As soon as Bai Xiaobai's results were announced, the rest of the citizens who lined up to participate in the competition looked at each other, and most of them thought that he was wrong.

"I said it, there are six kinds of water in these six glasses of water, and Boss Bai only guesses two. What's going on?"

"Boss Bai didn't read the rules, guessed randomly. ”

"It's too much fun, isn't it? ”

However, there are also a small number of citizens who agree with Bai Xiaobai's view.

"Boss Bai, such a good person, he will definitely not be wrong. ”

"I also believe in Boss Bai. ”

However, what surprised the two fat chefs even more than the citizens were extremely surprised.

That's right.

Bai Xiaobai answered completely correctly.

In fact, there are no six types of water in six cups of water, only two kinds of water.

is what Bai Xiaobai said, three cups are ordinary boiling water, and the other three cups are snow-capped mountain mineral water.

This is specially arranged in advance by the person in charge of the Douwei Exhibition, so that all citizens can have the spirit of daring to doubt.

It can also be regarded as an after-show for the Spring Festival special meeting.

Before, except for Gao Chao, the other citizens who participated in the competition were stupid and came according to the rules, without the slightest suspicion.

To put it bluntly, it is a lack of confidence in one's own taste.

After the fat chef saw that Bai Xiaobai answered completely correctly, he tore off all the labels that were covered on the paper cups one by one.

All the citizens present were quite surprised to see this result.

"Damn, I'll just say that Nima feels like it's about the same to drink, and it turns out that there are only two kinds of water. ”

"Anyone can do it as an afterthought, and now that I think about it, I really only had two tastes of water when I drank it just now. ”

"Boss Bai's shot is different. I passed the first hurdle in one fell swoop. ”

"It's still early, this is the first level, and the next two levels are even more difficult. ”

After many contestants saw Bai Xiaobai successfully pass the first hurdle, most of them congratulated them, and a few people felt that Bai Xiaobai had taken shit luck.

The two fat chefs were in a bit complicated mood, on the one hand, they did begin to admire Bai Xiaobai a little, but on the other hand, they hoped that Bai Xiaobai would not succeed in the next level, or fail to break through.

One of the fat chefs asked Bai Xiaobai, "Do you want to continue to break through the level, or choose the microwave oven." ”

Bai Xiaobai knew in advance from the contestants about the reward rules of this douwei exhibition.

It uses the cumulative reward method, which means that after passing the first level, you can choose the microwave oven and give up to continue the level.

If you choose to continue to the second level, then the microwave is the equivalent of a bet.

If you don't pass the second level, the microwave oven obtained in the first level will also be canceled directly.

Conversely, if you successfully pass the second level. Then the rewards of the first and second levels can be both.

If you continue to clear the third level, the reward accumulation method is the same as above.

It's a game.

Gambling or not gambling is all in Bai Xiaobai.

The second level of the Douwei Exhibition is a food knowledge quiz session.

A fat chef pulled out a black airtight cardboard box from under the table.

Let Bai Xiaobai pull out ten small notes.

In accordance with the provisions of the second level.

Each little note has a food general knowledge question.

Contestants are required to respond within a 10-second time limit and are not allowed to ask for help or use any tools, including mobile phones.

If you answer incorrectly, inaccurately, or if you don't answer within the allotted time, or if you answer one of the ten questions incorrectly, you will fail the second level.

In other words, the second level requires perfectionism, and you must get all ten food common sense questions right before you can enter the third level.

Bai Xiaobai looked confident and calm, and he pulled out the first small note.

The fat chef unfolded it and read it aloud, "Please answer the types of the eight major Chinese cuisines?"

The first question is too easy and not challenging at all.

Bai Xiaobai said directly, "Sichuan, Guangdong, Xianglu, Jiangsu, Zhejiang, Fujian, and Hui." ”

After answering correctly, Bai Xiaobai continued to draw the second question.

After the fat chef unfolded, he continued to read, "Please name the four local cuisines represented by Su cuisine." ”

The first food common sense question can basically be said by many Chinese people.

However, the second question is to specifically mention the four representative local cuisines of Su cuisine.

Unless they are professionals, many citizens are basically unclear.

They racked their brains and couldn't say clearly, and some simply picked up their mobile phones Baidu.

For an old driver like Bai Xiaobai, who has been a chef for several years, this question is still very simple.

He replied like a streamer, "Jinling cuisine, Huaiyang cuisine, Suxi cuisine, Xu Haicai." ”

After answering the second question correctly, continue to draw the question.

"There are many ways to cook Chinese cuisine, please name any ten ways to cook it?"

"Steaming, frying, stir-frying, boiling, stewing, salting, stewing, roasting, boiling, simmering, frying~"

Bai Xiaobai said fifteen kinds in one breath, without panting, it is so bullish.

The food knowledge questions involve a variety of Chinese and foreign cuisines, as well as the purchase and identification methods of ingredients, the poisoning taboos of ingredient matching, the top ten Chinese chefs, and the common sense of various cooking methods.

answered nine questions in a row, and there is no doubt that no matter how tricky the questions are, Bai Xiaobai answered them smoothly.

Question 10, Bai Xiaobai drew quite easily.

However, the difficulty of this question is a bit unexpected by Bai Xiaobai, it is not a simple objective question, but a mixture of objective and subjective questions.

"How many dishes are there in the Manchu and Han banquets? ”

When Bai Xiaobai answered the last question, he sorted out his thoughts a little and said calmly

It is rumored that there are a total of 108 dishes in the full banquet, including 54 southern dishes, 30 Jiangsu and Zhejiang dishes, 12 Fujian dishes, and 12 Cantonese dishes. There are a total of 54 northern dishes, including 12 Manchu dishes, 12 Beijing dishes, and 30 Shandong dishes. As for the specific dishes, each version that has been handed down is different and cannot be generalized. ”

While Bai Xiaobai introduced the Manchu and Han banquets, he also expressed his own opinions.

The Manchu and Han Dynasty banquet is a banquet dish born during the Qing Dynasty, which has been passed down for more than 100 years, and each version of the recipe is different, so even the Baidu information found on the Internet may not be reliable.

Bai Xiaobai's answer was perfect, even if the two fat chefs wanted to pick thorns, they couldn't find it.

The second level was successfully completed.

The onlookers had another lively discussion.

"Boss Bai is awesome, this is the rhythm of breaking through three levels in a row. ”

"Boss Bai, the name is well deserved, and the rice smartphone of the second prize is also in the bag. ”

"Awesome, my brother. ”

"It's amazing, Boss Bai's answer speed is faster than my mobile phone Baidu, it's like a mobile food encyclopedia. ”

Bai Xiaobai heard that he was compared to a mobile food encyclopedia, and continued to sweat profusely.

But to be honest, Bai Xiaobai's food knowledge is really profound, and it is really not easy to defeat him.

There are more and more onlookers, all of whom are close to the booths of the Douwei Exhibition.

Everyone looked at Bai Xiaobai alone.

Bai Xiaobai has become the only central focus of the whole flower park square at the moment.