Chapter 278: The Hurt of Comparison

Chang Zhaowen returned to the dining room with his plates, and the people who were crowded at the kitchen door also followed, surrounding him again.

Chang Zhaowen frowned, because he saw He Chong also mixed in the crowd and followed, what, could it be that he saw the wrong person? This kid is a dou who can't be helped, I heard that he wants to make a braised stinky mandarin fish again, but he has no confidence, and finally chooses to be a deserter?

Feeling that Chang Zhaowen was looking at him thoughtfully, He Chong was a little anxious, he didn't plan to run away, so he wouldn't just give up the opportunity!

"Master, I want to try the braised mandarin fish you made first, and then I'll go in and make a new one. ”

Chang Zhaowen nodded, yes, for a chef, taste is very important, in addition to practicing cooking skills, you also need to taste more real good things.

But He Chong's words successfully attracted a large wave of hateful eyes for him, a total of such a plate of braised stinky mandarin fish, one more person to eat means that others have one less chance to eat.

What's more, everyone is just guarding the kitchen door, smelling the fragrance that is stronger than the wave coming from the kitchen, this is a kind of torment!

But when the plate of mandarin fish with tempting soup and constant fragrance appeared in front of them, they felt that all the suffering and patience were worth it, because this braised stinky mandarin fish was so perfect......

A complete fish is lying quietly in the white porcelain plate, and the slightly upturned fish tail has the unique spots of mandarin fish, these spots are brightly colored, which makes people inevitably have an illusion, where is this stinky mandarin fish that has undergone a series of fermentation processes, and it is clearly a fresh fish that has just been caught from the water.

The golden fried fish body absorbs enough of the thick broth and looks shiny, and the red sauce gives it a gorgeous beauty of jewelry. The chopped red peppers and white bamboo shoots sprinkled on the fish are like jewels scattered on the red jade......

The color and aroma of this braised stinky mandarin fish are perfect in every aspect.

There is no harm if there is no comparison, if you put the stinky mandarin fish that He Chong made just now on the side of this one, one is a beautiful woman from Xizi who is always suitable for light makeup and heavy makeup, and the other will become Dong Shi who covers his chest and imitates his chin.

A group of people surrounded a plate of fish, saliva flooded like a tide bursting the embankment, but no one really couldn't bear to do it, it was so beautiful that no one was embarrassed to desecrate this fish like a work of art with chopsticks in their hands.

"Takeo, you come and help everyone divide it!" Seeing that no one was moving, Chang Zhaowen finally spoke.

Takeo took a stack of small plates, and reluctantly looked at this perfect braised fish, the glossy color was so attractive.

The chopsticks lightly touched the fish skin, and with a little force, the golden fish skin was torn apart instantly, and the full fish meat inside immediately emerged from the crack, and the reddish-brown sauce shook slightly on the fish skin, and finally rolled down to the fatty fish, and the elastic fish meat trembled after being stained with the sauce, and the strong aroma gushed out.

The first piece of fish was put on a small plate, and Takeo was about to hand it to Chang Zhaowen, but the other party waved his hand and pointed to He Chong, who was standing on the side: "Give him food first, he will go to the kitchen to cook after eating, and this braised stinky mandarin fish will be the signature dish of our text restaurant in the future." ”

Everyone was a little excited, but their eyes fell on He Chong and became suspicious, is this kid okay? Although the braised stinky mandarin fish he just made tasted good, it was still far worse than what Boss Wen made, and it was simply a world of difference.

He Chong's mind was completely blank at the moment, and all his attention was focused on the small piece of fish in front of him.

He couldn't wait to take the small plate with a piece of fish from Takeo's hand, not even the chopsticks were used, and his tongue was rolled, and everything on the small plate was mixed with the fish and the soup on the plate, and all went into his mouth.

And as soon as the piece of fish meat was in his mouth, everyone's eyes were focused on his face, and everyone wanted to know what it was like to eat the braised stinky mandarin fish made by Chang Zhaowen himself.

And the moment he tasted this piece of fish, He Chong couldn't help but tremble, his pupils dilated for a while and contracted for a while, and his face was shocked.

This...... Is this really the same ingredient he just used, and why is the difference so huge?!

The crispy fish skin is like a thin layer of sugar coating, which wraps the world's most delicious and juicy fish, because it has been carefully fried in oil, the fish skin is extremely fragrant, after the entrance, his tongue and teeth have not been forced, the fish skin will "poof" a sound to disperse, into countless crispy small particles mixed in the dense and tender fish meat, the beauty of this stinky mandarin fish has been pushed to a new level.

He Chong didn't speak, his brain even stopped thinking, now everything doesn't seem to matter so much, what money, what fame, all of this can be left behind, and he now understands for the first time what is called consummation.

"Okay, okay, he's finished eating, when can we let us taste it!"

Seeing that He Chong's expression was so intoxicated, the people on the side couldn't hold it anymore, and they all shouted.

He Chong blinked, and finally woke up from the delicious shock, he felt for the first time that he was so small, in front of Chang Zhaowen, could his few brushes still be called cooking skills?

He Chong stretched out his hand to tidy up his clothes, carefully flattened the somewhat wrinkled placket, and bowed respectfully to Chang Zhaowen: "Master, I know that my cooking skills are poor, and I am arrogant, I was too rude just now, and please Master a lot, don't worry about me like a scumbag! If today, no, with my current ability, it is impossible to make a dish with half the flavor of this dish, but please keep me, diligence can make up for my clumsiness, I will definitely work hard!"

After speaking, He Chong bowed again and strode towards the kitchen, when he learned to cook to make a living, it is impossible to say how much he loves this business, but at that moment just now, he felt that a fire in his heart was ignited, and he also wanted to become a person like Chang Zhaowen.

"Ahh

The fat man was stunned, and looked at the bumpy and childish graceful figure in front of him stupidly.

"Hey!" a snort sounded in his ears, and as soon as he looked down, he saw a cute Lori in a sailor suit beside him, and a small hand that didn't hold it pulled the corners of his clothes coquettishly.

Is he dreaming? The fat man hurriedly turned around, and the beautiful woman in a red bikini behind him threw a charming glance at him, and when he lowered his head, the little Lori still looked at him pitifully.

Spice girl, Lori! It's heaven! A drop of scarlet blood slowly trickled down his nostrils, and with a satisfied smile, the fat man collapsed to the ground.

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