Chapter 351 Birds have left their voices, and people have left their names
Meng Yue decided to fictionalize a food family in the food picture book, a family that has truly conquered the world with food. But because of an accident, this food family that conquered the world quickly fell into decline in a hundred years, and finally the recipe was lost, and in the end, only a few people who had eaten that family's food still talked about it, and sighed that they could only bring this regret into the coffin. After all, at the peak of that family, it suffered such an unfortunate accident that it broke off its inheritance, and no one ever saw the grand event again.
The first banquet is the last and pinnacle of the family, and it is the most unforgettable banquet, from wine to cold dishes, hot dishes, dim sum, melons and fruits, all of which are so delicious that people are fragrant when they say it. Meng Yue here, solicited Xiao Qi's opinion, and arranged a perfect menu that was almost impossible to complete: "If the family you are talking about really has such great ability and has really conquered the world with food, then they have the manpower, material resources and energy to make this table of dishes." โ
"I thought that Brother Xiao would let me return to the basics. "After all, the winter melon that was just served is very back to the basics, and Meng Yue thought that the top chef was such a tune.
"Since it is a banquet that can be talked about for a hundred years, it cannot be an ordinary banquet, it must be exquisite and cannot be replicated. Sometimes people are like this, no matter how delicious it is, they may forget it, and in the end they only remember the deliciousness, but if the perspective of listening to the horns and flavors are one, and they are all impressed, then it is difficult to forget, because it is impossible to reproduce them. After Xiao Qi finished steaming the winter melon and pouring the juice, he squatted on the side to discuss the recipe with Meng Yue, seeing that Meng Yue's words were not written well, and he fished it out and wrote it down page by page. Write a page of dishes, and very carefully help Meng Yue write out all the "shining points" that can be drawn into the book.
After Xiao Qi finished writing, Meng Youzai looked at it carefully and said: "Even if you don't do it all, you have to do at least a third, otherwise I haven't seen the real thing, and I can't paint it at all!"
God knows, in the past, she relied on her imagination to draw picture books, at most she opened the hanging of the traverser, and she couldn't draw anything without a physical object. Isn't this when I met King Xiao Chef, then I must have never seen the real thing and can't paint.
Xiao Qi is really a little bit undenied the truth in this regard, after all, he is not Wang Li, Meng Yue can see it as soon as he talks nonsense: "As long as the ingredients are sufficient and the seasonings are prepared, you might as well make them all for you, and I also want to settle down and write a recipe." Birds have left a voice, people have left a name, as a cook, you can't live a lifetime, you can't leave anything else, and you always have to keep a recipe. โ
Meng Yue: If it weren't for the fact that I didn't want to let people go here, I really wanted to introduce Xiao Qi to Princess Yi'an, and I was thinking about how to make a recipe over there.
However, the recipes on both sides are still different, Xiao Qi writes the recipes by himself, and Princess Yi'an is sorting out the recipe collections of each family and printing them, so it is about ...... It's okay to keep silent, leave Xiao Qi for a while longer, and cook more delicious food.
Eh, who said that people die for money, birds die for food, and people can do incredible things for food?
"Then I'll help Brother Xiao, if you have any ingredients you need, tell me, I don't have them here, and I can still mobilize theater fans all over the world." Meng Yue said, inviting Xiao Qi to go to the front to eat together, it is estimated that the chopsticks of the engineering college bosses can no longer be contained, and if they don't go, they may even have eaten up the plates. After all, that bowl of winter melon is really delicious, and it is suitable for both meals, and it is so beautiful that I have no friends.
When the winter melon was served, there were only six dishes, two cold dishes, and four hot dishes, and the bigwigs wanted to wait for the dishes to be served before serving, but when they saw that the dishes of the king of chefs were on the table, the yearning for food made them no longer able to sit down. Seeing this, Master Meng shouted for everyone to take a seat, and the bigwigs said: "Miss Ah Meng and Xiao Chef Wang haven't served yet, others forget it, Xiao Chef Wang can't wait, he has long been fascinated to find a side, how can he eat first, he has to wait for others." โ
Suddenly, his status dropped sharply, and he became a "someone else" who forgot it: ......
"Chef Xiao, come on, come on, sit down. โ
A table of bigwigs is on the table, Xiao Qi is a good person, where will he take the seat, naturally he will accompany the last seat, and Meng Yue is on his left. The ancients took the left as the top, so Xiao Qi sat on the real last seat. A group of bigwigs looked at Xiao Qi, they were extremely kind, and they didn't even look at Meng Yue with a soft light like now, and they wanted to drown people inside.
The bigwigs tasted the beef and expressed their puzzlement that the beef could be cut so finely, because it was not scientific!
Meng Yue looked at this battle, maybe he couldn't eat the food, he had to change the scientific research society, and hurriedly toasted him with tea instead of wine, I don't want the big guy to have this meaning at all, the food is current, the king of chefs is produced, who is still scientific What is it, just be delicious.
Xiao Qi: "Choose the tendon meat with thick strips, follow the texture, and divide the meat strips into a few strips." โ
Bigwigs: This is probably the same as a dozen embroidery threads? Forget it, no matter it, the food is current, don't make so many problems, annoyed or not, can you enjoy it?
As for winter melon, Xiao Qi loves sauce, but Bo Shi, Xiao Qi's view on this is that the sauce color is the easiest to make people's appetite move, and it is the easiest to make people feel "it's delicious when you look at it" for a lifetime.
Meat is used in the sauce, so most of the sauce is due to the juice oozing from the meat, and it blends with the thin soy sauce to present a color that is so beautiful that it makes people feel broken. The fried onion and garlic until it is browned and crisp plays the finishing touch, and Meng Yue feels that he has to ask Xiao Qi to fry more when he goes back, feeling that this thing can be steamed all over the world with some soy sauce and meat.
"Chef Xiao, do you think you can have the exact amount of seasoning, the size of the heat and the exact time when cooking?"
Xiao Qi: This ......
The bigwigs sprayed in unison: "Don't let people have a good meal, go back to the engineering college, think about how you like, don't want to eat at the dinner table, you have to work to think about something else, are you worthy of the cook?"
Xiao Qi: This ......
Master Meng: "The winter melon is very beautiful, the ancients were delicacies on the jade plate, and now the delicacies should be served on the jade plate." โ
"Just a beautiful word, where is enough to describe. "The taste is light but not thin, and when I eat it, I always feel that those dishes with thick oil and red sauce, enough seasoning, and thick taste have become garbage. If it weren't for the Meng family's cooks and cooks, whose skills are soaring now, I am afraid that they will be treated as garbage by the big guys.
"Although I am not good at writing, I always feel like a good poem recited repeatedly on the tips of my lips and teeth, elegant and long, with an endless aftertaste. This taste, the fruit can go around the beam for three days, it turns out that this is really not an exaggeration. โ
"The ancients also said that they didn't know the taste of meat in March, and after eating this winter melon, I am afraid that it will be the same. โ
Xiao Qi: You ...... Just be happy.
Meng Yue: Even if everyone turns very bluntly, it's still okay to praise it, I took a small book and wrote it down!
#็้ด: Only Britney and food can't be disappointed#
#ๅคงไฝฌไปฌ: You can consider removing Britney!#