Thinking about this, Su Luo began to deal with the soft-shelled turtle, although the soft-shelled turtle meat has been boiled again, but the deepest flavor in it is still not all cooked, so the taste will still be very good, in fact, this is already a semi-finished product, no need to deal with too much processing, the first thing to deal with is the fishy smell of the soft-shelled turtle, because the bouncing soft-shelled turtle soup is removed with cantaloupe, and this time, only cantaloupe is used for decoration, this way is obviously not usable. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

And secondly, Su Luo thought that it was, wine.

There are many choices of wine, and the most used is undoubtedly cooking wine, however, this time considering that the soft-shelled turtle meat has been boiled once, and the boiling is not to remove the fishy smell, after all, the first treatment as long as the soup is good, and the soup will go through the second treatment, there is no need to worry about the fishy smell at all, and the original soft-shelled turtle meat, there will still be a fishy smell, and after boiling, although the fishy smell will be diluted some, but it has become more troublesome, because the whole fishy smell is diffused when cooking, although it is diluted a lot, but it has become more deeply rooted in the bone marrow, if you use general cooking wine, it is obviously not powerful enough。

Therefore, this time Su Luo did not hesitate, and directly chose a liquor with a high alcohol content, after choosing this high-concentration liquor, the next consideration is undoubtedly whether the wine will get the guests drunk, after all, this dish, the most popular may be women.

Therefore, with this in mind, the first thing to deal with is the wine, heat the pot, then the wine to the aggressive, and then pour it out, this process can remove the excess water and alcohol inside, which can not only increase the richness of the wine, but also reduce the alcohol content inside.

This method is undoubtedly the best way to deal with it.

Su Luo did not hesitate at all, the final cooking method is to braise it, add oil to the pot, fry the soft-shelled turtle into it, and finally pour in the processed liquor, cook, pour in a little soy sauce for coloring and seasoning, because the soft-shelled turtle meat is the second time to cook, it is originally flavorful, but it is relatively light, after this braised sauce, the taste will naturally become more rich, and, through the way of braised sauce, the collagen in the meat becomes more viscous and has a texture.

In other words, the secondary processing is just a process of removing the fishy smell, coloring and seasoning, and making the meat more textured.

As a main dish, it has a rich flavor and looks very oily, so don't worry about this at all, after all, there is cantaloupe at the end.

After it is done, the final thing is plating, which is also a very important thing, not only for ornamentation, but also to arouse the appetite of customers.

After the secondary processing of soft-shelled turtle meat, the production itself is undoubtedly beautiful, the plating, is also very particular, pick out a few beautiful soft-shelled turtle meat, placed in the middle of the plate in one direction a little bit, because, if placed in the middle, it seems too decent, and finally with cantaloupe carved out of the flowers for decoration, sauce red meat, with a little orange flowers, is undoubtedly a very exquisite match.

Although the production process is relatively simple, for the picky Su Luo, because of the god-like ability of the tongue of the gods, the requirements are naturally higher, whether it is the heat, taste, etc., there can be no deviation, even if it is carving, it must be vivid and just right.

It was made several times, and it was not until the final adjustment was completed that a dish was officially completed.

"Yes, how not. After seeing Su Luo say this, Zhang Yanan responded without thinking about it. A package, one thousand two, for ordinary people, this is simply a sky-high price, don't look at the current social wages are basically two or three thousand a month, but there are also some places, one or two thousand a month.

This kind of price is nothing for Zhang Yanan, after all, she has not eaten thousands of yuan a dish, and she often eats it, but the taste is really incomparable compared to here, so she has rarely gone to those places to eat, and has become a loyal customer of Suluo's shop.

"Boss, you can't be biased, I also want a package. After hearing the conversation between Zhang Yanan and Su Luo, Ning Hai on the side was anxious, and hurriedly said that for him, a senior cartoonist, a thousand yuan, that is, just a few pictures, is nothing at all.

"Boss, what are you talking about, don't pretend you didn't hear it. Seeing that Su Luo was suddenly in a daze, Ning Hai thought that he was out of play, so he couldn't help but say.

Actually, it wasn't that Su Luo didn't want to answer, but that he had already entered the space, so he only stayed for a few seconds, but he quickly reacted: "Well, what did you just say?"

"Boss, you're such a sexy guy. Seeing Su Luo's stunned look, Ning Hai was heartbroken, it turns out that my status in the boss's heart is so low, we are also loyal customers, which meal did not come?

"Haha~" Looking at Ning Hai's sad and angry look, Zhang Yanan felt that he was particularly funny, so he couldn't help laughing.

"What happened?" Seeing Ning Hai's sad and indignant face, and Zhang Yanan's grinning face, Su Luo really didn't know what was going on, he had gone to the space before.

He said he could not have a set meal of bouncing soft-shelled turtle soup. Zhang Yanan said.

"Yes. Hearing Zhang Yanan say this, Su Luo obviously knew what was going on, but he couldn't be blamed for it, he was in space, and he couldn't hear what Ning Hai was talking about.

"Thank you, thank you, I know you're the best, boss. Ning Hai said bitterly.

"Well, no, because I was going to quit the package, not to give her preferential treatment. Su Luo explained very naturally.

Poof~ Well, Ning Hai was suddenly hit by an arrow in his chest, feelings, is this being teased by the boss. Actually, this was completely because he was thinking too much, Su Luo really didn't hear it before.

"Poof, Ning Hai, are you comics people so funny?" Looking at Ning Hai's changing face, Zhang Yanan was definitely very interesting, so he couldn't help but say.

"Funny, who are you talking about, people are very serious. As soon as Zhang Yanan said this, Ning Hai obviously noticed something, so he immediately straightened his clothes, looked serious, and said.

It seemed that it was really like that, Zhang Yanan couldn't help but roll his eyes.

"Well~ it smells so good. When Su Luo took out the wine, the strong smell came, and Zhang Yanan couldn't help but say, his face looked a little flushed.