Mr. Chen has said before that he will give a document privately to introduce the rules of this 'cooking competition' in detail.

Presumably this is the document in hand.

Mr. Chen of Haochuang and Mr. Peng Ruhai of Wison, the two are iron buddies, and Bai Xiaobai learned about it from Lan Weihao earlier.

Although Haochuang Hotel is not owned by Peng Ruhai, he holds a lot of shares in Haochuang Hotel.

So it's not unusual for him to do the game, and let Lan Weihao personally send the documents.

Bai Xiaobai didn't look at the content on the paper, only looked at the title and stuffed the A4 paper back into the kraft bag.

Now that the store is full of customers, he doesn't have time to look at it, so he can only wait for the morning to eat.

After the customer finished ordering, Lan Weihao also ordered a special lotus leaf lean porridge and a special golden butter stick, and also found an empty seat to sit down.

Bai Xiaobai took the leather document bag, went back to the glass kitchen, washed his hands first, and then began to cook the food.

King Lingkuang Lang——

Send away a batch of customers and come again.

Until nine o'clock in the morning, the number of customers in the store gradually decreased, and the last customer was sent away at a quarter past nine, and Bai Xiaobai was temporarily idle.

After putting the customer's used dishes in the dishwasher, Bai Xiaobai carefully wiped all the tables outside.

Everything is done, Bai Xiaobai washes and dries his hands, opens the kraft bag, takes out the A4 paper inside, and looks carefully.

What is recorded on the paper is the rules of the cooking competition that started on the 11th of this month with Hengyuan Hotel for the right to enter the Ito Nano Japanese restaurant.

The rules of the competition were clearly formulated and sent by the Japanese company Ito Nano.

In addition to attaching the original Japanese printout, Peng Ruhai also asked someone to do a one-on-one Chinese translation.

Regarding the rules and details of the competition, at the barbecue party before, Mr. Chen of Haochuang had already roughly said it.

What he said at the time was basically the same as in the current documents, except that there were some ways out in the details.

The date of the competition has been determined, and it is scheduled for the 11th of this month, at nine o'clock in the morning of the imperial capital time, with a cooking time of half an hour, and the venue of the competition is located in Jianghai Honghui Square.

In terms of the rules of the competition.

First of all, the contestants are Haochuang Hotel and Hengyuan Hotel, each with three contestants.

As Mr. Chen said before, the top two contestants must be in-house chefs of both hotels, with no age limit or gender limit, but they must be professional senior chefs with senior professional title certificates.

The third contestant is more special, must be a non-hotel chef, that is, a foreign aid staff, this contestant is not limited to gender, but there is an age limit, not more than 25 years old.

Regarding the third contestant, why the age is limited, Bai Xiaobai couldn't figure it out at the time, and he can't figure it out now, and he doesn't know why the neon people set this limit.

In addition to the rules for the contestants, there are no major rules for the cuisine of this cooking competition.

It's just that the requirement must be Chinese cuisine, and there is no restriction on the specific scope of food, such as special stir-fried dishes, cold dish platters, snacks from all over China, and various soups...... And so on.

The final evaluation was held by the five judges from the Japanese side, and the Japanese side did not specifically announce the selection of the five judges.

In the scoring session, each judge has 5 stars in his hand, and according to the taste of the food, the five judges give 0-5 stars respectively, and there is the existence of half a star, such as 4 and a half stars.

In the end, the number of stars given by the five judges is superimposed.

Six players face off in pairs, and whoever gets the most stars wins the game from the participating hotel to which he belongs.

The game is a best-of-three system, that is, both hotels win two games, and whichever side wins.

However, at the end of the article, special circumstances are noted:

If a contestant from a hotel can get all five stars from the judges, even if they lose two games, the hotel will still win directly.

Therefore, this cooking competition is not only a one-on-one competition, but also a one-on-six competition.

However, it is difficult to get all five stars from the five judges.

After roughly reading the rules of this cooking competition, Bai Xiaobai couldn't help but let out an exclamation:

Neon people really know how to play! The various rules are set more than people expected.

In addition to the rules of the game, there is also some information collected by Haochuang Hotel about this game.

Bai Xiaobai studied it carefully again.

First of all, the contestants of Hengyuan Hotel.

This time, the two in-house chefs sent by Hengyuan Hotel are the top chefs of the hotel.

One is named Li Maoren and the other is Guo Guisheng, and the information is accompanied by color full-body photos.

Li Maoren is relatively thin, a bit like a bamboo pole, with thin skin and tender flesh, and a relatively white face. According to the information, this person graduated from the New Oriental Cooking School, holds a national certification of senior technician certificate, has been in charge of the kitchen for more than 20 years, and is currently the chief chef of Hengyuan Hotel.

Guo Guisheng, on the other hand, has a huge waist and a round waist, and his appearance is relatively thick and black, and at first glance he does not look like a dry chef, like digging coal. However, according to the information, this person is also a coaxing character, graduated from Le Cordon Bleu, a famous Western culinary school in the world, and is the sous chef of Hengyuan Hotel, a long-term Chinese and Western cuisine, with a wide range of knowledge, especially good at the cooking of precious dishes.

As for the foreign aid of Hengyuan Hotel, it is the third contestant.

Mr. Peng did not collect it, and only two words 'unknown' were marked on this page.

Maybe this candidate, Hengyuan Hotel has not yet decided, or it may be selected, but the confidentiality work is done well and it has not been revealed.

After reading the contestant information of Hengyuan Hotel, Bai Xiaobai was still very surprised.

The two participating chefs in the hotel are so good, so the foreign aid invited is probably not much worse.

After reading the contestants of Hengyuan Hotel, Bai Xiaobai continued to look at the A4 paper.

The following pieces of paper are Mr. Peng's guesses that Ito Nano may send judges.

Of the five judges, Mr. Peng only guessed and determined three. As for the remaining two, it should be uncertain yet, or the secrecy has been done well and has not been leaked.

Bai Xiaobai carefully looked through the three materials that might be judges.

Name: Ginnosuke Ito

Age: 66 years old

Identity: Ito Nano Catering Co., Ltd., current position, president and president.

Favorite Chinese cuisine: spring rolls, stir-fried shredded pork with green peppers

Name: Koji Ito

Age: 41

Identity: Son of Ginosuke Ito, Ito Nano Catering Co., Ltd., current position, general manager.

Favorite Chinese cuisine: steamed buns, dumplings, kung pao chicken

Name: Masami Ito

Age: 39

Identity: House cook, daughter-in-law of Ginnosuke Ito, wife of Koji Ito.

Favorite Chinese cuisine: Imperial Capital roast duck, beef noodles, and dry roasted shrimp