai Xiaobai was sullen at the moment, and he began to wonder if the advertising he made last night was not enough to attract new customers.

Sometimes the nerves are tense when you suffer from gains and losses, but you should still go with the flow.

Bai Xiaobai saw that no new customers came to the door, and he was not immersed in disappointment, he still greeted old customers with passion.

Han Wei also went to work on time.

"Boss Bai, I heard that you won the first place in the food exchange competition yesterday, congratulations!" Han Wei congratulated as soon as he entered the door.

"Tongxi. Bai Xiaobai responded with two words in a low-key manner.

Han Wei already knew yesterday that Bai Xiaobai was going to participate in the food exchange competition, but he couldn't spare time to watch it because he had to take care of his old mother who was sick in bed at night.

Just in the morning, when he was waiting for Xiaobai Restaurant to open, from the mouths of Lan Weihao and others, Han Wei learned that Bai Xiaobai won the first place, and the score broke the record of the highest score for a single person in the previous food exchange competition.

As a member of Xiaobai Restaurant, Han Wei also feels that he has a special face.

Once the customers had found their seats and sat down, they began to order.

Bai Xiaobai and Han Wei worked together.

Bai Xiaobai was responsible for greeting Lan Weihao's trio to order, and Han Wei was responsible for ordering the rest of the customers.

After Xiao Feilong sat down, he couldn't help complaining a little, "Boss Bai, people open a breakfast shop at six o'clock, you open at seven o'clock, and if you are an hour late, you are not afraid that the guests will be robbed early." ”

Because Xiao Feilong asked too directly, Lan Weihao on the side couldn't look at it, and said, "Xiao Feilong, what did you say." Boss Bai still has people patronizing even if he opens at eight o'clock, you are salty and eat radish and worry about it, and the idle egg hurts. ”

Xiao Feilong was scolded and not to be outdone, and immediately damaged Lan Weihao, "Yo, Lao Lan, yesterday Boss Bai helped you win the first place in the food exchange competition, and now you are turning out with your elbows open?"

"......" Bai Xiaobai was immediately covered with sweat, and the two of them didn't order food for half a day, but they had a war of words.

Of course, this kind of war of words is to ridicule each other, damage each other, harmless, Bai Xiaobai will naturally not persuade each other.

Actually, as Wyvern said.

Owners of breakfast shops know that it is better to open in the morning than later. When a store opens late, business is often prone to strong light, and turnover drops significantly.

Of course, this is only in most cases, restaurants such as Xiaobai Restaurant have their own unique cuisine, have a fixed audience of regular customers, and are not greatly affected by the opening hours.

Curly Hair sat on the side, also looking like he didn't care about himself, he watched the excitement, and calmly said, "Boss Bai, I want a piece of the porridge that you won the first place in the competition yesterday." ”

"Special lotus leaf lean porridge. Bai Xiaobai reminded on the side.

"That's right, it's this one for me, and another supreme tea egg. "After the curly hair ordered.

Lan Weihao and Xiao Feilong also ended the war of words, and he asked Bai Xiaobai, "Boss Bai, how much is your special lotus leaf lean porridge?"

Lan Weihao is used to asking the price before ordering a new product.

Because he was busy in the morning, Bai Xiaobai forgot to write a new product notice.

So customers don't know anything about the price of new products. When Han Wei was greeting customers on the side, there were also customers asking about the price of new products, and he fed back the question to Bai Xiaobai as soon as possible.

In the face of the doubts of many customers, Bai Xiaobai raised his throat and made a unified reply, and he quoted loudly, "The special lotus leaf lean porridge I launched today is 300 yuan a piece, and customers in need can order it directly." ”

Every time Xiaobai Restaurant launches a new product, not only the taste is talked about by customers, but the price also sets off a heated discussion.

This time is no exception, Bai Xiaobai finished quoting the price in the front mouth, and some customers whispered in the back mouth.

"I'll just say, as long as it's a delicacy from Xiaobai's restaurant, the price is definitely not cheap! You still don't believe it, 300 yuan and fresh meat wontons are the same price!" said a customer who often cares about Xiaobai's restaurant, casually talking to diner A at the same table.

"I thought that the porridge was more than 100 at most, but I didn't expect the porridge in Xiaobai Restaurant to be so expensive!"

"No, five years ago, in a three-Michelin-starred restaurant in Hong Kong, I ate porridge made with fresh Mexican deep-water abalone offal skirt and fresh abalone fillet. However, the price is only 266 yuan when converted to RMB, and now Boss Bai's special lotus leaf lean porridge is actually more expensive than it, does it taste better?"

"Although I don't know what the taste is, but it is said that yesterday the food exchange competition was a sensation, six or seven of the ten judges of this porridge were directly given a full score of 100 points, those judges are all gluttons, who has eaten no more food than us, they all said good, it must not be much worse. Although he has never eaten it, diner C is very confident in the new products launched by Xiaobai Restaurant.

I also think that there must be a reason why you are expensive, and I am also very confident in the food produced by Xiaobai Restaurant. Diner Ding agrees with Diner C.

"The products of Xiaobai Restaurant must be fine food. One of the diners also said something very gentlemanly.

"The food produced by Xiaobai Restaurant is indeed a boutique food, and it has never disappointed me so far, so this time I will order the special lotus leaf lean porridge for 300 yuan a piece. "Some customers don't care about the price at all, and they are very confident in the food produced by Xiaobai Restaurant.

The discussions and heated discussions of the diners, Bai Xiaobai naturally listened to them.

In the past, when new products were launched, heated discussions were inevitable, but in the past, they generally felt that the price was incredible, unreasonable, and expensive.

Although this controversy still exists this time, it is much better than before.

Diners' mindsets are slowly changing.

Just now, more than one diner has mentioned something like 'the products of Xiaobai Restaurant must be high-quality'.

It may not be too difficult to cook a meal that customers will praise, but it is not ordinary to make a restaurant's reputation reach the level of 'XX restaurants must be high-quality food'.

Frankly speaking, after Bai Xiaobai listened to the hot discussion of customers, in addition to being moved, his self-confidence suddenly rose several steps at this moment, which was completely bursting.