The first episode of the program was almost recorded in Paris, France, and after packing up the things, the program team was also in a hurry to catch a plane back to China, and it still needed to shoot a period when returning to China, but this shooting will be relatively simple, that is, let Nicholas Tse teach everyone how to make this episode of the show Shuflet. Pen, fun, and www.biquge.info

Of course, Hu Yang and Fan Bingbing, who were guests, also came to the kitchen prepared by the program team, and this kitchen also has a special name is the flavor kitchen, and the name of this show is also called Twelve Flavors.

Nicholas Tse thinks that he is more powerful in Western cooking, because Nicholas Tse has always insisted that he must do his best if he doesn't do it, so he is even more so with his favorite cooking skills, and he is very strict with himself.

Of course, Nicholas Tse grew up in Hong Kong, so he received more Western food culture in Hong Kong, plus he studied abroad, and cooking skills were learned abroad, so although he has learned about Chinese food, he does not know how to cook Chinese food.

After sleeping on the plane, Hu Yang and the others also returned to Huaxia, of course, the time in Huaxia is still in the middle of the night, and it is time to go to bed, and the program team also directly arranged a car to send everyone to the hotel, continue to sleep, and wait until dawn to continue filming.

But Hu Yang, who slept on the plane for almost 10 hours, didn't feel sleepy at all, so Hu Yang also asked Fan Bingbing and Nicholas Tse to eat together, Fan Bingbing and Nicholas Tse didn't eat on the plane, so they also felt a little hungry, it was supposed to be time for breakfast, but now the time is also chaotic.

At this time, there was no restaurant open on the road at a glance, Hu Yang said to Ye Bingyu and Nicholas Tse: "We estimate that we can't find a restaurant to eat now, and now it is estimated that only the food stalls on the roadside may still be open. ”

Fan Bingbing also glanced at Hu Yang and said: "You don't look at what time it is, how can there be supermarkets and markets open, they have long been closed, I think we should still look for roadside stalls and food stalls." ”

Nicholas Tse also said: "Let's eat food stalls, I used to eat a lot when I was filming in China, but now I haven't been there for a long time, let's recall the taste of food stalls." ”

Hu Yang asked the front desk of the hotel, and came to a street of food stalls near the hotel, the whole street is full of food stalls, Fan Bingbing and Nicholas Tse are big stars, Hu Yang used to be a little better, before the Spring Festival Gala, everyone is still a little familiar with Hu Yang, but if you want to recognize who Hu Yang is, it is still a little difficult, who makes Hu Yang's exposure not high.

Of course, Hu Yang himself doesn't want too high exposure, in his opinion, these things are not very important, because he is also beginning to be confused, he wanted to be a good director when he first came to this world, but he is a nobody, and no one will invest in him if he wants to make movies, of course, he is very lucky to have a beautiful wife who can sing.

Hu Yang made the first money by writing songs for Ye Bingyu, opened a company, and then made a lot of money by making movies, and then Hu Yang built an e-commerce empire, relying on the e-commerce empire Hu Yang has made too much money, and now the company is developing at a high speed, Hu Yang originally built an e-commerce empire just to make a backer for himself to make movies, but he didn't expect to really make himself successful, and he also established an artist union.

When he arrived at the food stall, Hu Yang also asked, "What do you want to eat?" ”

Fan Bingbing said: "Crayfish." ”

And Nicholas Tse said at the same time: "Skewers." ”

Hu Yang also had a headache when he looked at the two, because one of the two wanted to eat crayfish and the other wanted to eat barbecue, and Hu Yang didn't know if there was a store that had both, so he took the two of them to a barbecue restaurant first.

After entering, Hu Yang asked, "Boss, are there any crayfish?" ”

Because it's a barbecue restaurant, Hu Yang didn't ask if there were any skewers, because there must be, so I asked directly if there were any crayfish, and the boss was also busy, so he didn't look at Hu Yang and said, "How much do you want?" ”

When Hu Yang heard this, he also turned his head and said to Fan Bingbing and Nicholas Tse: "This one has it, then this one, you can see for yourself what you want to eat, and you can order me for a treat." ”

Fan Bingbing also said unceremoniously: "Since you have a treat, I'm welcome, brother, you can order it casually, poplar can be a local tyrant, today I want to fight a local tyrant, the boss will give me two catties of crayfish." ”

Nicholas Tse was also surprised and looked at Fan Bingbing and said, "Have you eaten so much?" ”

Fan Bingbing glanced at Nicholas Tse and said, "Isn't there still you, besides, it's not a lot of two catties, I can handle it alone." ”

Nicholas Tse didn't care about Fan Bingbing, he lit the skewers by himself, Hu Yang watched Nicholas Tse take the grilled wings, lamb skewers, squid or something, and he also joined them, took some chicken, and then picked some vegetables, potato chips, baby cabbage, leeks and something.

Fan Bingbing was also very helpless when he saw the dishes they picked up, Fan Bingbing asked the boss: "Does the boss have a big waist, bring me a few." ”

"Yes, how many do you want?" The boss is also very busy, and even a big beauty like Fan Bingbing doesn't have time to look up.

Fan Bingbing glanced at Hu Yang and Nicholas Tse, Hu Yang shook his head and said, "I don't want to." ”

Nicholas Tse said the same: "I don't need it either. ”

Fan Bingbing glanced at the two of them and said, "Who said that it must be eaten by necessity, this big waist is delicious, why don't you try it?" Brother, you're going to be a great chef, you have to try it. ”

Nicholas Tse looked at Fan Bingbing with disgust, but in the end he still ordered a big waist, and Fan Bingbing also gave Hu Yangtong a big waist if he disagreed.

After ordering the food, Hu Yang also took Fan Bingbing and Nicholas Tse to settle the bill, and then the boss looked up and saw Hu Yang, Fan Bingbing and Nicholas Tse, and the boss was also speechless with excitement at this time.

Hu Yang smiled and said, "Boss, are you not talking because you plan to let us eat for free?" ”

The boss said excitedly: "Free, free, all-you-can-eat, I'm having a treat today, can you take a photo and sign your name, I'm your fan." ”

Hu Yang also couldn't cry or laugh, he was just joking, but he didn't expect the boss to take it seriously, Hu Yang said: "Boss, I have a treat today, you don't want to be free, or hurry up and calculate the price for us, do it, we are all hungry." ”