Zhang Lifei saw a steamed fish dipped with light soy sauce, which was a little peculiar, there was no green onion and ginger shreds, no oil, and there was not even some soup on the plate. www.biquge.info He picked up the chopsticks and went to the fish, and he only felt that the fish was tender and shiny, but if he looked closely, there was no oil soup on the plate, just the starry raw soy sauce that slipped from the fish. Put it in your mouth and take a sip, oh my God, is this a grass carp? The tip of the tongue is tender and smooth, like a fat cream, and after only a moment, the chopsticks can no longer stop, and the fish is eaten with only white bones.

After eating and sighing, Zhang Lifei woke up from the food and felt ashamed...... Oh, it's like spring in public, so greedy, he snorted for a long time, and said: "It's better than my mother's steaming." ”

Sinan waved his hand disapprovingly, well, you Cantonese people, the highest expression of food is the taste of your mother, especially Shunde people, who feel that their mother's food is the best when they travel all over the world. Thanks for the compliment.

Zhang Lifei smiled and said, Can I come often in the future? Sinan said that he would come casually, we opened a restaurant, and we were afraid that customers would come to the door? But I said okay, it will not be a special situation in the future, and I will not be able to cook. Zhang Lifei nodded, indicating that he understood. Immediately asked, "Would it be convenient for you to have a meal?" You decide the time and place. Sinan's face was slightly gloomy, but he still said in a big grinning tone, Okay, I'll tell you another day when I think about it. Zhang Lifei said goodbye and left.

"Hey, he's going to chase you?" the proprietress leaned over.

Sinan pouted, I'm not interested in men.

The proprietress patted her on the head, and the little girl's family didn't talk nonsense if she didn't fall in love.

The straight man Lao Zhang came over and asked: "Sinan, why don't you put the steamed fish on the plate? Why do you pour all the seasonings into the steamer water?", Sinan said that the soup that comes out of the fish after being heated is fishy and will spoil the taste. If the seasoning is directly on the fish, it will also spoil the original taste of the fish, and it is best to put the fishy and freshness in the steamer water and use the steam to season. After reasoning, he sighed and said that he once ate a steamed fish in a very remote village in the south, only took the middle of the grass carp, put it on the cabbage leaves, sprinkled a little ginger and no more seasoning, and there was no need for cooking wine. Then, under the steamer is the rice, and across the bamboo steamer is the fish on the cabbage leaves. But the taste that comes out, the fish has the aroma of rice, and there is only a burst of umami in the rice without the fishy smell, which is the ultimate embodiment of the land of fish and rice. This is also the common way of eating there to save trouble, but after coming back, I can't make that taste.

Listening to the words of Yixi, everyone was fascinated and deeply admired, and they all praised Sinan, you are so powerful. Sinan stood up and said, Of course, who am I, the invincible chef of the universe.

Just as he was stinking, a person came in at the door of the restaurant, and the moment he came in, everyone felt as if the small restaurant was lit up...... A man who was as warm as jade, with a jade tree in the wind, and a personable demeanor walked in, Sinan suddenly remembered that there was a passage in "The Biography of Pingyuan Jun in the Historical Records": "Pingyuan Jun, the best son of the world." "It's best to use it on people.

The proprietress blinked her starry eyes, bubbled pink bubbles, and stood up unpretentiously with a spring on her face: "You sit down first, and I'll get you the menu." The person who came smiled slightly, the deep dimples were like a powerful toilet flushing, almost rolling the proprietress down, Xiaomei and Sinan, and he said softly in a pleasant baritone: "I'm here to taste the sour plum soup." ”

"Ah, I'm sorry, but not today. Why don't you come back tomorrow morning?" the proprietress was rippling and rippling, but she was not dizzy.

"Okay, I'll come tomorrow when you open the door. Good bye. The man gracefully turned and walked away. Xiaomei had already fainted on Sinan's arm: "Mom, it's so handsome, I can't stand it." Sinan also sighed with his cheeks raised: "The paralysis is too charming, demon." ”