Chapter 331: Keep Cooking! [Second Ticket Request]

At this time, it was already more than 4 o'clock in the afternoon, and there were not many guests left in the restaurant with only more than 10 tables. It is worth mentioning that the washroom is beautiful.

The whole restaurant is classical.

There was a small episode at the checkout, Zhang Feng received a bill of 880 euros, his forehead was sweating, and he muttered, "Why is it so expensive... Why is it so expensive... (Because I have studied the menu before, I have a basic concept of water consumption), and I didn't think to check the bill until I swiped the card, so I called the waiter to check them one by one, only to find that I really overcharged more than 200 euros, which is nearly 2000 oceans!! The waiter in charge came to apologize and help Zhang Feng deal with the refund, because it was a credit card, he could only cancel the transaction first, and then swipe it again, the credit card showed that the two transactions were successful, and the refund, just wait slowly, which made a certain Zhang Feng depressed.

Therefore, when you go out, you must keep your eyes open and check the consumption list, no matter how big the business is, it is possible to travel to the pool, just a shallow thought.

In the end, the restaurant apologized and poured champagne for Zhang Feng, in order not to walk around the street with a red face, Zhang Feng declined the 30 euro glass.

Dining List:

The package is 110 euros per person

Champagne 30 euros per glass

Coffee 9 euros per person

France, a food culture country that regards food as a top priority, I don't know if it is because of food that has given rise to such a variety of artworks, or because of the innate artistic taste that has created a beautiful and extreme food culture. Since the first Michelin Ledoyen in Paris, we have maintained the pace of one meal a day, from Paris to Marseille, from Marseille to Provence, from Provence to the Alps, it turns out that French cuisine is also regional, obviously, the further south the cuisine is, the rougher the cuisine, just like our domestic southern cuisine and northern cuisine, but the opposite.

Paris, in addition to those Michelin restaurants, of course, there are many special restaurants, friends recommended by Zhang Feng Mariage freres, founded in 1854, is the famous French tea culture representative of Paris, bringing together famous teas from all over the world, hidden in the deep alleys, but it can be seen that because of the good reputation, full of diners, his tea shop is very distinctive, the whole shop is antique, retains the atmosphere of the 19th century, you can also taste all kinds of famous tea.

Restaurant: Mariage freres

Address: 30 Rue du Bourg Tibourg, 7500***aris

Per capita: 32 euros

After entering the door, Zhang Feng found that a freezer on the first floor was full of desserts, and guests could look at the sample and choose their favorite food.

Mariage freres' Tea Shop has a unique selection of its own flavored teas, where the blenders blend tea leaves from different origins and combine them with fruits, flowers, herbs, etc., each with an elegant name, such as "Shanghai Breakfast Tea".

Zhang Feng found that there was a shop opposite the Mariage restaurant, which should be specializing in tea.

While recommending this restaurant, a friend strongly asked Zhang Feng to go to the next Yu=Tai=people area after the meal, saying that it was very interesting.

On this day, Zhang Feng's original plan was to wander around, but he turned right at the end of the alley of the restaurant, and he stopped by.

As soon as he entered the alley, Zhang Feng suddenly saw a very happy scene in front of him, street performances.

The street is not big, and the crowd is bustling, so you can only move forward at a turtle speed, of course, you must also pay attention to protecting your property, Zhang Feng walked while enjoying interesting performances, and then put one or two euros in the hat that people stretched out, as a sign of politeness.

On the streets of France, the most seen are ice cream parlors and macaron shops, ice cream will be made into a flower-shaped, you can have different flavors, a petal is a flavor, Zhang Feng asked for two flavors, eating sweet and sour, it is quite refreshing.

In front of a store, Zhang Feng raised his camera and took a photo of his grandmother, who was elegantly sipping ice cream with her toothless mouth, her attentive demeanor was like a focused girl, very loving.

As for the store, it should be a chain store, because Zhang Feng found that he could see this store everywhere he went.

Macarons of various flavors, you can choose from them.

Walking around the small streets and alleys is super tasteful.

You can see flower stalls everywhere, and it's very beautiful.

Along the way, people can't see enough and can't shoot enough.

On this day, I was going to go to the legendary Notre Dame Cathedral, which was on the left bank, and Zhang Feng came to the Seine River after strolling, a narrow river that contains infinite charm.

Notre-Dame Cathedral is very popular, and the small square in front of it is crowded.

The stepped stands were full of people, it turned out that someone was performing, Zhang Feng didn't want to go in to visit, so he climbed the stands to watch the performances of the artists and the magnificent exterior of Notre Dame Cathedral from afar.

The performer improvised two unrelated spectators in the stands, hiding behind the beauty and playing a double reed, the action was impeccable, and at the same time it was very funny.

Notre-Dame Cathedral, exquisite architecture.

There is no shortage of cafés on the streets of Paris, many of which line up their chairs outside the shop and face the street, almost always full, so it is very interesting that the crowd of people passing by and the people sitting still are like people in two separate time and space, and occasionally they meet their eyes and return to their own world...

Zhang Feng also inevitably felt the bourgeois tune, and wanted to go to the famous "God of Flowers", but the business was too good, and he couldn't see a vacant seat on the left and right, so he could only find another home to sit down and rest.

In the evening, Zhang Feng came to the famous landmark Arc de Triomphe, don't look at it, it's a pity, look at it.

The safety island facing the Arc de Triomphe is probably the place that has been "stepped on" the most.

In the evening go to another very characteristic restaurant in Paris (this is the "eat the dead ball" drip rhythm?!). They have four branches in Paris, and there are many varieties of oysters, so I can only mix the platter, but I still don't know who is who when I send it to my mouth, it seems that there is a big round and slippery French Beron copper oyster, and it needs to be said that the French oysters seem to be salty, at least most of the ones Zhang Feng eats are salty. Consumption is a little expensive, but it is distinctive, when the big platter is served, we all can't help but say "a~~~a~~~" after the end and then continue to watch the latecomers on the table wave after wave of "startled", the whole dining process is very happy.

Restaurant: Le Bar à Hutres

Address: 33 Boulevard Beaumarchais Paris

Consumption per person: 60 euros

If you order fish, the waiter will remove the fish bones on the side, which can be said to be very good and quite intimate.