Hu Yang didn't get up for dinner, Zhou Lianjun also knocked on Hu Yang's door and asked him to come down for dinner, Hu Yang also opened the door and told Zhou Lianjun that he was not hungry and closed the door and continued to sleep. Pen & Fun & Pavilion www.biquge.info

Fan Bingbing and Nicholas Tse came back from dinner, and they didn't know that Hu Yang didn't eat dinner, and they went back to their rooms to sleep.

The next morning, Populus euphratica got up early, there was no way to be hungry to wake up, to the downstairs restaurant has not yet opened, Populus euphratica is also hungry, and communicated with the front desk in French, because the hotel has not yet reached work time, the supervisor is not there, and the front desk is not good to put Populus euphratica into the back kitchen.

Hu Yang also asked the front desk where there was a store or market nearby, Hu Yang planned to go shopping and buy something to eat, the front desk told Hu Yang about the location of the nearby convenience store and market, Hu Yang also went out directly to find a convenience store.

Hu Yang came to the nearest convenience store, went in to take a look, there was only some bread, it was still yesterday, Hu Yang also shook his head, bought a ham sausage and went straight out.

Populus Hu came to the nearest market nearby, the market has opened early, Populus Hu has asked at the entrance of the market about the fragrance coming from inside, there are cooked food sellers in the market, and there are also fruits, vegetables, meat and seafood.

Hu Yang came to a stall selling seafood fried rice and communicated with the handsome young man in French: "Handsome boss, how much is your seafood fried rice?"

"3 euros. The handsome boss also gestured.

Hu Yang also took out euros to the handsome boss and said, "Give me a thank you." ”

The handsome young man also stir-fried a few times and gave Populus euphratica a bowl, Populus Hu took the seafood fried rice and ate it while walking, to see if there was anything delicious, Populus euphratica was really hungry, so it was also very quick to solve the seafood fried rice, the taste was actually average, but the seafood was really very fresh.

Hu Yang ate very happily in the market, but the crew in the hotel was also messed up, because the director who went to wake up Hu Yang was also frightened when he saw that Hu Yang was not in the room, and hurriedly found Zhou Lianjun, Zhou Lianjun and others were also in a hurry and at a loss.

Nicholas Tse also said at this time: "We should go to the hotel front desk now to ask if Hu Yang has left the hotel, if not, he must still be in the hotel, we will definitely be able to find him." ”

Fan Bingbing's phone call to Hu Yang was also not answered, Fan Bingbing hung up the phone and said to everyone: "Hu Yang's phone can't get through." ”

Because the market was noisy after all, Hu Yang didn't hear the mobile phone ringing, and Hu Yang was just waiting for a Song Song, so his mind was completely on Song and he didn't notice that his phone was ringing.

When Populus Hu's croissant was ready, Populus Hu also took the croissant and ate it, only then did he take out his mobile phone, and saw Fan Bingbing calling himself, and only remembered when he saw the time, everyone should have gotten up, and they hurriedly called back.

When Fan Bingbing saw the call from Hu Yang, he also quickly stopped everyone and said, "Hu Yang, Hu Yang called." ”

Fan Bingbing hurriedly picked up the phone and asked, "Hu Yang, where are you going?" ”

Hu Yang said embarrassedly: "I'm in a market near the hotel, I'm too hungry to buy something to eat, I'll go back immediately, you can have breakfast first, don't wait for me." ”

Hanging up Hu Yang's phone, Fan Bingbing also told everyone that Hu Yang went out to buy food because he was hungry, and now he is in the market near the hotel, and he will be back soon, so let everyone go to breakfast first.

Everyone was also relieved to hear the news of Populus euphratica, after all, a big living person disappeared in Paris, France, and the program team couldn't afford this responsibility, Nicholas Tse also shook his head and said to Fan Bingbing: "This poplar is more soufflé than you, let's go and eat." ”

Populus euphratica also bought some food and came back, planning to share with you the delicious snacks of the French Paris market, seeing Populus euphratica come back, Fan Bingbing also glanced at Populus and said: "Populus euphratica, you go out alone and don't say a word to everyone, do you know that you have frightened us all." ”

Hu Yang also nodded embarrassedly and said, "Sister Bingbing, don't worry, I won't be next time." ”

"You dare to have a next time. Fan Bingbing's eyes widened and he said excitedly.

Hu Yang also said suddenly: "There is no next time, I will record such an issue, there will definitely be no next time." ”

Zhou Lianjun also said with a smile at this time: "Hu Yang, you promised me, you are going to be a regular guest in the second season of this show, don't be perfunctory to me." ”

Hu Yang patted his head, he seemed to have told Ye Bingyu about this, why did Zhou Lianjun know, looking at Hu Yang's unspeakable look of bitterness, Zhou Lianjun smiled, Fan Bingbing and Nicholas Tse also laughed.

After breakfast, the first episode of the program officially began to be recorded, under the leadership of Nicholas Tse, Hu Yang and Fan Bingbing came to a restaurant that is very famous for making soufflé, which is known as the best soufflé in the world.

Hu Yang and Fan Bingbing were also curious about what this most delicious souffle looked like, Nicholas Tse took Hu Yang and Fan Bingbing to the back kitchen of the restaurant and found a master who specializes in making soufflé, and this master also made a soufflé for Fan Bingbing to eat, and Poplar Tse and Nicholas Tse also rubbed a bite.

Populus euphratica smiled slightly after eating it, this soufflé is very good, and it can only be done to this extent if you let Populus euphratica do it, no wonder it will be known as the best soufflé in the world.

Nicholas Tse asked the chef how to make soufflé, and the chef did not reserve his way to teach Nicholas Tse how to make soufflé.

Nicholas Tse looked at the casual appearance of poplar making soufflé, and he didn't believe that poplar cooking would really be very delicious, because in his opinion, cooking must be very focused, but when he saw the appearance of poplar, where there was a trace of concentration, it was completely like playing.

After poplar and Nicholas Tse's soufflé came out together, after the chef tried the two of them's soufflé, the chef admired poplar, but he didn't expect that the soufflé made by poplar would be a little more delicious than his soufflé.

Nicholas Tse saw that Populus euphratica was affirmed by the chef, he was completely unconvinced, and after eating Populus euphratica's soufflé, Nicholas Tse also stopped talking, because Populus euphratica was indeed more delicious than what he made himself, and it was not so much delicious, and now Nicholas Tse really believed that Populus euphratica could cook, and it was very delicious, and he suddenly wanted to try other dishes made by Populus euphratica.