It took almost only a few minutes from the beginning of the whole dish to the completion of the dish, and the terrifying speed directly stunned everyone. Pen Fun Pavilion wWw. ｂiquge。 ｉｎfo

After the steamer was opened, a rich fragrance suddenly came from the storefront, with a primitive wheat fragrance, in the steamer, there was a thick white smoke, and the situation inside could be seen looming.

I saw that in the smoke cage, I saw that there were five roasted wheat neatly placed inside, the skin of the roasted wheat was crystal silver and antimony, and the thin dough revealed a milk-like white, and in the bulging, it seemed that as long as you touched it lightly, the thick soup inside was about to splash out.

At the roasted wheat mouth, the delicate roasted wheat mouth is dotted with caviar like orange gemstones, and the whole looks like a crystal jade, delicate and beautiful, beautiful like a work of art.

"Wow, that's beautiful. "The delicate roasted wheat is surrounded by a thick mist, and the roasted wheat looms in it, and the white body is hidden in the thick smoke, like a fairy playing with you, making a giggling sound.

When they saw this scene, everyone exclaimed, because they didn't expect that such a perfect dish could be made in such a few minutes.

The thin dough that is almost cracking, revealing the thick soup inside, makes the mouth flutter when you look at it.

"It's a simple dish, but the soup isn't always the same. Su Luo touched his chin and thought in his heart, this siu mai looks simple, but it is definitely not easy to make, especially the rich soup inside, it is not an ordinary product at first glance, although I don't know what kind of animal it is boiled in, but it is absolutely impossible to do it to this extent without a night.

"Okay, let's have a taste together. Rocco took the steamer and said to everyone: "If there is anything bad, you can give more opinions, but I am ready to win the championship of this year's siu mai competition." ”

Since Rocco's words have come to this point, everyone will naturally not hesitate in the slightest, and after Roccoman took one, everyone dared to step forward to take the siu mai.

"Here, you're a top student in Yuanyue, if you have any opinions, you have to give more opinions. Looking at Su Luo's appearance, what he knew was not that he didn't want to take it, but that he couldn't get this height at all, but he was embarrassed to say that at this time, Rocco seemed to reflect it, so he took a roasted wheat and handed it to Su Luo, and said with a smile, his words are like this, but it is not difficult to hear that this is just polite words, although Su Luo is indeed a student of Yuanyue, in fact, to be honest, Luo Ke didn't care about Su Luo, just to give Yuanyue face.

"What a wicked height. Su Luo took the roasted wheat with some helplessness.

Everyone was cautiously holding a siu mai, not for fear of destroying this delicate siu mai, but looking at the thin dough that almost broke when touched lightly, and was afraid that the soup in it would splash out as soon as they exerted their strength.

"Ahh I saw one of the female chefs taking a bite on the roasted wheat, and the rich soup in the roasted wheat was like a torrent that did not give people the slightest time to prepare, and it burst out directly, and the mouth was suddenly filled with this rich soup, and the hands, on the roasted wheat, on the mouth, and even in the air were covered with soup.

"Hmm~" The soup was all over the mouth at once, a gentle liquid rolled in the mouth, there was no hot irritation, and there was no cold clarity, but a mild and rich, thick soup, mellow and delicious, plus the unsteamed radish with a little crisp to maintain a sweet taste, and then the caviar burst open in the mouth like a bomb, and the rich salty sprint the entire taste buds.

The sweetness of the radish, the mellow flavor of the soup, and the saltiness of the roe burst out in the mouth one after another, and finally intertwined, and the taste made people moan full of temptation.

"Is it really the soup stewed from the bones of the sheep?" After eating it, Su Luo found that although he knew that the soup in it would be made by some animals, what people didn't expect was that it was just the taste of the sheep bones, could this be the original taste?

Although this soup is only made from lamb bones, Su Luo would not be naïve enough to think that just ordinary boiling can achieve this level.

This dish looks very simple, but the combination is very appropriate, and the taste is also very delicious, almost one after the other, which makes people reminisce.

With a good-looking appearance and a mellow taste, such a dish will surely be very popular.

"It's so delicious..."

"yes, yes"

"This time, we will definitely be able to win the championship of this year's siu mai..."

“・・・”

After tasting it, everyone is full of confidence in this siu mai competition, you know, winning the championship can not only enhance the fame, but also attract more customers to the restaurant, business is good, the income will naturally be high, and everyone is naturally very happy.

"How's it going? Rocco looked at the surprise in everyone's eyes, nodded with satisfaction, and asked everyone.

"Chef Rocco, the siu mai you made this time is really delicious, compared to the previous times, I don't know how many grades have been improved, I believe that our restaurant will be able to win this championship. ”

"yes, yes. ”

In the face of Chef Rocco's questioning, almost everyone praised it together, and there was no opposition.

"Su Luo, how do you feel?" Rocco glanced around, then turned his head to look at Su Luo and asked.

"It's okay. Su Luo was stared at by Rocco without the slightest panic, just said lightly, to be honest, although Su Luo thinks that this dish is indeed good, but it does not mean that he thinks this dish is really delicious, relatively speaking, the evaluation given can only be said to be good, and this is just an evaluation given as an ordinary Yuanyue.

"Okay, then what do you suggest?" Rocco thought Su Luo was pretending to be forced, so he asked very casually.

"Although this soup is made from lamb bones, there are two different flavors in it, and although you handle it well, it can't hide the faint sandalwood flavor inside. Su Luo said very bluntly, many times, some things, as long as there is a trace of peculiar smell, it will destroy the whole dish, and at the same time, it means that this is a failed dish.