"No, my cooking is an imitation of Wolfgang's creativity, how can I lose to a chicken bone stick that can't be put on the table. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 info "Tatsuno kept comforting himself in his heart and cheering himself up.

After waiting for a long time, the judges finally finished eating the chicken bone sticks in front of them. As Sally El said, this time they had a great time.

The remaining three chefs presented their creations at a time, and the judges all frowned when they saw Tatsuno's work. There was only a piece of meat the size of an ordinary person's thumb on the plate, and although Tatsuno was decorated with petals carved from lettuce while waiting, it still couldn't change the essence of this dish!

If you eat high-end ingredients such as golden salmon roe, even if you eat it, the chicken leg of an ordinary white-feathered chicken is so "exquisite", is it really good?

At the first glance of Tatsuno cuisine, the judges had already given it a bad evaluation in their hearts.

In any case, the review process still has to continue. Everyone picked up their forks and put the meat on the plate into their mouths and chewed it casually.

"It's a small amount, but it tastes good."

"I think Chef Wolfgang used to cook the same thing."

"I like it."

"I didn't expect the last chef to surprise me."

Hearing the judges' whispered discussions, Tatsuno regained a confident smile on his face. I'll just say, how can the same cuisine as Chef Wolfgang lose to the little-known chicken bone sticks!

All the works have been tasted, and the person in charge began to count the final votes of the contestants. I don't know if it's because I already have the experience of the first two rounds, and this time the counting process is much faster.

"Ladies and gentlemen, the results of the third round of the competition that have just concluded have come out, and this will be an achievement that no one can imagine." The person in charge also glanced at all the contestants as he spoke.

"He's looking at me? Did I win? Tatsuno noticed the gaze of the person in charge and immediately became excited, "Absolutely unimaginable results...... Could it be that this round has a lot of winners with the same number of votes, just like the previous round? ”

Glancing at the person in charge, everyone had the illusion that they would be able to pass the race.

It didn't take too long, and the person in charge quickly said, "Congratulations to Ms. Sally, who became the winner of this round with thirty votes!" ”

"Thirty votes? Oh my God! ”

"It's amazing that all the judges chose her dishes."

"I really want to taste the taste of that sauce chicken bone stick."

"Those judges are so annoying, so many chicken bone sticks have been eaten up by one of them."

"Does anyone know which restaurant this beautiful woman is the head chef of, and why I've never seen her before."

"Sally El...... I remember, didn't it be reported that someone had successfully handled a durian bomb, and that person was Sally El. ”

By cooking durian bombs for Count Pitt, Sariel's name is well known in the upper class of the Kingdom of Gary. But because she hasn't opened her own restaurant yet, not many ordinary residents know her.

Some people may have read the original report, but it is difficult to relate to her personally.

Someone revealed the identity of Sally El, and the surrounding melon-eating crowd was also surprised, they didn't expect that the chef who could cook durian bombs would be so young.

"It turned out to be her, and this competition was really interesting." Huang Sanshi whispered.

Because of Sariel's fame, the chef who competed with her naturally accepted the disparate results, and even Tatsuno didn't question anything anymore.

"Congratulations, Sariel." Lin Su congratulated.

"Thank you." Sally El smiled. The preliminary round was really not a challenge, and Sally El was looking forward to what kind of pattern the next matches would take.

"Hello Sally El, I'm Chef Wolfgang at Starry Sky, and it's a pleasure to meet you. If you have time, I would like you to come to my restaurant for guidance, and please do not hesitate to give me advice when the time comes. Wolfgang greeted Sallyel, his posture lowered.

When he first became the head chef of a five-star restaurant, Wolfgang also had the idea of conquering the durian bomb, but after years of hard work, he still had no clue. Sally El is able to cook durian bombs perfectly, and has clearly surpassed herself in cooking skills.

"You're so exalting me, I'll be sure to try Chef Wolfgang's food if I have time." Sally El said modestly.

"I'm always looking forward to you and your friends." Wolfgang deliberately glanced at Hodge, who was tied with him.

"If we can have a free lunch, we will definitely go." Lin Su directly agreed for Sally El.

One of Lin Su's wishes is to travel to every city and every restaurant in the human world to taste the cuisine of the world. Wolfgang's Starry Sky Restaurant was his first stop for world cuisine.

While everyone was chatting, the fourth group of competitions began, and the only thing worth paying attention to in this group was the chef Huang Sanshi from the "late-night canteen".

Despite being an important competition related to whether or not he could participate in the World Chef Competition, the owner, who insisted on opening his shop in the second half of the night, still maintained his unique style. Instead of cooking a variety of dishes with chicken like everyone else, he went straight to the staple food.

Huang Sanshi didn't know where to move out of the ingredient warehouse a box of Laotan sauerkraut beef noodles and a box of pickled pepper beef noodles, and after opening them all, he took out the sauerkraut buns, pickled pepper buns and dough cakes inside.

He first took the processed chicken rack and cut it into small pieces, added green onion and ginger, cooking wine, and salt to grasp and marinate evenly, then heated the oil in the pot, and then put in the chicken pieces to fry the water vapor and drain the oil. Then take out the sauerkraut in the sauerkraut bag and stir-fry over high heat, add pickled peppers, ginger and garlic and green onions and stir-fry over high heat.

Put the chicken pieces taken out earlier into the pot and continue to stir-fry, then add the cut bamboo shoots to boil, and finally add various seasonings, and a sauerkraut chicken is complete.

Sauerkraut chicken is a dish that doesn't highlight its flavor if it is not accompanied by a staple dish, so Huang Sanshi poured the sauerkraut chicken on the boiled dough cake.

"Laotan sauerkraut chicken noodles, done! Let me tell you a little secret, the sauerkraut bun in the instant noodles of Laotan sauerkraut beef noodles is actually the production method I provide, and the taste is not much different from the secret Laotan sauerkraut I made. ”

Huang Sanshi took the bag of instant noodles and directly advertised.

"Instant noodles are one of the quickest and most convenient foods in life, and you may think that it is still a little far from real cooking. But with a little more effort, it can be unexpectedly delicious! ”