Chapter 79 Saving Ingredients

Lan Yu almost agreed, but he clenched his hands and said coldly: "Such a waste is not enough for me to make a move." Che Guanghui, you go, as the chef of Su Mansion, with my guidance, what are you afraid of?"

"Okay, Master Blue Rain!" Che Guanghui was even more excited, and nodded again and again. To be able to get the guidance of Master Blue Rain, what kind of luck did he go. Master Blue Rain, looking at the divine chef of the entire continent, if you can get his appreciation and guidance, his status will definitely soar in the future!

Feng Qingge just snorted disdainfully, she was not arrogant, but she could find out from the glorious details of the car, this person's cooking skills were average. The kitchen utensils he carries with him are required to be neat and sharp, he is fat, and although the kitchen knife on his waist is sharpened, there is still a trace of oil on the knife.

The big fat hands were displayed, and there were black dirt in the long nails, and the fingers were also very rough, without the appearance of jade onion slender hands. Such a chef can't even compare to half of Bu Jinyu, let alone win her.

"Then Master Blue Rain, you are the Divine Chef, and the judges for this tasting will be up to you, how about it?" Su Muze said with a smile, Master Blue Rain is on their side, and he is also the identity of the Divine Chef, and they have an extra chance of winning.

Nameless licked his lips, touched his stomach and said, "It just so happens that I'm hungry too, so let's make it up, be a judge, how about eating?"

"What can you taste like like this stinky boy, hum!" Lan Yu snorted disdainfully, waved his hand and said: "This competition is very simple, the prawns are all your things to compete for, so let's use the prawns as the main thing, make a dish, be creative and follow you, and try it in half an hour." ”

Do prawns?

Feng Qingge looked at the mushrooms in Nameless's hand, and was slightly speechless, she also planned to take this prawn back to Mu Cangyun to make, and now she is doing this for such a disgusting blue rain to eat?

She didn't want her dishes to be ruined, and was thinking about how to do it, when she heard Lan Yu babbling again: "This tasting must be new, a dish must test knife skills, carving, and creativity, and the color, flavor, and flavor must be complete." ”

Originally, I was going to make something casually, and then deal with it, but Lan Yu chirped so much, Feng Qingge really wanted to slap him. Looking at the prawns in front of her, she just took one out in distress.

She didn't plan to ask the person on the other side to provide the ingredients, but just bought a few prawns and put her in the trap, she asked for the ingredients, I'm afraid these people will have to talk non-stop. Rubbing his temples, Feng Qingge watched as the guards of the Su Mansion quickly set up the stove.

The chariot on the opposite side had already moved, and his greasy hands were picking vegetables from the market, and they were stuffing them into his bamboo basket one by one. What's more, stuffed with expensive abalone, sea cucumber and other ingredients, it looks extremely luxurious.

Idiot.

Feng Qingge snorted disdainfully, reached out and took a cucumber, and cleaned a prawn that had been taken out under the surprised gaze of everyone.

Cucumbers, prawns, that's what she's made of?

"Poof, hahaha, what are you doing, what can such a thing do, hahaha......" Su Lin, who saw this scene, laughed even more, and tears were about to fall. These two ingredients don't match at all, and choosing these two ingredients is equivalent to death.

Obviously, prawns are the best choice for making soup, and now the seafood selected by Che Guanghui is all for soup. On the contrary, the group of funny ingredients chosen by Feng Qingge is more like a clown.

"I thought that a stunning beauty should be affectionate, knowledgeable, and educated. I didn't expect it to be the same as the Shiba Inu barking in the street, but it's a pity. Wen Crepe said, nameless put the ingredients in his hand on the table, and looked at the wind on the opposite side.

Half an hour was indeed too long for her.

Reaching out to weigh the weight of the cucumber in his hand, Feng Qingge turned his head to look around, touched his head and said, "Three-inch long knife, is there one?"

"As a chef, you don't have a kitchen knife with you, I really doubt if you're a chef or not. Lan Yu couldn't help but sneer, looking at Feng Qingge with disdain.

The corners of his mouth hooked upward, Nameless bowed slightly, waved his right hand lightly, and a blue light flew out, and he smiled lightly: "I lend you this knife." ”

"Thank you!" Catching the cold knife, Feng Qingge's face sank, this knife was far less light than it looked, but a little heavier than an ordinary kitchen knife, the tip of the knife was sharp, and a strange symbol was engraved on the handle, like a dagger, and there were two streamers on both sides.

Although he didn't know where the knife came from, Feng Qingge knew that the knife was worth a lot of money.

I didn't want to use the Xuanji knife, but I didn't expect to borrow such a carving knife.

I thought that Feng Qingge would do something to this cucumber with a knife, but to everyone's surprise, Feng Qingge took out the shrimp with his hands, just like a child, sticking to the shrimp meat with both hands, kneading the slender index and middle fingers until the lump of meat became sticky.

If the food is played with like this, even if you have a good appetite, I am afraid that you will not be able to eat it.

Only Nameless looked at Feng Qingge with interest, he watched Feng Qingge wash his hands three times, and then pinched the shrimp head and took out the shrimp. And those round little hands are as clear as carving. The two fingers that move seem to be playing with the shrimp, but in fact, they press the shrimp meat with the same force, so that the shrimp meat can be perfectly fused and evenly stressed.

With a pick of his left hand, as if a lightning movement flashed, Feng Qingge put the shrimp meat on the board, which really looked too shabby, and the shrimp meat the size of a thumb couldn't eat much in one bite.

"What's this, disgusting!" the pampered Su Lin said disdainfully, turning her head to look at Che Guanghui, who was cooking the seafood, and she showed an approving smile.

After putting down the shrimp meat, Feng Qingge's right hand slowly fell, and the shrimp shell fell quietly on the board, and if you look closely, in the transparent shrimp shell, the shrimp was completely peeled off, leaving only the empty shell, and the strange thing is that there is not even a trace of it.

And this scene is only seen by Nameless, this is ......

It's a cucumber again......

Touching the things in her hand, Feng Qingge couldn't help sighing, the knife in her right hand jumped out lightly, and fell into her hand, the slender hand was slightly picked, her index finger and middle finger held the knife, and a faint blue light jumped out.

The green skin fell as she moved, and the slender skin seemed to be about to break through, dancing in the air. The shaved green skin is joined together, and no matter how fast the movement in the Wind Light Singer is, it never breaks.

This novel comes from reading books