Bai Xiaobai naturally heard the language disease in Xiaoxiao's words, but he didn't expose the language disease, but asked in a flat tone, "Do you need anything else for a special cold cucumber?"

Sister Sanji added, "Boss, let's have another special porridge with lean pork with lotus leaves, and give us an empty bowl." ”

Bai Xiaobai knew that she wanted an empty bowl, and she planned to share a porridge between the two.

This is actually nothing, after all, a porridge of 300 yuan is not cheap, two people can share the cost, and some customers in the store have already done this.

Anyway, it doesn't violate the rule of one person a day designated by the system.

"Okay, wait a minute. After Bai Xiaobai beckoned the two of them to order, he returned to the glass kitchen to cook the food.

Although the number of people in the morning is relatively small, it is also the most stressful time.

After all, as soon as the door opened, thirty or forty customers poured in, and each person ordered a piece of food, that is, more than forty dishes, which was really enough for Bai Xiaobai to drink a pot and be busy for a while.

didn't even have time to drink saliva, Bai Xiaobai entered the glass kitchen and immediately busied.

Because there is no queue for dinner in the morning, there is no dead rule for comparing the order of cooking and serving food.

The approximate order is women first, then men. In terms of dishes, simple dishes are served first, followed by complex dishes.

For example, the special cold cucumber is quick to cook.

So he plans to make this dish first.

Of course, in addition to the simplicity of the new product, Bai Xiaobai is actually a little careful.

Make a new product first, and you can tempt those customers who don't order a new product.

This will inevitably lead to new topics, and maybe it will add a new batch of new customers.

For new products, whether it is appearance or taste, Bai Xiaobai is 100% confident.

He thought to himself, picked up a cucumber from the bamboo basket, put it on the cutting board, flexed his finger joints, turned into a cat hand, pressed it on the cucumber, and then raised the knife and fell

Rub a rub a -

The knife technique is clean and neat, and the shadow of the knife is almost unclear, which is really awesome.

In almost less than ten seconds, a perfect cucumber was cut.

The cold sauce is a large pot made in advance, which is stored in the system's unique sterile constant temperature refrigerator and taken out when you need to use it.

Marinate the cucumber with sea salt, squeeze out the marinade water, and marinate it in a pot with a cold sauce.

On the other side, Bai Xiaobai picked up a carving knife and carved a piece of carrot into a delicate rose with a flower carving, and also soaked it in cold sauce.

While waiting for the new pickle to be made, Bai Xiaobai did other cooking work.

Ping Pong.

Boil the beef bone broth for beef noodles and the pork bone stock for fresh meat ravioli, and then boil a pot of tea eggs.

Immediately, Bai Xiaobai kneaded the dry dough and oil dough for the supreme beef noodles and the special golden butter sticks.

Light the fire on the stove, put a casserole on the shelf, and boil several pots of special lotus leaf lean porridge.

After boiling the porridge, Bai Xiaobai rolled out the wonton skin again, and quickly wrapped a lot of small wontons with fresh meat.

If an ordinary chef has to knead dough, wrap wontons and boil porridge, he must be lacking in skills and easy to get confused.

But Bai Xiaobai has a clear mind, like a little master possessed, he is calm and confident when cooking food, and all cooking matters are done in an orderly manner, not dragging his feet at all.

When the food was being cooked, the cold electronic sound came out of Bai Xiaobai's mind.

[Good morning, host!]

Bai Xiaobai smiled, his face was comfortable and natural, the movements in his hands did not stop, but he couldn't help but ridicule the system, "System, the sun is sunning, good morning." ”

【…… A new day, host refueling. 】

The system didn't mind Bai Xiaobai's ridicule, and encouraged him as always.

Bai Xiaobai's heart warmed, and then he asked seriously, "By the way, system, I plan to start doing task B task list immediately." ”

There are only three kinds of task lists left, and only the last B task list is left, and Bai Xiaobai hopes to take the opportunity of the new product launch to complete this task list.

The cold electronic voice quickly replied:

[Host, you have completed 2/3 of the progress of the Special Breakfast series, and the countdown to the final B mission list starts now.] 】

After the electronic sound is finished, Bai Xiaobai's mind jumps out of the countdown clock and displays it for a week.

After all, after a few days, the system was afraid that Bai Xiaobai would forget the content of task list B, so once again, the details of task list B appeared in his mind.

B Task List:

Requirements: Obtain a total of 100 resident customers within seven days of a week

Special note: Resident customers are customers who visit Xiaobai Restaurant at least four times or more in a week, and if the number of times is insufficient, they will not be included in the number of resident customers, and resident customers must hold a food card for consumption, otherwise they will not be counted in the number.

Reward: Officially launched the special Wuzhen soybean milk + 200 experience points.

Although I already knew about this B task list before, but now it seems that Bai Xiaobai still feels that this task list is not easy.

Due to the mandatory rule of resident customers, customers must spend four or more times in a week to be counted, and they must have a food card to count, so the difficulty value of this task list is much higher than the previous A and C task lists.

Bai Xiaobai has always been very confident in doing tasks, but this time's time-limited task list, he always feels that it will not be smooth sailing.

Without a cold bone, how to get the fragrance of plum blossoms!

These are all thorns and tests that must be experienced to become a food chef.

After fixing his mind, Bai Xiaobai didn't want to think too much for the time being, anyway, no matter how difficult the task was, he had to move forward.

After accepting the final B task order.

The pickling time was almost up, Bai Xiaobai took a spoon and picked up the pickled special cold cucumber, grabbed the cucumber stalk, and rolled it in the cold sauce a few times, and then carefully put it on the blue and white porcelain plate.

This blue and white porcelain plate is naturally specially provided by the system, it does not belong to the Yuan blue and white, but the porcelain of Qianlong of the Qing Dynasty, the system is specially imitated, the full name is the blue and white eight treasure pattern porcelain plate of Qianlong of the Qing Dynasty.

What is the Eight Treasure Pattern is actually an auspicious pattern depicted in porcelain.

Chinese Taoism uses the eight magic weapons held by the eight immortals as the symbol of the eight treasures of the teachings, commonly known as the "dark eight immortals" pattern.

In Buddhism, the "Eight Auspicious" is used as the symbol of the Eight Treasures.

According to different meanings, the patterns of the eight treasures on the porcelain are also different.

The Qing Qianlong blue and white eight-treasure pattern porcelain plate provided by the system is quite exquisite, and the eight-treasure patterns drawn on it are:

One is the harmony of two immortals, the second is the mountain flowing water, the third is the carp dragon gate, the fourth is the dragon and phoenix Chengxiang, the fifth is the crane group dance, the sixth is the Laneige spirit grass, the seventh is the bell and the jade drum, and the eighth is the pine and bamboo.

Eight kinds of textures, delicately depicted vividly, evenly distributed in the space inside the porcelain plate, many but not mixed, clear layers, bright colors, extremely beautiful.

Use this porcelain plate to serve special cold cucumbers, showing the tall and tall at the same time, but will not dominate the guests, and the new delicacies of the flowing clothes and knives are lined with incisive.

After serving the new product and embellishing the carved roses in the middle of the porcelain plate, it is done.

Bai Xiaobai walked out of the glass kitchen with a porcelain plate.

Xiaoxiao picked up her mobile phone outside and played, and asked while playing, "Sister Sanji, what do you say Boss Bai's special cold cucumber looks like this time?"

Sister Sanji also said with a confused face, "I don't know, but Boss Bai has surprise easter eggs every time he makes a new product, and I guess this time is no exception." But Xiaoxiao, please don't omit such words next time you speak, words like cucumbers that you want to eat are not appropriate for boys to say directly, and Boss Bai is not your boyfriend......"

As soon as Xiaoxiao heard Sister Sanji's words, she was immediately stunned, and then smiled evilly, "I forgot what I said, I really said that I ate Boss Bai's cucumber just now??"

"Ahem!" Sister Sanji pinched her throat slightly, making a throat-clearing sound, signaling to pause the topic, otherwise it would be completely dirty.

Holding the porcelain plate, Bai Xiaobai happened to come to the two of them.

"The special cold cucumber is ready, please use it slowly. ”

Bai Xiaobai just put the porcelain plate in front of Xiaoxiao and Sister Sanji.

A few regular customers immediately came to watch, and they were all curious about what the new product looked like.