Looking at the young man in front of him, who was probably not yet 20 years old, Feng Weili's eyes were about to fall out, and after repeatedly confirming with Cheng Yuan that he had the latter's affirmative eyes, he finally believed that all this was true, only to see him step forward and shake hands with You Yishou and said: "Master Xiao You, the dishes you cook are so delicious, I don't know which famous family to learn from?"

Feeling that the other party had no malicious intent, You Yishou also said with a smile: "I graduated from New Oriental and studied cooking with my father for a few days. ”

When they heard that You Yishou was a graduate of New Oriental, several people present instantly petrified, and they all turned their eyes to Cheng Yuan, meaning you are not kidding, please invite a chef who graduated from New Oriental to cook for us, which makes them unacceptable to those who are used to cooking by famous chefs, and how can a chef of New Oriental not be able to match the "state banquet", can it be that the chefs trained by New Oriental can do the state banquet now, Cheng Yuan can only smile bitterly, he has long expected the reaction of these people.

And all this has completely subverted Feng Weili's cognition, the dishes made by a half-old child can be comparable to the top celebrity chefs, is there really a genius in this world, although it is unbelievable, but Feng Weili is also a person who has seen the world, after a short period of distraction, he still smiled and said: "It's not simple, it seems that Ling Zun must be a master of Chinese cooking, I don't know if I can tell the name?

You Yishou thought for a while and said: "My father's name is You Dasco, but he is not a master in the cooking world, he is a local cook." ”

As soon as these words came out, it was no less than a ten-magnitude earthquake, and everyone collectively lost their voices.

Feng Weili didn't know what to say anymore, he was afraid that his heart would not be able to bear it if he asked again, so he left in a hurry after saying a few words to Cheng Yuan, leaving a confused You hand.

The crowd dispersed, You Yishou began to clean up the leftovers, at this time Cheng Yuan turned back from outside, only to see him ecstatic and said: "Little Master You, you have made a great contribution tonight, just now Mr. Feng asked me to go to his office tomorrow to sign the contract, this time the work for us is an office building." ”

You Yishou smiled, these didn't have much to do with him.

"Master Xiaoyou, you have made great contributions to the company, I want to reward you, you can just open your mouth if you want. Cheng Yuan said excitedly.

Since the boss asked him to make a request, You Yishou really had a problem, and he said with a straight face: "Mr. Cheng, there is something I still want to reflect with you, now the weather is too hot and the board room is like a steamer, can you install a few air conditioners in the canteen, otherwise the workers will not be able to eat at all." ”

Cheng Yuan didn't think about it when he heard it, so he directly instructed Wang Zhishan on the side: "Xiao Wang, you can do this tomorrow, and by the way, install one in the kitchen." ”

"Okay, Mr. Cheng. ”

Cheng Yuan smiled and said, "Master Xiaoyou, what else do you want?"

You Yishou knew what it meant to be in moderation, but he shook his head with a smile, but the tree wanted to be quiet and the wind did not stop, only to see Cheng Yuan step forward and say with a smile on his face: "Master Xiaoyou, there is something I still want to discuss with you, is it like this, Mr. Feng wants to invite some friends after a while, and is going to arrange it in our canteen, you see?"

In fact, You Yishou is resistant in his heart, he is not pretending to be high, but he doesn't like others to arrange him to do some things, he was originally going out to learn art, but this has become someone else's "home cook" for a long time, which makes it difficult for him to accept, he wanted to leave but couldn't give up those workers, after all, he hung everyone's appetite, so walking is detrimental to kitchen morality, and also violates the original intention of learning art.

"Drop, please agree to the request, the purpose of the ancient Shaolin kitchen is "not to be good and small, not to be evil, not to know the evil, to understand the various states of life can not only temper the "kitchen environment", but also accumulate kitchen virtues" The system prompted.

Seeing the latter's doubts, Cheng Yuan hurriedly said: "Don't worry, it's easy to say anything about the remuneration, and I will pay for the ingredients." ”

In this case, You Yishou also had his own thoughts, and saw him say to Cheng Yuan: "Mr. Cheng, I won't hide it from you, the reason why the dishes I make are delicious is because I have ancestral secret recipes, and the seasonings used are special, which are very precious and rare, since you want to open a small canteen, then I have to charge for materials." "Since you have joined the WTO, you naturally can't be independent of this world, so you don't mind earning some travel expenses for yourself.

Hearing You Yishou say this, Cheng Yuan responded happily: "No problem, don't be polite how much money you should charge, go directly to the financial report when the time comes, or I can advance it to you now." ”

You shook his head and refused: "No, no, I'll just take the list and find the finance when the time comes." ”

······

Since then, the "construction site canteen" in Chengdu, which will be popular in the future, has been quietly established, and you have also officially "listed the stove".

In the next two days, You Yishou cooked at the construction site during the day, and entered the 100,000 Mountains at night to practice the "Eighteen Shovels of Demon Suppression" and "Shaolin Dragon Claw Hand", and the progress was very fast.

September 9, 2010, 6 a.m

Now the daily breakfast variety of the site canteen is very rich, not only steamed porridge, but also fried dough dough soybean milk, steamed buns, noodles, bean curd, copying hands, fat rice noodles, etc., although the canteen restaurant is still crowded as always, but every time the meal all the workers and masters will consciously line up to eat, no one is chaotic and no one is noisy, everyone quietly tastes the delicious breakfast.

At this time, the old man who lined up to watch the door at the construction site, now this old man is not good at making love to You Yishou, and he is almost embarrassed to call You Yishou.

"Xiaoyou, can you sell me a few steamed buns today, after my wife has eaten the steamed buns you made, nothing else can be eaten at all, so she is yelling for me to buy steamed buns. "The old man's surname is Sun, he is fifty in his sixties this year, and his home is nearby, because he is idle at home, so he comes to the construction site to see the gate.

You Yishou smiled and said, "If you want to buy or not, you can take a few." ”

Uncle Sun hurriedly said: "No, no, no, I'll give money, after all, this is the company's thing." ”

The worker on the side jokingly said: "Old grandson, you take steamed buns at home every day, I don't think it's for your aunt at all, is it for those old women who dance square dances?" ”

"Haha"

Uncle Sun's old face turned red, and he scolded: "Tuesday Mao, you are a turtle son, believe it or not, you will burn it again, that little is especially like this, last time I brought back a few steamed buns to the surrounding neighbors to taste, they ate and asked me where I bought them, I said that I can't buy them outside, only we have them on the construction site, they don't believe that they have to follow me, aren't they all waiting outside." ”

You Yiyi, who understood it, said to Uncle Sun with a smile: "Next time, you let them come in and buy it by themselves, it's not a deep mansion compound, and you still bother your old man to run errands." ”

Uncle Sun said happily when he heard this: "Hey, that's good, I'll thank you on behalf of those old neighbors." ”

······

What You didn't expect was that he was relieved, and the construction site canteen was almost not crowded by the surrounding residential households, and the "construction site steamed buns" became famous.