For Brian, staying at the Lakeside Inn in Ginkgo Village made him feel like he was returning to his ancestral home in Montana, because the same lakes and mountains, the same birds and beasts singing together, were intoxicating. ＝

Brian woke up to the sound of birdsong, and when he opened the window, he saw the golden sunlight pouring down on the lake not far away. A few yellow finches were jumping happily on the branches, and the ethereal birdsong and the blue sky in the sky reflected each other, and it seemed that the whole mind had become much more transparent.

My grandfather, who was a farmer, always told Brian the most simple truth, that is, 'only the best mountains and rivers can cultivate the best ingredients'!

Since taking over the family's western restaurant in Tokyo, Brian has always kept in mind his grandfather's admonition in order to procure better ingredients, and has personally conducted field trips to various places of origin, and he has not dared to be sloppy at all.

Ever since Uncle Kate's restaurant made a small use of the Mirror Lake food provided by Watanabe Supermarket, Brian has always wanted to come to Ginkgo Village and see how those delicious ingredients are produced.

This time, within a dozen hours of coming to Ginkgo Village, Brian realized that success was not a fluke!

Since crossing the steel chain bridge across the Lancang River, Brian has seen and heard that the planners or managers of the 'Mirror Lake System' have a long-term planning awareness.

Whether it is a variety of energy-saving and environmental protection equipment and measures, whether it is greening and advanced sewage and garbage treatment systems, while revealing a strong scientific and technological atmosphere, it also reflects the attention of local people to the field of environmental protection.

Don't say anything else. The small birds and beasts that can be seen everywhere are enough to show that Ginkgo Village is a clean place that has not been polluted by industry.

Only when the environment is good can the best organic vegetables and top beef be grown, there is no doubt about it!

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After a delicious Chinese breakfast, Brian was led by Lin Watanabe to the 'Mirror Lake Ranch' to visit the ranch, and the final bidding will be completed at the ranch this afternoon.

Along the way, the quaint and youthful Ginkgo Village looks particularly charming in the sunlight, and Brian's camera is flashing. Make a note of what you're interested in.

Lin Watanbian smiled and watched Brian's actions. I didn't rush him, anyway, I had enough time today, so I wasn't in a hurry to rush to the ranch.

Lin Watanabe can actually understand Brian very well, after all, no matter who it is. Come to Ginkgo Village. You can't help but fall in love with it!

Compared to Tokyo. The living conditions of Ginkgo Village are more healthy, and Lin Dongfang and Watanabe Sakurako have decided to wait until Lin Watanabe can fully control the 'Watanabe Supermarket', and they will move to 'Ginkgo Village' for retirement. Serving flowers and grass every day, and having a few pets, may be the life that the elderly should enjoy.

It is Lin Watanabe himself, if he marries Xiao Xiao in the future, I am afraid that he will stay in Ginkgo Village most of the time, and Watanabe Supermarket may be handed over to professional managers for management.

In fact, after half a year of operation, Hayashi Watanabe has clearly discovered that most of the credit for the forging ahead of 'Watanabe Supermarket' in Tokyo's high-end food market is due to 'Kagamiko Cuisine'.

It is precisely because of the various top-quality ingredients produced in the Kigami Lake area that Watanabe Supermarket has become a supplier of many of Tokyo's top western restaurants and sushi restaurants, and its turnover has skyrocketed.

Therefore, in the future, Lin Watanabe only needs to control the supply of goods, control the finances and eliminate fakes, and there will be no problems in the development and management of 'Watanabe Supermarket'.

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The distance from 'Ginkgo Village' to 'Mirror Lake Ranch' is only 3 kilometers, but Brian and Lin Watanabe walked for nearly two hours, and the beautiful scenery along the way left a very good impression on Brian.

In fact, in addition to Brian, many restaurant representatives who came to Ginkgo Village for the first time also had the same expression, just because of the boundless beauty and all kinds of cute animals everywhere, such as squirrels, hares, birds, peacocks, etc., have become the protagonists of tourists' cameras.

Filming and talking and laughing all the way, when Lin Dubian and others arrived at the ranch, it was just when the Angus black cattle that were fattened in the cattle pen were released, and the scene was spectacular.

Rao is Brian has seen tens of thousands of acres of cattle in Montana and other parts of the United States, but in front of the incomparably magnificent 'Mirror Lake Ranch', every one has become more ordinary.

After entering the late autumn, the pasture grass of the 'Jinghu Ranch' also showed a trace of yellowing, which made the endless grassland feel a little more desolate, and with the snow-capped mountains not far away, it had a unique flavor. More than 3,000 energetic bulls ran wild on the pasture, and under the trampling of more than 10,000 cow hooves, the billowing smoke and dust rushed into the sky, and a wave of breath came to the face.

At this time, Brian, like many tourists, didn't care about anything else, and picked up the camera in his hand to take pictures of the cattle galloping.

In fact, Brann didn't know that in Xiao Feng's photographs, there were not many scenes of cattle galloping, after all, this is one of the characteristics of the ranch. Especially not long ago, Xiao Feng filmed a spectacular scene of thousands of cattle galloping on a hill, which was deeply liked by fans.

The spectacular scene of the cattle galloping also made Yang Lily very happy, and hurriedly commanded the film crew to shoot, and these pictures may be able to play an important role in the future in the special feature.

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"Welcome to the 'Mirror Lake Ranch'!" After the cattle were far away, Ma Wanli, who was the head of the ranch, stood up to greet the guests.

Xiao Feng is busy taking care of his wife and children and a group of pets large and small at home, and he has no time to come forward, involving thousands of Angus cattle and a transaction volume of nearly 300 million RMB, Ma Wanli is naturally duty-bound.

"There is Director Rauma!" The restaurant representative who came to the ranch also knew that Ma Wanli's weight in the 'Jinghu Group' did not dare to hold it up in front of him.

Now, all the industries under the 'Jinghu System' have been integrated together, and the external publicity and cooperation are carried out under the name of 'Jinghu Group'.

Ma Wanli is now the executive director of 'Jinghu Ranch', an independent secondary company under the 'Jinghu Group', and his status within the 'Jinghu Group' is second only to Xiao Feng, Xu Mengyao and Xiao's important members, and he can be regarded as a real big man.

It's normal to think about it, when you control the sales of fresh milk and beef cattle of nearly 10 billion RMB, you are a big man with a very high status in the industry.

Brian's Chinese is not very good, but Ma Wanli is also a person who has drunk foreign ink, and his American language with a slight American accent has no obstacles to communication with Brian.

After the greetings, Ma Wanli took the guests to the grazing place of the beef cattle to observe the condition of the beef cattle up close and prepare for the afternoon auction.

Brian, who was born in a farm family, naturally knows how to ride horses, and he chose to ride a horse with Ma Wanli, Lin Watanabe and others, and some restaurant representatives who can't ride horses can only sit in the carriage with envy and watch Brian and others gallop on horseback.

The slightly bumpy carriage made Yang Lily a little uncomfortable, but the vast pastures and cattle and sheep everywhere along the way made her feel like she had come to the grassland. Even though she has come to the 'Mirror Lake Ranch' many times, every time she has a new feeling, as if this is a huge treasure.

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The Angus black cattle that were about to be slaughtered were concentrated in a pasture near the ranch office area, so it took less than half an hour for everyone to arrive one after another.

These calves are castrated at an early age, so although they are energetic and active, they are not as aggressive as bulls in heat.

For the ranch, with the exception of a few lucky ones, the only fate of the vast majority of bulls is to be castrated, carefully fattened, and finally delivered to the table before 16 months.

As a ranch expert and food procurement expert, Brian has been observing the growth of pasture grass and the state of beef cattle since he entered the ranch, and found that it is not unreasonable for 'Jinghu Beef' to be called 'China's No. 1 Cow'.

The pasture of 'Jinghu Ranch' is dominated by alfalfa, mixed with some grasses, ryegrass, etc., which is of great benefit to the growth of beef cattle and dairy cows. Even though it is now late autumn, the pastures here are still verdant, which shows that the environment of 'Mirror Lake Ranch' is unique.

Raising cattle is planting grass, and Brian is naturally convinced of this truth.

Since Jinghu Ranch has cultivated top-quality pasture grass and introduced high-quality Angus black cattle, the quality of its beef can naturally be guaranteed, which can be seen from the lively and large Angus black cattle on the grassland.

Brian has also eaten 'Jinghu Beef' in private, and he can't forget its taste, especially those top-quality steaks, which are even much better than Dongying's three major beef. Now, when I came to 'Mirror Lake Ranch' and saw the qiē in front of me, it strengthened Brian's determination to introduce 'Mirror Lake Beef' into 'Uncle Kate' Western Restaurant.

As for the representatives of other Western restaurants, they did not hesitate too much, as long as the offer of 'Jinghu Ranch' was not too outrageous, they could agree to continue to cooperate.

Nowadays, 'Jinghu Beef' has become a signboard in the field of high-end Western food in China, and if there is no Jinghu steak, it is embarrassing to say that it is one of the best Western restaurants in China. Even, in many cases, whether or not they have 'Jinghu Beef' has become an important indicator to measure the strength of these restaurants.

Ma Wanli took the guests to walk around the pasture, observed the condition of this batch of Angus black cattle up close, and also informed them of the pricing of this batch of black cattle.

'Jinghu Ranch' has not raised its price outrageously because of the hot sales, and it is still maintained at the standard of 7 US dollars / pound, which is not more expensive than the three major cattle in Dongying in terms of absolute price, but considering the feeding cost of 'Jinghu Ranch' and the price level in China, its profit margin is much higher!

In this regard, Brian and others did not raise any objections, and agreed in principle to the transaction standards proposed by 'Jinghu Ranch', which laid a good foundation for the afternoon auction.

Before the winter, these 'Jinghu Beef' will appear in the top restaurants one after another, providing the best gluttonous feast for foodies! (To be continued......

ps: ps: Ask the folks for two monthly passes!R527