When guests enter the restaurant, the first reaction is that the green in the room is too weird, and the second reaction is a little surprise.

For a dinner party, guests should have nameplates to mark their respective positions. Today, there are more than 700 people, whether they come or not, everyone has their own place. But there are no nameplates on the seven long tables, replaced by white square porcelain plates, and in the plates are small figures carved out of white radish.

Full body portrait, standing or sitting, thoughtful, smiling, talking...... Whoever it is, whether it's a man or a woman, there's such a little figure.

The first thing all guests do when they enter the door is to find their own little figures, and they are also looking for their own seats.

Bai Lu's carving skills are not said, more than ten centimeters tall villains, each of them has a clear outline, a vivid face, and the coolest thing is that the clothes on the body and some colors are made of vegetables or vegetable juice. For example, the skirt can be slightly modified with lettuce leaves and wrapped around the portrait, which is a pale green puffy skirt.

Comparatively speaking, the suit is easier to handle, the eggplant skin can be pasted, the eyes are small sesame seeds, and the red is strawberry juice...... Anyway, a qiē is taken from vegetables and fruits. The only difficulty is that the workmanship is exquisite, it is too much like it, not at all like a vegetable carving, but like a work of art.

This is the most tedious work in preparation, and there is no one, just playing with this bunch of flashy gadgets is a waste of four days. Bai Lu locked himself in the water room, and every day he tossed these villains.

The biggest trouble is not to carve it out, but to preserve it well, you can't use salt water, it will dehydrate the vegetables, and it can't freeze, it will dry out and damage the internal structure...... How difficult it is to ensure that the villain's face and skin are smooth!

Until the start of the banquet. Bai Lu packed up these villains and sent them to the dining table.

For the sake of these villains, Liv provided the most detailed photo information of the guests, but it is a pity that there are so many more than fifty people who do not come, and spend so much time and energy in vain. It's useless.

Again, if it's just carving, there's really nothing to say, the problem is that it's too similar, and after the white road treatment, it looks as good as white jade. Guests who have just entered the door can still maintain a generous and elegant demeanor, but when they see the small figure, they immediately lose their reserve and lower their bodies to find their place.

So many people. With so many seats, it's not messy enough to look for them one by one!

Fortunately, there are black label girls. The girls were divided into seven groups, and they memorized the list of guests for each group, as well as the location of the photos and portraits.

When the guests enter the door, one hundred and eight black label girls are waiting behind the door, and every time a guest enters, a girl will take them to the vicinity of their position.

In order to retain a little fun, the Black Label girls will not take guests directly to their seats. Instead, stop a little earlier and let the guests find it themselves. You can also stop by to see the small figures of other guests.

For the whole banquet, this small figure may not be very brilliant, but it is the beginning of the joy of the dinner.

Until all the guests entered the restaurant, Bai Lu and Jennifer entered, the door closed behind them, and the banquet seemed to open.

Neither of them went inside. After waiting for five or six minutes, and after all the guests were seated, Bai Lu began to speak.

And before that, even when he was speaking on the white road, no matter how distinguished the guests were, their eyes were always fixed on their villains. I also look at other villains from time to time, but I just think that this time is a little interesting.

I would also like to mention the Korean food event next door, although there were many people in Beicheng who exerted pressure, but Bai Lu did not accept all of them, and these Koreans finally failed to co-organize the banquet with the Chinese side. But they didn't give up, it wasn't a government activity in the first place, it was something that some Korean entrepreneurs with a strong patriotic heart did in private, and they had no scruples about doing things.

In fact, because there is no hope of unity, at noon today, they have already carried out activities in advance, hanging many billboards at the entrance of the gymnasium, and also inviting guests to visit and taste.

They took great pains to invite many Korean restaurants to participate, and some of them flew in from China, mostly Korean restaurants in New York and nearby cities, as if they were doing an exhibition, dividing the indoor stadium into many small areas, each with hotel signs and pictures of Korean food.

Anyway, Bai Lu made such a big noise, which will always attract some people's attention, reporters must be a bunch of people, and some people who want to see the excitement or celebrities have gathered more than 100 people to hang around.

In broad daylight, when I saw the billboard of Korean food, I naturally wanted to go over to see it, so I really made some publicity for Korean food.

It's just that this propaganda is very ordinary, no different from previous propaganda activities, it's nothing more than reporters seeing it, some passers-by see it, they will mention it in the news or on the Internet if they are happy, and if they are not happy, they will not say anything, that's all.

If Chinese food is also a meal like this, there is no need to go out on the white road, and the white road does not need to work so hard. Therefore, although he knew that Koreans were messing around and using loudspeakers to promote ferociously, Bai Lu didn't care at all.

Because of the different angles of nationality, let's not say whether those Koreans are right or wrong, anyway, it's disgusting, just now, when many media were waiting at the door, filming celebrities and guests, the next door did not stop soliciting, and ran to the street to warmly greet guests to taste Korean food there.

Bai Lu really doesn't care about them, just toss around, his task is to make today's dinner.

Now, when the guests arrived, Bai Luxian bowed deeply to everyone and got up and said, "Thank you for coming." ”

The superstar Jennifer, who is worth tens of millions, is his translator and welcomes everyone with a smile.

As they spoke, there were six cameras in the room, divided into different positions as if they were doing a show, and the director decided which camera to cut to the big screens on either side of the wall.

The screen is huge, and now the screen is White Road and Jennifer.

In the whole opening, even counting the time Jennifer had been translating, in less than a minute, Bai Lu bowed lightly and turned to go out.

As he walked out, a camera chased him and chased him to the big kitchen in the parking lot.

Directly opposite the kitchen is a large camera camera and a number of reporters, who, through the glass, will record in detail what Shiroji looks like when he cooks.

In the large kitchen, there are cameras at the left and right ends, which are recorded from different angles.

Don't exaggerate, all but two of these cameras are from the White Road side, and the rest are all from various TV stations. Just like a sports event, the people of each TV station want to card the camera, and they are all arranged in advance.

When Bai Lu walked out, he first entered the room to change his clothes, changed his suit, and changed into a clean white suit. And when he came out of the room, a little old man who was not too tall and wearing a chef's uniform was waiting at the door, nodding slightly at Bai Lu, and following Bai Lu into the glass kitchen. He is a single hero, the only helper for the entire banquet.

The two of them entered the kitchen one after the other, Shan Hero stood a little farther away, the front was divided into several cooking areas, and Shiraji stood in the first cooking area, and in front of him was a row of stoves, a total of seven, much less than in Japan.

From the moment Bai Lu went out, he was all on the two big screens in the restaurant, and the guests did not have to turn around, they could see the content on the screen as long as they raised their eyes.

And at this time, the black label girl came on the field.

Eating Western food requires a bunch of tableware, which is a sign of identity for foreigners from the origin. For example, the earlier aristocrats wore clothes, they must have one inside, one outside, and another outside, and one piece after another, in addition to the decoration of bow ties, cufflinks, scarves and other things, in fact, tossing and turning, just to show one thing, I have money, I have leisure, I am not busy with work, I have time to dress slowly, and some time to pursue etiquette procedures.

Eating is the same, there should be appetizers, side dishes, soups, and main dishes...... If you want to change one plate after eating, there will always be waiters to follow and serve attentively.

Bai Lu came to the foreigner's territory to set up a banquet, also because the table was not big enough, it was impossible to put down a lot of plates and bowls, not to mention that it was not good-looking, but it was changed, and the serving process of this dinner was according to Western food.

At the same time, the complicated Western tableware is also streamlined, and in front of each person is a pair of knives and forks plus a spoon, a napkin, a light green fine-grained plate, and the rest is gone.

Now it is the black label girls who come on the field first, one hundred and eight black label girls are divided into many groups, each group of three people, two groups of two and two opposite to serve the same long table of guests at the same time, to do the same action, the same pace, the same speed, as far as possible to pursue the accuracy of the machine.

The first thing is an aperitif.

The girl at the front first pushed the small figure of the guest to the middle of the table, vacating the position in front of the guest, and then turned around and took a porcelain cup with light green fine lines, put it down gently before leaving, and went to the next guest to repeat the work.

After her, another girl came forward to pour wine, and instead of using a red wine glass, each glass was poured until it was seven points full, and then left.

The liquor is pale red, which has a kind of brilliance under the light, and it is packed in a porcelain cup with a light green pattern, red, green and white, the contrast of the three colors, it is very harmonious.

Behind these two girls, the third girl slowly followed the dining cart, like a small car like a flight attendant on an airplane.

At the same time as the pre-dinner wine is served, if there is a guest who does not arrive and there is an empty space, the portrait and tableware of the guest will be put away.

At the same time, Bai Lu on the big screen is making the first course, an appetizer.

Generally speaking, foreigners' appetizers and main dishes are mostly meat food, such as seafood, meat, snails or something, mostly platters, anyway, they look good and delicious as soon as they come up.

The appetizers of Bailu are also platters, but they are vegan platters, and since they are introducing Chinese food, they can't be served on those foods of foreigners.

Also taken from greenery, the platter consists of four small square plates with light green stripes arranged together, the first of which contains a few fried beans.

Beans are very common foods, such as potato stewed beans, which are delicious. (To be continued......)