Li Shang stood there, looked at the food in the dining car, and shouted to Kane, who was chatting with Disla in the distance, "Kane, cook, I'm going to have a banquet tonight!"

Seeing that there was not much meat in it, he shouted at Alva, "Alva, you take two people to the grassland to get some game, and use it for barbecue tonight!"

Alva drove towards the grassland in an off-road vehicle with two bodyguards, carrying some equipment, apparently intending to make a big move. Pen fun and pavilion www.biquge.info

Kane had a wry smile on his face, he was really busy tonight, this old bone was really tired!

After putting on an apron and washing your hands, an hour has passed after marinating some things that are difficult to bake, preparing the seasoning, and cutting everything up.

Seriously, Li Shang looked at Kane who was working alone, and he really felt a little pitiful, but the craftsmanship of him and a few bodyguards was messy, and there were few who could enter!

The roar of the car was also heard, and a puff of dust was raised, which stopped directly not far from the tent.

Alva and two bodyguards took the harvest out of the trunk of the car, two hares, a pheasant, and a large wild boar!

Let's not talk about the hare and pheasant, the key is the wild boar, fat and strong, the two fangs are white and seeping, and they are one meter high!

Before Li Shang could ask, Disla stood directly in front of Alva, who was carrying the wild boar, and asked, "How did you catch it?!"

Alva, who has always been unsmiling, also had a smile on his face, and said with a smile, "This wild boar is so unlucky, it was entangled in vines, and we basically caught it without much effort!"

It sounds like a fantasy, it's just a copy of waiting for the rabbit, the vines are entangled in pigs, even Li Shang was a little stunned when he heard this explanation.

With a smile on his face, Kane said to the two men carrying the wild boar, "Go, carry me to the river, I'll go get the knife, and clean it up later!"

The two of them were carrying in front, and Kane was holding a knife in his hand in the back, it was very similar to the scene of the dismemberment, and it was still early, enough to clean up the wild boar!

More than half an hour later, Kane came back with the two of them, the bright red wild boar was carried by the two, the fur was gone, and the whole wild boar was slaughtered cleanly.

The speed in Kane's hand is not slow, the sharp blade cuts along the well-textured **, of course, it is also possible to roast a whole pig, but it will definitely take a long time, the last wild boar hunted was an accident, because it was too small, this barbecue grill can just be put down.

No, this wild boar is too big, and it is very slow to roast the whole pig, which will also affect the taste of the meat, so Kane will not do this, that would be an insult to a chef.

Li Shang will not say, after all, these harvests are already very good, and the work of cooking still depends on professionals, and cannot be mixed casually.

Kane's hands were fast, the sharp blades kept falling, and there wasn't much time for the fat and lean pieces of meat to be neatly placed on the clean cutting board.

All the wild boar meat was marinated, and three large pots were placed, even Kane, who often cooks, was tired enough!

In the end, Li Shang couldn't stand it anymore, so he only let Kane do the cooking, and the rest of the physical work was contracted by Alva's bodyguards.

The last dish is to clean the pickled hares and pheasants in advance, and put them directly on the barbecue grill with a small iron rod.

Taking advantage of the barbecue, Kane made some vegetable salad with the fresh vegetables after thawing, and put them directly in the large bowl, and the tender green vegetables and the sticky cheese were sticky together, which was very appetizing.

It's been almost three hours since lunch at noon, and if it's normal, it's estimated that you won't be hungry at this time, but since noon, many bodyguards have been packing up their tents all the time, still going out hunting, and even doing physical work, and they have been hungry for a long time.

"Goo-dong, goo-dong!!"

The sound of dense swallowing saliva came from the mouths of numerous bodyguards, and there were even some gurgling stomachs.

The hares and pheasants on the barbecue grill also began to change, the grease began to melt, and the swishing on the skin was bubbling, and the fragrance was constantly scattered.

Kane took the brush, dipped it in the golden seasoning, and let Andrew turn the barbecue grill, constantly brushing the seasoning, the fragrance became more intense, and Andrew, who was shaking the barbecue, did not stop salivaing, and kept swallowing.

Even Li Shang, who has never worked, also wants to drool, after all, these golden and tempting barbecues are so tempting that Li Shang can't stand it.

The golden barbecue slowly took shape in the eyes of everyone, and the fat and spices were sizzling in the roasting of the barbecue rack, and the aroma was overflowing, and the people around them were constantly swallowing saliva.

Kane, who was constantly brushing the spices, stopped what he was doing, took out a long knife and a small fork, and slashed the thigh of the hare that had been grilled to a golden brown, and then thrust it with the fork.

A piece of white smoke is emitting, the fragrance is constantly wafting, the skin has become golden yellow, the meat inside is white, and there is no such dry appearance, there is plenty of water, as if you can get water out of it with a single insert.

Under the comments of everyone's mouths and eyes, Kane blew a breath of cold air, said, "I'll taste it first", swallowed it in one gulp, put it in his mouth and chewed it continuously.

Andrew, who was shaking the barbecue, looked at it with a blank look in his eyes, eager to eat it, looked at the shaking barbecue in his hand, and swallowed it in his mouth.

Kane, who closed his eyes and chewed, swallowed and said to Andrew, who was shaking the barbecue, "Not bad, just right, take it off!"

The aroma was overflowing, the golden butter was shiny, and the barbecue that was constantly emitting heat finally came out, and everyone who watched it swallowed a mouthful of saliva violently.

"Ahem!"

Li Shang coughed dryly, shifting everyone's attention to himself.

"Okay, I see everyone is hungry!" Li Shang looked around at everyone and said with a smile, "Then let's share all these barbecued things!"

"Roar~~"

"Thank you boss!"

"Thank you, boss!"

"I'll go, don't rob it, leave some for the boss!"

.........

"What kind of fragrance is this, it's so fragrant!"

"Barbecue, it feels like barbecue!"

"I'll go, who is this, so openly barbecuing here!"

"Who else could it be, of course it was that rich man Li Shang!"

"This smell, it's really nobody, it's so fragrant!"

"Goo~~, I'm hungry!"

.........

The people at the bottom of the pit were engrossed in the excavation and were attracted by a strong fragrance, which made the stomachs of the already tired and hungry people gurgle.