Of course, Hu Yang finished making the roast duck to help Mr. He and them go to the shrimp line together, and today's chef Nicholas Tse has of course begun to prepare for today's dinner, because he promised Mr. He that they would make tempura, so Nicholas Tse is also preparing the tempura batter now.

Now that the shrimp are available, and the vegetables are concerned, Nicholas Tse thought of using eggplant and winter melon.

Nicholas Tse thought that he had already started to cut winter melon and pumpkin again, and then cut the pork belly that was not chopped just now, continue to chop it into minced meat, and then add winter melon sac and ginger to continue chopping, after chopping, add an egg to the cooking wine and a small amount of salt and stir well, Nicholas Tse also began to beat the minced meat.

Teacher He was also surprised when he saw it and said, "Tingfeng, what are you doing, why did you drop that meat?"

Xue Shaoqian shook his head and said, "I don't know, it can't be a convulsion, or was driven crazy by us, a guest who came to participate in the show and was driven crazy." ”

Hu Yang smiled and said: "What do you think, Thunder Wind is doing this to make that meat stronger, in fact, I don't usually do this when I do it, because I have to fall for about 30 times, and I am very tired, and I basically get it." ”

Teacher He also looked at Populus euphratica speechlessly, it turned out that Populus euphratica was directly perfunctory when cooking, but it was already delicious, and if you used your power, it would be worth it.

After Hu Yang and Xue Shaoqian helped Mr. He deal with the shrimp line, Hu Yang took a deep waist and went to see his roast duck, looking at the color of the roast duck in the stove, Hu Yang also knew that it was too early to bake, Hu Yang looked at the time and then went to see what Thunder Wind was going to do next.

The first winter melon balls have been boiled in the pot, and they are almost ready, and they will be ready to come out of the pot, and Hu Yang has been looking at the situation in the pot, and then waited for the camera and said: "Friends, today may be the easiest time since I recorded the show, because today my apprentices are here, my apprentices are here, do you still want me to cook, of course I have to take a break and enjoy it." ”

Teacher He interviewed Nicholas Tse at this time and said: "Tingfeng, if you are given another chance and the show invites you, will you still come?"

Nicholas Tse nodded and said, "Come on, I'm definitely coming." ”

Teacher He also couldn't believe it and said: "No, today's dishes are basically made by you, alas, what the program team told you should be for you to enjoy the blessings, but I didn't say that you should come to work." ”

Nicholas Tse said with a smile: "The program team did tell me that I don't have to do any work like this, just sit and wait for dinner, when I heard the news, I already began to suspect that there is such a good thing, if this is really the case, then it is not a reality show, reality shows all let artists come and suffer, so I have already made plans when I came." ”

Teacher He said with a smile: "This is already an old fritter in variety shows, and I am already familiar with the routines of reality shows." ”

Hu Yang said with a smile: "After all, Tingfeng himself also recorded the twelve flavors of Z Blue Satellite TV, and he should be clear about these." ”

Nicholas Tse nodded and then put out the winter melon balls first, and when Nicholas Tse tasted the taste, Hu Yang said lightly: "Nicholas Tse, you didn't grasp the heat of this dish well, it was a little worse, and it was 2 minutes late." ”

Nicholas Tse nodded and said that he understood, Nicholas Tse actually came to participate in this show for two purposes, one is to cook with Populus euphratica to increase his cooking skills, and the other is to invite Populus euphratica.

Nicholas Tse also started to make the second dish, stir-fried vegetables and fried pumpkin with sauce, and the last tempura, after finishing it, the dishes were also served on the table, and Hu Yang was standing in front of the roast duck at this time, and suddenly said to Thunder Wind: "Thunder Wind, prepare cucumbers, green onions, and sweet noodle sauce for roast duck." ”

Nicholas Tse nodded, because he knew that it should be the roast duck that was ready, so Hu Yang would let him prepare these things, Teacher He helped wash the cucumbers and green onions, and Xue Shaoqian went to help get the sweet noodle sauce.

Nicholas Tse was in charge of cutting cucumbers and green onions, and Teacher He looked at the sweet noodle sauce brought by Xue Shaoqian, and also remembered that he was the sponsor of the show, and then ran to get a few packets of Kyoto roast duck sauce.

Nicholas Tse put the cut cucumbers and green onions on two plates, put them on the table and put them away, and Populus Hu has already taken off the roast duck and put it on the cutting board, and directly began to show Populus euphratica's amazing knife work, turning a roast duck slice into 108 slices, and then putting it on the plate, after serving it on the table, Mr. He also sighed: "Populus Hu, your knife skills are too good." ”

Xue Shaoqian looked at Nicholas Tse and asked, "Thunderstorm, can you sit on this?"

Nicholas Tse shook his head and said: "If you want to make 108 films, you have to practice specifically, I haven't practiced so I can't make a film, but I know that there are many people who can make a film, but they are not as good as the master's film." ”

Hu Yang said with a smile: "Slice into 108 pieces is actually not as difficult as you think, as long as you practice diligently, you can definitely do it." ”

Xue Shaoqian was also curious at this time: "Hu Yang, if I study at the same time as Nicholas Tse, do you think which of the two of us will learn first?"

Hu Yang said with a smile: "Qianqian, it's not me who hit you, this is not comparable, it must be Tingfeng who learns first, people have a foundation, and you don't have a foundation If you want to learn, you still have to practice for a long time, at least you have to practice your knife skills first." ”

What Hu Yang said was very reasonable, and Xue Shaoqian was also very unconvinced and said: "Doesn't it be said on TV that sometimes people who don't understand anything will learn much faster than those who understand a little?"

Hu Yang said speechlessly: "You said it yourself, it's a TV series, not everything in the TV series can be believed to be true, and the knife work is not a martial arts cheat, the knife work of Western food and the knife work of Chinese food still have something in common, so I said that Thunder Wind will learn faster than you." ”

At this time, Teacher He said, "I said, can you two stop worrying about this kind of thing, is it time to worry about this kind of thing? I'm dying of hunger." ”

Xue Shaoqian also hurriedly said at this time: "Teacher He eats, eats, let's eat first, and then talk about this issue after eating." ”

After Xue Shaoqian finished speaking, he directly reached out and grabbed a piece of dough and planned to eat Kyoto roast duck, the same is true for Mr. He and Nicholas Tse, Nicholas Tse wants to taste how much worse the roast duck he made than the roast duck made by the master, and Mr. He is just to eat roast duck.