"It's so good that I first stir-fry the rice with hot oil at the bottom of the pan, and then pour the egg mixture so that the egg liquid can be perfectly immersed in the rice. Pen & Fun & Pavilion www.biquge.info

When the rice soaked in the egg wash touches the hot oil at the bottom of the pan, it bursts like fried chicken. ”

Chef Li commented in shock, ignoring other people's cooking skills.

Anticipation, anticipation finally appeared!

After the fat man saw Shi Han's special egg fried rice method, although he was surprised in his heart, he still said disdainfully:

"Cut, you just fried the egg fried rice out of flowers, the taste is not like that, it is absolutely impossible to be as delicious as my braised pork trotters. ”

Time passed little by little, and in this last batch of cooking competitions, Shi Han was the first to get it done, and it only took him five minutes.

If it's in his shop, three minutes is enough.

"Please taste. ”

Shi Han put the scrambled egg fried rice in front of Master Li, and stepped aside, with a confident smile.

At this moment, Master Li's expression was serious, and he picked up the spoon, a little daring.

He was afraid, afraid that the egg fried rice that he was looking forward to would be bland. He was afraid that the young man in front of him, who was only about twenty years old, would make no different from ordinary egg fried rice.

No way, Shi Han is too young, and the chefs here are basically much older than him.

Master Li took a deep breath, still with apprehension in his heart, and scooped a spoonful of golden rice.

After this mouthful, the taste exploded!

Master Li's anxious heart was directly swept away at this moment, and his eyes widened.

Surprise, very surprise, unimaginable surprise!

The crispy egg drop wraps around the fragrant rice, which is chewy like fried chicken, and when you chew it, you can explode into the aroma of rice grains that roll the whole mouth.

The aroma of the rice grains is very strong and strong, as if after more than a dozen different compressions, when the teeth are bitten open, they burst out, stimulating the taste buds and bringing unprecedented enjoyment.

Master Li once ate tens of thousands of yuan of the best Luhua roast chicken, and the taste was three points worse than the bowl of egg fried rice in front of him, no, five points!

It's so delicious, there is no burnt in every grain of rice, and it is not as dry as ordinary egg fried rice when you bite into it, but with a light moisture, which does not make people feel thirsty.

Crisp, soft and smooth, all kinds of flavors are contained in it, with a huge rice fragrance.

And with the belly of the golden rice grains, the whole person is warm, and the spirit is full of energy.

Obviously, this delicious egg fried rice is packed with great nutrients, at least retaining more than 75% of the nutrients of the whole ingredient.

Just one bite, Master Li was stunned.

Without saying a word, he commanded in a loud voice:

"You don't have to do it anymore, you're all out, and the finals and finals will all be canceled tomorrow and the day after tomorrow. ”

"What?"

Everyone was shocked, and then puzzled.

Even the manager next to Chef Li was very surprised how he ate a strange golden egg fried rice and announced the cancellation of the cooking election.

"Master Li, what are you doing here?"

"Yes, how can you cancel the cooking election, isn't this a trick?"

"That's it, you have to give an explanation. ”

The rest of the chefs were not convinced, thinking that they had been tricked, and demanded explanations.

I saw the corners of Master Li's mouth twitch, and said disdainfully:

"Look at the things you make, it's so greasy, and the spicy taste is very strong, how can other people eat it?

"If you have that time to shout, it's better to calm down and make a clean, nutritious and delicious food. ”

In the face of Master Li's loud reprimand, those chefs looked at their own dishes.

That's right, greasy!

I don't know when it began, but nowadays, when cooking, restaurant chefs will get a lot of oil, as well as chili peppers and salt, completely covering the original taste of the food, which is simply stewing and stir-frying.

The fat man glanced at his braised pig's trotters that had just been put into the pot, but he still asked unwillingly:

"Master Li, could it be that the egg fried rice that kid made just now is very delicious, so you will cancel the cooking election?"

"That's right!" Master Li said sonorously, answering everyone's doubts.

The delicious taste on the tip of the tongue just now, Master Li concluded that it was even more superb than himself, and no one within a radius of thousands of miles could surpass it.

"In that case, can you give us a taste of it?"

The fat man said unrelentingly, his eyes staring at the golden egg fried rice.

He didn't believe that Shi Han, a kitchen helper, could make any delicious food, it was definitely the hotel's deliberate favoritism and wanted to cancel the reward of 100,000 yuan.

"No way!"

Master Li sternly refused, sat down, quickly started eating, and surrounded him with his left hand, not letting anyone snatch it, and his appearance was no different from that of elementary school students.

The fat man, however, glanced at the bottom of Shi Han's pot and found that there were still some golden rice grains left, so he quickly ran over, scooped a spoonful with a spoon, and stuffed it into his mouth.

Rice in the mouth, then chew.

The fat man, called Dogdan, was completely stunned at the moment, standing there stupidly.

If someone stood in front of him, two lines of tears would have been heard.

"It's delicious. ”

The fat man muttered quietly, then wiped his tears from his sleeve.

When the other chefs saw it, they also came to the stove where Shi Han was cooking, and dug some with a spoon to taste it.

All of them froze, their hearts shocked, and their mouths felt like a raging storm.

After serving, all the chefs who questioned Shi Han admired it.

The fat man was stunned for a while, came to Shi Han's approach, showed a pleading look, and said:

"Shi Han, your egg fried rice is so delicious, can you make me another one?"

"Impossible!" Shi Han said condescendingly.

"Okay. ”

The fat man left dejected, his heart was complicated, and his mind was in a mess.

He found that the stewed pig's trotters and braised pork he had eaten before were simply pig food compared to the golden egg fried rice.

The fat man's original disdain and contempt for Shi Han all disappeared, and some only had remorse, regretting that he was so rude to Shi Han, now that he thinks about it, it is so stupid.

Soon, only the manager, Chef Li and Shi Han were left in the entire hotel lobby, and the other waitresses and chefs all left.

"Here is 100,000 yuan, you order, and after you defeat the cooking master from Japan, our restaurant will have 100,000 yuan as a gift." The manager handed Shi Han the prepared wad of banknotes with a sincere expression.

"No problem, but I have one condition. ”

"On what terms?"

"When I was competing with that Japanese chef. ”

"No more than six people are present, and no publicity is allowed. Shi Han said in a broken sentence.

"You mean that we should keep your name from anyone else?"

The shrewd hotel manager suddenly realized.

"That's right, it's not allowed to advertise my identity. ”

"Hahaha, since the master likes to keep a low profile, we will definitely do it. ”

The hotel manager agreed without even thinking about it, anyway, they just had to win the Japanese chef, make him apologize, and save the reputation of the hotel, there was no need to publicize Shi Han's identity.