Chapter 30: The Fox-Faced Man
When building the inn, Hu Junbiao spent money to pave the road and build the road, and the benefits caused by the dispersal of a lot of money can now be seen, and the transportation route connecting Sanshi County has become convenient because of his cost.
Huang Lao, Ye Lao, Ye Cheng and Wu Huiyun sat in the car, watching the idle people ploughing the acres, the smoke curling from the farmhouses, the houses nestled in the mountains and forests, and some county citizens who were in a hurry to go to Sanshi County to watch the "Food for the Sky" competition.
I just feel that the farmhouse is full of charm, and this slow-paced life is particularly attractive.
The people in Sanshi County had already prepared, and Ma Zhe took the time to make a phone call to the county officials who were preparing in Sanshi County when he was about to enter the county.
As soon as you enter the county, the atmosphere of dragon and lion dance is warm, beating gongs and drumming suona, and folk musical instruments are readily available.
Even the folk songs and dances were taken out, and the people of the two counties next door also gathered in Sanshi County because of the competition, and this crowd was much more lively than rushing to the market.
The people of Sanshi County were happy, and the judges and participating chefs were led to the judges' seats and the contestants when they got out of the car.
Hu Junbiao drove a pickup truck to carry Lao Zhangtou, Zhang Tong'er and Deng Jiamao, and after driving into Sanshi County, he handed the car keys to Deng Jiamao and asked him to pick up the tourists in the Xiaoyao Inn to visit Sanshi County.
Then with a smile on the corner of his mouth, he talked to Ma Zhe for a few words and walked into a small room without everyone's vision.
The three county magistrates walked to the stage that was temporarily set up because of the competition, and used the microphone to talk about the speech they had written.
Each introduced their own chefs who had specially invited each county to participate in the "Food for Heaven" competition.
The two counties next door respectively introduced one as the chef of the provincial capital "into the six flavors", and the other is the chef Zhang in the "Warm Spring Pavilion" in the provincial town.
Both of them are the signature chefs of the two restaurants where they live, and in the introduction of the county magistrates, their eyes moved slightly to look at the applauding and cheering county citizens and nodded slightly.
Only Ye Cheng secretly took a sip, this Liuwei and Nuanchun Pavilion can be regarded as a big restaurant in the provincial capital, but it is still a little worse than the restaurant under him.
There are only two major restaurants in the provincial capital, and the signature chefs of the two restaurants are all special chefs, so it is naturally difficult to invite them when they are busy.
Therefore, in the competition of food for the sky, only these two provincial chefs came to participate.
And Ye Cheng is the chairman of one of the major restaurants, and he doesn't have much appreciation for the five-star chefs of Liuwei and Nuanchun Pavilion.
The only thing he cared about was that Ma Zhe invited the chef who represented Sanshi County to compete for glory in the food for the sky competition, and he didn't know the name of the chef who didn't know the details, and it was said that he was the chef in the Xiaoyao Inn.
But after staying in the inn for half a day, the chef still didn't see it, and it was full of mystery.
Looking at the inn, the decoration of the Xiaoyao Inn is completely luxurious, especially the inn with air conditioning and beds, Ye Cheng is a shrewd person who understands the characteristics of various beds supplied to the hotel directly, but there has never been one that has the magic and attractiveness of the Xiaoyao Inn.
The same is true for air conditioners, which are cooled down and heated up very quickly, and are almost fully automatic in operation. The simple incense in the hall is elegant and charming, and a gentle fragrance wanders around the body along the nose, only to feel that the five bodies are smooth and fluttering. Entering the Xiaoyao Inn is like the body of the Heavenly Palace automatically relaxing inexplicably, and it is extremely comfortable.
Ye Cheng has seen and stayed in many hotels and inns, even if he compares his own hotels that are among the best in the provincial capital with the Xiaoyao Inn.
In this regard, I don't know how much worse it is than the Easy Inn.
Since the Easy Inn can be like this, then this chef's ability should be far beyond ordinary people.
Ma Zhe held the microphone, and the eyes of the county magistrates of the two counties next door, the participating chefs and the judges were all bright, and the mysterious chef who had been hidden by Ma Zhe before was finally about to appear.
"The chef we invited from Sanshi County is from a chef in Boss Hu's Easy Inn, but he is a connoisseur, and the connoisseur needs to keep his identity secret, so he will be called the fox-faced man for the time being. Ma Zhe spoke slowly, Hu Junbiao put on a fox face mask to cover his face, changed into a set of clothes, and walked onto the competition venue.
glanced at the two chefs of the provincial capital, and did not say too much, but only slightly bowed their foreheads to show respect.
Although he has a specialty in cooking, Hu Junbiao has never participated in any serious chef competition, and this "food for the sky" competition is also a huge momentum for the tradition of the three counties, and Hu Junbiao can also take this opportunity to learn a little about cooking. After all, although there are thousands of food theories in his mind, cooking and cooking can come with his hands, but the price is relatively something, Hu Junbiao is not very clear.
The four judges were seated, and Wu Huiyun knew a lot about the chefs invited by the two counties before, so she didn't care, and looked at Hu Junbiao's pretended fox-faced man tightly with a pair of soulful eyes. The eyes seemed to want to see through the mask through Hu Junbiao's face, but unfortunately there was no such thing as a clair-through eye.
took a few sips indignantly, and said secretly: It's really mysterious.
The chef of the food for the day of the competition needs to tell the three county magistrates in advance, and the three county magistrates order people to rush to the city to purchase the ingredients in the early morning of the competition day to maintain the freshness of the ingredients.
The ingredients were completely prepared, and the people of the three counties also prepared the kitchenware one by one, and the two chefs first borrowed water to wash their hands.
Then he closed his eyes and exhaled slightly, and when his eyes opened again, he had a Taoist essence.
Skillfully picked up the ingredients on the side, and the blade quickly turned into a phantom and cut straight on the top of the dish, and the first thing that an excellent chef pays attention to in cooking is the knife work. Because the size of the cut vegetables has a great impact on the taste of cooking, the degree of stomach absorption, and the ornamental value of the finished dish.
People with good knife skills can cook the dishes, and use cooking techniques to make the dishes beautiful and delicious, and the flavor is rich and delicious.
The two chefs worked diligently in an instant, cutting the blade of the dish and landing on the cutting board, and then lifting it again, maintaining a very good rhythm, as if they were not cooking but exercising.
But the eyes of the audience and the judges were not on the two of them, everyone's eyes were focused on the fox-faced man pretended by Hu Junbiao. At this time, Hu Junbiao didn't move much, but looked at the huge swimming fish in the basin next to him and was slightly stunned, which scared Ma Zhe a lot.
Secretly said: Boss Hu, don't drop the chain at a critical time, it will scare us to death.
The judges' eyes also fell on Hu Junbiao, since the competition has begun, but he doesn't cook.
Are you trying to sensationalize or do you really have two real brushes?