Chapter 17 Pineapple Eight Treasures Rice

"In that case, let's get started. Pen "Fun" Pavilion www.biquge.info" Dojima Silver looked at the two and said, not knowing what he was planning in his heart.

"Well, the content of the halberd is, I just need to surpass you for this dish, right?" Chuangye Su pointed to the paella on the table, along with the Clara Dao.

Carat nodded, the color on his face not knowing whether it was mockery or what, and he didn't say anything.

After seeing Cara nodding, Su Luo knew it in his heart.

In the case of this column, seeing that everyone is dizzying, I can't understand it at all, even if Su Luo is stubborn, Chef Dojima Silver will not be like this.

Actually, Dojima Gin's comment when he saw Su Luo just now was very sharp, and he was already a little interested, and he seemed to be good at the current situation, looking at Su Luo's very confident appearance, he must have good cooking skills, and if this is the case, he would agree to this nonsense halberd, which can be regarded as a temporary arousal of interest.

Although Su Luo seems to be very young, age doesn't mean anything, in this world, there will always be some exceptions to everything.

"Since I agreed, then I'll start, I'll take advantage of you, I'll also take the rice as the theme, as for the time, it's half an hour! I think he took about the same time! Although it only took ten minutes before, but after all, it's impossible for his broth to be a few hours, no problem, right?" Seeing that Dojima Silver nodded and agreed, Su Luo said to Cara, his words were crisp and neat, without the slightest drag.

Although he didn't say what to cook, he always felt like he was taking advantage of others, this feeling made Su Luo very unhappy, although others didn't see it that way, after all, everyone sympathized with the weak, and it seemed that they were really underestimated by others, so they said the same conditions.

"Little ghost, it's good that you can make a delicious dish, and you still say such things, it's really unbelievable. "The silence of the contemptible does not mean that Kra will be silent.

"Isn't it high and thick, you won't know later, why be in such a hurry. In the face of Cara's ridicule, Su Luo did not feel the slightest anger, but said lightly.

"Then I'll wait to see what you call a 'rice' dish. ”

After listening to Su Luo's words, everyone was a little silent for a while, they didn't know what to say, no one spoke, for Su Luo's attitude, this made Dojima Silver couldn't help but nodded, and always felt that the more he looked at it, the more pleasing it was.

"Then borrow it from your kitchen, no problem, right?" Su Luo naturally saw that the person in charge here was this fat man, so he asked this fat man.

"Ahh

"I said, can you use the kitchen and ingredients here for me?" Seeing that the fat man still looked confused, Su Luo was really speechless.

"But, yes, you can use whatever you want. "In this situation like this, can the fat man not agree, so he hurriedly spoke.

"Well, I wonder if we can go in and have a look. After seeing this, the fat man was about to lead Su Luo to the kitchen, and at this time, a voice suddenly came.

Su Luo looked towards the source of the sound, and everyone also looked over there, and it was a chef in this restaurant who made the noise.

When he saw that everyone was looking at him, the chef's heart suddenly tightened when he was stared at, and he broke out in a cold sweat, which felt like he was in a crowd.

Then, everyone looked at Su Luo, waiting for his answer, although everyone was not very optimistic about Su Luo, but this kind of thing was still very attractive to them.

"You're the chefs here, so why should I refuse to go in? Su Luo's words were very simple, that is, he agreed that the chef here went in, and at the end of the sentence, he looked at Cara, and that kind of words went without saying.

"Little ghost, what kind of eyes are you, who will look at your cooking skills, as far as your cooking skills, I see if you can cook the dishes is a question" Listening to Su Cheng's words and eyes, Carat was directly fried.

"You don't look at the best. Su Luo shrugged his shoulders and said.

This kind of thing is not a trivial matter, but a taboo for chefs, when the chef is cooking, if he does not agree with others to watch, no one can watch it.

The fat man led Su Luo to the kitchen.

When Su Luo came to open the kitchen, all the scenes of the kitchen were imprinted in his eyes, not to mention, don't look at the very small and poor appearance of this shop, but the kitchen is really good, the space here is much larger than the outside, it should be said that it is the world of chefs or something.

The kitchen is not as dirty as expected, everything is neat and tidy, and everything here is decorated in white, and at a glance, you can see how clean it is.

The white decoration, no dust, the metallic silver utensils are clean and shining.

After seeing this, Su Luo nodded with satisfaction, he was worried that this shop was like this, and the kitchen must not be very good, but now it seems that these ideas are superfluous.

After Su Luo got in, he didn't start directly, but familiarized himself with this kitchen, after all, everyone has their own habits, and chefs are no exception, such as where to put salt and get used to it.

After reading it, Su Luo began to prepare the utensils and some seasonings he wanted to use.

Once you're ready, it's time to prepare the ingredients.

Originally, Su Luo thought that what if there were no ingredients here that he wanted, but after seeing the ingredients here, he knew that this worry was completely unnecessary.

Su Luo picked what he wanted in the storage area, red dates, lotus seeds, peanuts, goji berries, lotus root powder, fragrant rice, a coconut and a pineapple.

Once you've chosen the ingredients, put them on the counter and start cooking.

Before cooking, it is necessary to arrange the food ingredients first, which will be related to the taste of the dish after it is made.

After Su Luo smashed the prepared ingredients, he began to act, without the slightest hesitation, first picked up the coconut, grasped it firmly with one small hand, and held a sharp knife in the other.

Call~

With a wave of his little hand, he saw a flash of silver light in front of him, without the slightest cutting sound, only the wind speed left by the movement, and then put the knife down.

This movement was extremely fast, and everyone did not see his movements clearly except for a white light.

As soon as I put my little hand on the top of the coconut, I took off a small lid.

The layman looks at the lively, the insider looks at the doorway, they all showed a surprised expression on Su Luo's hand, the action of being cut seems simple, but it is so good to do, it is really a matter of technology, this action must not only be fast, it must be controlled in terms of strength, but also be accurate, otherwise there will be some problems such as the knife cut half stuck inside, the incision is not perfect, and the appearance is not beautiful.