[The Shudu food tour is perfectly over, and the host can officially launch new delicacies tomorrow. 】

When Bai Xiaobai heard the words of the system, his spirit was lifted.

"System, what is the new delicacy? Bai Xiaobai excitedly communicated with the system with his thoughts.

[The host can learn to make D-level difficulty gourmet crispy fried golden chicken wings, and the upgrade is expected to take thirteen hours!]

After the electronic sound was finished, Bai Xiaobai's mind jumped out of the hourglass countdown.

At the same time, the text information about the crispy fried golden chicken wings flew into Bai Xiaobai's mind and was absorbed little by little.

Originally, at the end of the food trip, Bai Xiaobai was a little disappointed, because he really hadn't had enough, but after hearing about the launch of the new product, he immediately came back to his senses.

Deep-fried golden chicken wings!, although still D-level difficulty.

But just listening to the name of this delicacy makes people salivate.

After three full days of silence, Bai Xiaobai's bones flowed with his passion for food, and it was boiling again.

……

After a two-hour flight, the plane landed smoothly at Yangning Airport in Jianghai.

When Bai Xiaobai returned to Chaotianmen Street, it was already more than nine o'clock in the evening.

After paying the taxi fare, Bai Xiaobai went to a nearby pet store to get Xiao Hei first.

I haven't seen him for three days, and Xiao Hei's goods have grown more and more round, like a ball.

Smelling the familiar smell, Xiao Hei wagged his tail vigorously, screamed very excitedly, and hugged Bai Xiaobai's thighs vigorously without spreading them, looking like he was begging for support.

With Xiao Hei, Bai Xiaobai returned to Xiao Bai Restaurant and saw Han Wei squatting at the door from a distance.

He was wearing a half-worn jersey, covered in sweat and his hair was wet, apparently having just exercised.

Han Wei also saw Bai Xiaobai, a little excited, stood up and greeted with a smile, "Boss Bai, you're back." ”

After all, it was an employee in the store, and Bai Xiaobai naturally cared, "Han Wei, your leg is okay now, I heard your sister say a few days ago that you were injured while running and exercising." ”

"Thank you, Boss Bai, for your concern. No big deal, just a sprained leg, which was fine yesterday. The doctor asked me to exercise a little, and I jogged just past here, so to see if you came back, I didn't expect to see you so coincidentally. ”

"Oh, that's it. Bai Xiaobai opened the roller shutter and responded casually.

Pull up the roller shutter, and Bai Xiaobai will turn on the lights casually.

After a three-day absence, Bai Xiaobai now looks like his own bright restaurant, Bai Xiaobai feels very cordial.

"Boss Bai, I'm here anyway, I'm idle, I'm idle, what's there to help?" Han Wei said that he was a little idle.

Han Wei took such an initiative, Bai Xiaobai couldn't dampen his enthusiasm, and said casually, "Then you help me mop the floor twice, wipe the table twice, and the mop and rags are in the bathroom." ”

"Okay. When Han Wei heard that there was work to do, he was full of energy, went straight to the bathroom, wet the mop, wrung it out and mopped the floor.

Tomorrow will definitely be busy because I have to make a new product. Bai Xiaobai returned to the glass kitchen and began to take care of the internal hygiene, he mopped the kitchen floor twice, and took a rag to carefully wipe the countertop of the cabinet.

Bai Xiaobai cleaned the kitchen, and Han Wei also cleaned the restaurant spotlessly outside.

"Boss Bai, is there anything else you need help with?" asked Han Wei after mopping the floor and wiping the table, wiping a handful of sweat from his forehead.

"Nothing. Bai Xiaobai said, opened the PC trolley case, took out a package of Shuchuan specialties from it, and directly gave it to Han Wei, "The specialties brought by Shuchuan are not bad, give you a pack." ”

Han Wei's father died early, and the family has a disabled bedridden mother and a girl in junior high school, whose economic conditions are not very good, and he has been barely living on the subsistence allowance of Huaxia State.

Usually food and clothing are problems, even instant noodles are luxuries, where has he seen such exquisite Shuchuan specialties.

Holding the heavy exquisite specialties, Han Wei was sincerely moved in his heart, he hesitated a little, and finally accepted calmly, "Boss Bai, thank you!"

"By the way, you can come a little later tomorrow, I may open late, about eight o'clock. Bai Xiaobai instructed Han Weidao.

After all, there will be a new product next year, so the business hours will indeed be delayed a little.

"Okay, Boss Bai, I know. That's fine, I'll go back first. Han Wei looked at the time, and it was not too early, and he had to take a shower and wash his clothes when he went home.

"Go ahead. ”

After Han Wei left, Bai Xiaobai didn't have much to do, so he directly closed the door of the store and went to the second floor, took a shower and fell asleep.

……

Early the next morning.

'The early birds get worms, and the early birds get worms......

Smack-

Bai Xiaobai, who was half-awake, slapped the alarm clock as always, and then put on a pair of slippers and squinted into the bathroom to brush his teeth and wash his face.

There is still a little bit of sand left in the hourglass countdown of the new upgrade in my mind.

After Bai Xiaobai finished washing, he took advantage of this gap to chew and eat a rich breakfast.

After drinking the last sip of pure milk, Bai Xiaobai burped.

At this time, a cold electronic voice prompted in his head.

[The fried golden chicken wings have been upgraded, the ingredients are ready, and the host can start making them.] 】

Hearing the electronic sound of the system, Bai Xiaobai changed into sandals, hummed a cheerful song, and went downstairs into the glass kitchen.

The ingredients on the kitchen cabinet counter are really readily available.

In addition to providing a variety of ingredients for your own dishes, the system has also prepared the ingredients for the new crispy fried golden chicken wings.

The first is the chicken wings served on a plate.

The middle of these fresh chicken wings is slightly larger than ordinary chicken wings, the surface is shiny, and there is no miscellaneous hair left on it, and it is very clean to pull out.

Bai Xiaobai can be sure that the source of chicken wings is a native chicken, but what kind of native chicken it is, he really can't see it with just one wing.

In addition to the chicken wings, the basket of lemons on the cutting board is also very eye-catching, which is the key auxiliary ingredient for the crispy golden chicken wings.

I don't know what kind of lemon they are, they are golden yellow, the size of an adult's fist, and each one is carefully selected to be smooth and shiny, without a single dark spot or crack, and with a faint lemon fragrance.

In addition to these two ingredients, the frying cooking oil provided by the system is also separately packed in a beautiful blue and white porcelain urn.

Bai Xiaobai took a look at it, the oil color was golden and clear, it was the top gold liquid, and it also came with a strong peanut fragrance when he smelled it, obviously peanut oil, and it was newly pressed. It is much more fragrant than a certain 5S pressed first-grade peanut oil often advertised on TV.

In addition to chicken wings, lemon, and frying cooking oil, all kinds of ingredients and seasonings for frying are also available.

After Bai Xiaobai finished counting the ingredients, he began to show his skills.

This is the first time Bai Xiaobai has tried fried chicken wings after having a food system.

The methods of fried chicken wings in the market are generally divided into cooked and raw frying.

The cooking method is that the chicken wings are steamed or cooked first, and then coated in flour and fried.

In this way, the frying method is easy to operate, the technical requirements are not high, and there is no need to worry about the chicken being undercooked.

However, because the chicken itself shrinks after cooking, the muscle fiber tissue will shrink, and if it is fried again, it will easily become old, so the taste and nutrition will naturally be greatly reduced.

And raw frying can perfectly avoid this.

As the name suggests, raw chicken wings are not cooked, and they are directly coated in flour and fried after pickling.

This method of frying can not only make the chicken taste more fragrant and tender, but also far better than the cooked frying method in terms of nutritional retention, but correspondingly, the requirements for technology and heat are relatively high for raw frying.

The crispy fried golden chicken wings are fried in a difficult raw frying method, which is a big challenge for Bai Xiaobai.