At noon, Chuanhu ate almost all the dishes, Qiao Lan was very happy, as a housewife, the happiest thing was that the family appreciated the dishes she made, which means that her hard work is recognized, and seeing her family eat happily is the greatest happiness. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

"Is it enough?" Qiao Lan considered that Chuanhu was a person who practiced martial arts, and he ate a lot of food, and he cooked a lot of dishes.

"You're full, you can rest at noon, I didn't sleep well yesterday. Chuanhu looked at her with a little more tenderness and affection in his eyes.

Qiao Lan remembered that her face was a little burned last night, and nodded embarrassedly, she was indeed a little sleepy, and she hadn't eased up yet.

"You sleep on you, I'll go to the shop and have a look, I'll be back in the afternoon." ”

"Hmm. ”

Chuanhu explained two sentences and went out, Qiaolan also picked up and went back to the house to rest for a while, she didn't have to do other work, Sister-in-law Xu and Uncle Xu did it, and there was not much work at home.

Last night has been pestered by the tiger, it is almost dawn to sleep, Qiaolan will sleep on the pillow I don't know, in the afternoon Daddy Liu is about to come back, Lingyu entered the house, gently touched her, "Miss, Miss, it's time to get up, it's afternoon." ”

Qiao Lan slept a little blindfolded, "Do you have water?" give me a sip of water to drink, I'm so thirsty." ”

"Here, put some dried hawthorn and tangerine peel soaked in water. Uncle Liu is coming back soon, and the young lady can afford it. Lingyu looked at the time to call Qiaolan.

"Well, you're still smart, fortunately you haven't slept a little, and it's too lazy for my father-in-law to watch me still sleep in bed, that's not good. Qiaolan poured a large glass of water and comfortably praised Lingyu for being sensible.

"My mother reminded me that the new daughter-in-law should pay attention. Lingyu smirked.

"Yes, my mother also reminded me, let me be diligent and don't be lazy, come and I'll get up, and I have to cook." ”

"Sensei worry, you just wait for the master to come back and get a fish, my mother has washed and cut the other dishes and prepared them, drink some porridge in the afternoon, take out the rice noodles, get a rice flour cake, and the Lantern Festival sent by the aunt, the meat filling." ”

Lingyu helped Qiaolan change her homely clothes, and the big red Baizi Qiansun clothes in the morning could be taken off.

"Oh, I forgot to have it, it's hot and I can't put it down. Then let's have a few more dumplings and a few fewer cakes. Qiao Lan pondered and nodded.

"I'm not afraid that there is no ice room on my aunt's side, our newly built ice room, the ice cubes specially stored in winter, it's good, I can put it, Miss can leave me a few more, I like to eat my aunt's meat dumplings." Lingyu combed Qiaolan's hair while smiling and coquettish.

"Okay, if you want to eat, I'll give you a bag when you're done, then I'll do it." Qiao Lan smiled and nodded gently.

Meat-stuffed glutinous rice balls are a characteristic of many southern places, and they are eaten on the 15th Lantern Festival, and they are usually eaten. In fact, it is made of glutinous rice flour, the meat filling can be put on the pork filling and the green onion, the minced shrimp is fresh, the chopped old ginger foam is put in, and if there is water chestnut, you can also put some.

Glutinous rice flour with half of boiling water and into a hot surface, the other half with cold water to reconcile, and finally mixed together soft and hard to proofrise for a while, the filling is adjusted and beaten into an egg to play a tender role.

Then go to a little good glutinous rice noodles in your hand and press them into a round cake like a dumpling skin, put the meat filling in and start the dough, slowly put the meat filling dough into the glutinous rice noodles, and finally close the mouth and press it without leaking.

It can be cooked with wonton for breakfast, and it is very suitable for breakfast, with a little chicken soup and green onions, a few small wontons, two or three meat dumplings, you can eat to your heart's content.

Because it is a meat filling, you can adjust your favorite filling, but when wrapping, you must remember that the meat filling is rather less than more, otherwise it will not be cooked, and the pot should be covered with cold water and simmered, and the water will boil two or three times with cold water and boil the pot again, and the rice balls will all float on the water, and one will be cooked by pressing the soft one with chopsticks.

Rice flour cake is also eaten for breakfast and dinner, generally placed in porridge, that is, scalded with boiling water and glutinous rice flour, patted into palm-sized cakes, cooked together in porridge, and finally pinched with chopsticks when out of the pot, all soft and cooked.

The glutinous rice is very hungry to eat, and the general peasant family has to work in the field when they get up early to eat, and they can hold on until noon or afternoon, it is very full, and it is also very delicious, and the elderly and children can eat the glutinous soft taste is also very good.

Then there are rice cakes, rice cakes made in advance, and when you eat them, you can slice them directly into the pot, which is simpler.

Generally, the Li family will make a little meat dumplings and sweet dumplings, put them outside in winter and freeze them, and when you eat them, you can take them in and boil them directly in a pot of boiling water, which is very convenient and delicious.

After Lingyu came, I liked this meat soup ball very much, Mother Li will make several kinds of fillings, all of which are meat fillings, the dishes are different, the taste is delicious, put some chicken soup stock or something, it is very delicious.

Qiao Lan picked up the dishes and came to the kitchen, and Sister-in-law Xu had already finished all the afternoon dishes, boiled the porridge of chestnut rice and millet, and boiled out the rice fragrance.

"Make a few less rice flour cakes, eat the glutinous rice balls first, and the meat filling will not taste good after a long time. ”

"Yes, but there is nothing left, Aunt Li is happy to eat it after bringing it, and there is nothing left. Sister-in-law Xu said with a smile.

"Get a few more, leave a few for Lingyu and Anzi, Xiaoyu likes to eat this. "Qiaolan and Lingyu have become more and more intimate, and she has to keep everything for her, and she doesn't have too many concepts of master and servant, even if you are good to me, I will be good to you.

"Don't get used to her, get used to it. Sister-in-law Xu shook her head.

"No, Xiaoyu is a good boy who is sensible and thinks about me. Qiao Lan felt that Lingyu was not the kind of white-eyed wolf, a child who had suffered and suffered, and cherished the good days.

"I don't want anything else, I just ask her to be arrogant and cherish today's good days, otherwise I won't be able to spare her. "Sister-in-law Xu knows that her daughter is weird, so she doesn't want to be a demon.

"I'm going to make fish, Weizi is coming back soon. ”

"Well, it's coming. ”

"Sister-in-law, I'm back. As he spoke, Chuanwei kicked open the door and shouted and entered the house, like a little bandit entering the mountain, and the movement was bossed.

Before Qiaolan could come up, she heard Daddy Liu scolding behind her, "A bear child, what are you doing kicking the door, are you undergoing a beating, waiting for your brother to kick you." Daddy Liu's angry voice came into the door.

Qiao Lan couldn't help but laugh, and Sister-in-law Xu was even more happy, "Weizi is naughty, he is still the boss, and when he can't move hard, he will break the tables, chairs and benches in the house, and Chuanhu sometimes annoys him and can't help but kick his feet, the older the two brothers are, the closer they are." ”

"That's his own brother, kissing it, don't say it, I can think about it in my heart. ”

From Chuanhu buying Zhuangzi's land for his younger brother, he knows that he has this younger brother in his heart, and he has not forgotten him if he has anything good.

"That's a brother, and there is so much age difference, it's almost the same as an adopted son, isn't it very close. Sister-in-law Xu nodded understandingly, her Xiaoyu looked at Anzi tightly, and fought hard, but who wants to bully Anzi, Xiaoyu can use a knife to fight with them, chase out three miles to cut people, and people come back to sue their husband and wife, why is your daughter so fierce.

Hua Yurong said

Meat dumplings eat more in the south, my grandparents are from Jiangsu, relatives work in Shanghai, many old people have maintained some eating habits in the south, not to the New Year's almost fifteen will make this meat-filled glutinous rice balls, rice flour cake is also a southern practice, in the morning down to the porridge, there is no need to slip steamed buns, these two are very delicious are made of glutinous rice flour, if it is their own home grinding glutinous rice flour is better.