Chapter 650: Yu's Native Restaurant
Daddy Zeng's face was full of doting smiles, squatted in front of the stove, added fire to the stove, and asked the baby girl what to do. Pen | fun | pavilion www. biquge。 info
"They shipped away those fresh, good mushrooms today, and some were crushed, and it was a pity to look at them, I thought about making them into mushroom sauce, which was used to dip in steamed buns in the morning and eat, Dad, did you say okay?"
When Father Zeng heard that there was something delicious, he immediately smiled and squinted, and said continuously: "Okay, good, the things my daughter makes are naturally the most delicious." ”
Zeng Aijun held the medical book, hid in the corner and silently drew circles, Dad, are you really good at being so undisciplined?
Early the next morning, Zeng Gaoda went to the town, and according to Shangguan Shen's words, he printed the non-poisonous mountain mushrooms and poisonous images into a booklet, and went to the grocery store to buy saltpeter and sulfur and other things.
Zeng Gaoda thought about it, fireworks and firecrackers, these things, the principle is extremely simple, he can even do mines, let alone simple signal fireworks.
Instead of having to pay an extra amount of money to order it in the town, it is better to buy the raw materials and come back and make them yourself.
With the bonus function of his space casting room, and his own advanced knowledge integrated into it, I believe that it is only more effective and safer than the fireworks of the ancients.
Zhang's is about to give birth, and Mrs. Zhang and He's start counting every day to see if the things used in production are ready.
Zeng Aijun's task is to memorize medical books while accompanying his mother to walk and exercise.
In ancient times, there was no caesarean section, and if you had a normal birth, you must exercise more before giving birth, so that you can give birth quickly.
He also prepared the medicinal materials needed before and after production.
Zeng Youqu will face a new life again, not to mention Aijun, although this child is not his real biological child, but their family occupies other people's bodies, then this child is their child.
Zeng Youqu got up every morning from the mountain, cut down the best wood down the mountain, personally planed the wood flowers, and made all kinds of toys that children like to play with wood.
There are also all kinds of cars, ponies, knives and guns. Even walkers have been made.
He has been in the army in his previous life, when his daughter-in-law gave birth to the eldest and second child, he was not able to be by his side, and the children have always been brought by his daughter-in-law.
This time, this child, he must love him with all his heart, take care of him, pay attention to him growing up, and do his best to be a good father.
This is the last bloodline of this family, and he must cultivate it well to make him an optimistic and useful person.
Of course, Anxin is also busy, now she doesn't have to worry about receiving goods or anything, the people in the village have their own organization, she only needs to be responsible for counting the money.
And she also has to make wild mushroom sauce from the leftovers that have been picked out into wild mushroom sauce, so as not to waste this natural treasure.
Wild mushroom sauce is actually very simple, and when I was at ease in my previous life, I liked to go to the market to buy fresh ingredients and make them myself.
First of all, pick and wash all the fresh wild mushrooms, and then put them in clean water and soak them overnight, you will find that the water is darker and looks a little ugly, but it doesn't matter, this water is fresh, and it is also used in the last step of making sauce.
Scoop up all the mushrooms that have been soaked overnight, drain the water, and cut them into cubes for later use. Put oil in the pot, fry the diced meat until it turns white, add green onions and chili peppers and stir-fry for one minute, add mushrooms and stir-fry evenly, pour in watercress and stir-fry over low heat for 2 minutes, finally add the water in which the mushrooms are soaked, cover the pot, and simmer until the soup is thick.
After cooling, you can eat it now, but if you put it in a bottle, seal it with oiled paper, put it for a few days and then open the lid to eat, you will only feel a fresh and natural smell of the mountain, not only lingering in the nose, taste it, full of fresh fragrance.
Whether it is used to mix noodles, eat steamed buns, or drink and eat, it is an excellent accompaniment.
In the past few days, there are leftover wild mushrooms every day, and Anxin will pick some as complete as possible for He to take home to eat, but those that have been crushed or thin are used to make wild mushroom sauce.
Don't look at them are all thin and small, but because the water source of Qingyu Mountain has been improved by Zeng Anxin and the water of the fairy pond, there is a natural aura, and the taste is naturally more delicious and nutritious than the wild mushrooms that grow in other mountains.
No, Shangguan Haoran came to pick up the goods this morning, just said that he didn't have breakfast, and he must have invited him to eat together, so he saw this wild mushroom sauce, smelled it, and came over, only to dip one in a steamed bun, and he couldn't give it up, wow wow yelled, and said that it was delicious and delicious.
He has a big appetite, and he is not stingy, so he brought him a large pot of steamed buns, and after he finished eating the small plate in front of him, he looked at the small plate in front of others with some disdain.
Zhang's is the child who likes to eat the most, as soon as he saw him like this, he handed him the plate in front of him, he was a little embarrassed, but he couldn't help but eat it, so he reached out to pick it up, who knew that his hand had not touched the edge of the plate, and he was beaten back with chopsticks.
"Be shameless. I've already eaten a plate, I just made this new thing, and it's just a little bit, and you've eaten half of it. ”
Shangguan Haoran smiled shyly, he often came and went back to Zeng's house, and the people of the Zeng family treated him very closely, not the kind of flattery and compliment, but really polite and serious, he liked the atmosphere of the Zeng family very much, so he often regarded this place as a second home.
"Zhanpeng, you like to eat, go back and let Anxin take a bottle, you take it back, and also give your mother and them to taste, the wild mushrooms in the mountains are made, they can be seen everywhere on the roadside, and they are not a valuable thing." Zhang said that it was too salty, and finally pushed his plate of wild mushroom sauce in front of Shangguan Haoran.
"The Zhang family's aunt is the best, I like my aunt, and I won't let me eat it." Shangguan Haoran hurriedly picked up the steamed bun as if he had obtained a treasure, and his eyebrows and eyes were full of smiles when he held it in his arms and ate it.
Mrs. Zhang also likes Shangguan Haoran, she looks round and fat, very blessed, and she doesn't put the young master's shelf, she picks up steamed buns and flatbreads in his bowl with all her might, "Eat more, it's a blessing to be able to eat." ”
Zeng Gao Da is eating and walking in any posture anyway, he is the most upright and the fastest, as soon as he finishes eating, he buries his head in the backyard and studies his own things.
Zeng Aijun smashed Anxin's arm and said, "Alas, when did our family raise a pig?" ”
Zeng Youqu immediately glared at him, what to say, Mayor Shangguan is not thin on their family, but he can't describe people like this.
It's not that Taoyuan Restaurant doesn't have food, I'm afraid it's several times better than this, but why does he like to eat at Zeng's house, doesn't he like it here, and feels close?
Second Brother Zeng immediately felt that this steamed bun was a little choking, so he quickly swallowed it and whispered, "I'm full, I'll go and see what the eldest brother has studied." ”
Mrs. Zhang also went to the kitchen to work, Zeng Youqu helped his wife go out for a walk to eat, Shangguan Haoran had steamed buns in his mouth, why did he look up, and the table was gone?
Is it because he looks too scary?
But fortunately, Anxin is still there, but why is Anxin holding his cheeks and staring at him with a smile, why does he feel that his eyes are a little hairy, which makes people feel weird, and the steamed buns in his mouth seem to have no taste?
"Full? If you haven't eaten enough, then let's eat again, there are more here, it's really not good, can I make it for you? Anxin smiled, his voice was very soft, glutinous and sweet, obviously it was very comfortable to listen to, but for Mao, he felt a little worried.
Shangguan Haoran hurriedly wiped his mouth, sat upright, and sat upright, like a good baby, "Eat, I'm full." ”
"Hmm. Shangguan Gongzi......"
"Open, peace of mind, why are you calling me like that?" Shangguan Haoran stood up nervously, this situation was really wrong.
"Brother Yao, I'll discuss it with you." Anxin's eyes are crooked, like a crescent moon, which is very cute, but Shangguan Haoran is about to cry, sister, can we not be like this, brother, I am timid.
He swallowed and foamed: "Don't worry, what do you have, even if you ask, what are you still discussing." ”
"I ask you not to choose a meal in the future, but come to our house to pick up the goods?"
Woo, sure enough, he was disgusted that he had eaten too much, and Shangguan Haoran suddenly burst into tears. In fact, he has been trying to lose weight at home recently, but I don't know why, the more he loses, the fatter he gets!
I wanted to stop eating it, but the more I ate it, the more I ate it. For example, today, he really didn't mean to, he was at home for the past three days, forcing himself to eat less every day, and no one was allowed to serve him meat.
After three days of vegetarianism, he arrived at Zeng's house today, if he hadn't been seduced by the strange aroma of wild mushroom sauce, he would never have done such a humiliating thing.
Mushrooms have the reputation of being the best of vegetarian meats, not to mention that these wild mushroom sauces made by Anxin are not only one variety, but the taste is really quite unique, no wonder he can't help it.
"Don't worry, I also want to discuss something with you." Shangguan Haoran's legs were straight, and he only felt that if he really said that request, he would definitely dismantle himself.
If he is out of the way, even if he is Ling Chi by her, he must say it!
He was cheering himself up, and when he was about to speak, he only heard Anxin's eyes staring at him, his eyes were full of small knives, and his hands were on his waist: "You don't want to discuss with me, saying that you will pay our family and then eat here, right?" ”
"Open, peace of mind, you, you are so smart, you, how do you know what I think in my heart?" Shangguan Haoran instantly sparta.
Zeng Anxin glanced at him with disgust, please, saliva was flowing all over the ground, who couldn't see it so obviously?
However, Shangguan Haoran's idea of rubbing rice gave Zeng Anxin an inspiration. She originally planned to develop Taoyuan Village into a paradise integrating food and entertainment.
Since wild mushroom sauce is so popular, it is better to open the first rural specialty local cuisine restaurant in Taoyuan Village.
"Shangguan Haoran, there are yours!" An An jumped up, and slapped him on the shoulder excitedly, and he was stunned, this An Xin would be angry for a while, angry for a while, and now he loves the army and is excited, he will really be made schizophrenic.
"Me, have I done anything good? Are you so at ease? ”
"Of course you have a credit, for the sake of your great help today, I will give you a bottle of wild mushroom sauce for you to take home to eat."
Zhile, who loves the army with peace of mind, has already decided that poverty alleviation, of course, must start with her best friend.
Well, I'll go to Aunt He to discuss it in a while, and there is nothing their family doesn't want to do with such a good thing.
Shangguan Haoran looked at this strange little jar, opened it and smelled it, sure enough, it was the smell of eating in the morning, and couldn't help but ask curiously: "Peace of mind, what is this made of?" ”
"It's the wild mushrooms you brought back, and the remaining corners and corners, I think they are wasted, and they are made into sauce. Do you think the taste is okay? ”
"It's okay, it's delicious. Every corner is so delicious, isn't the whole part even more delicious? Shangguan Haoran's head suddenly opened, and shining ingots appeared in his eyes.
"Tom!" Anxin knocked him a chestnut, "You are stupid, complete wild mushrooms, made into dishes and soups, more costly, hey, you say this, but remind me, you cook, sometimes you only need the umbrella cover part, that other places, or used for stewed soup, some will be wasted, then I will tell you how to make it, you go back, tell your chef, let him concoct it like this, so that the ingredients are used to perfection, so that is the real respect for the ingredients." ”
Shangguan Haoran nodded vigorously, his mouth smiled together, he didn't expect to come here and find a business opportunity, if his mother knew, he would definitely praise him again.
All of this is the credit of Anxin, if it weren't for eating Anxin's wild mushroom sauce, he wouldn't have thought of this.
The two of them went home separately, each looking for their own mother.
He was making clothes for Zhang's children with Mrs. Zhang, and when he heard Anxin's words, he was immediately stunned, first his face was full of shock, and then he shook his head: "No, no, you let me help make a meal, I'm okay, let me open a restaurant, how can this be, no, besides, the people in this village have their own stoves and pots, who will come to eat?" ”
"Aunt He, listen to me first, I said that this restaurant is called a local restaurant, you don't need to make any big fish and meat, you just need to cook some home-cooked food. In your yard, build a pergola, clean up, put a few tables and benches, when someone comes, if it is morning, cook some porridge, steam some steamed buns, and serve some refreshing small pickles, the price of steamed buns is the same as in the town, porridge can be drunk casually, and pickles are also given a plate. ”
"Those who came to us to pick up the mountain goods got up early, and they must be hungry, they don't care about the penny or two pennies, they are definitely willing to come and eat. I still figured it out from the starving ghost of Shangguan Haoran today, mother, do you think, even the restaurants in the town have to go early, and the county must not be earlier? After rushing early in the morning, if you can drink hot porridge and eat enough before loading, there is no one who refuses. ”
The old lady Zhang didn't know, but Zhang knew, she immediately agreed, and strongly recommended He to do this work.
He's craftsmanship is not bad, and he is also a little famous among the women in the village to help cook, besides, the price is cheap, and it is a special rural flavor.
And peace of mind has its own ideas, when the time comes, it will definitely hook those people, and they will have to have breakfast in the He family's local restaurant, I believe that the steamed bun will be served on a small plate of wild mushroom sauce, which will definitely make them love it.
He was still a little undecided, although Mrs. Zhang and Zhang both strongly recommended her to do it, but she still wanted to think about it again.
Zeng Aijun knew that the godmother was afraid of dragging down her own family, and she was afraid of taking advantage, such a person was really kind and helped the Zhang family a lot, so they should help them more.
"Godmother, peace of mind is a very good idea, in winter, just cook hot porridge, in summer, just boil some mung beans, put them in the well to ice, or cook some cold vegetables, to ensure that your business is prosperous."
Everyone persuaded her like this, and He was really moved, especially the last sentence of Anxin, which hit her heart.
"Aunt He, didn't you say that Xiaoli's sister is at home and has a hard time, if you open this local restaurant, when you are on the right track, you can also call her over to help."
That's right, if it's a store opened by your own family, it's okay to work hard, and when the time comes, let Laidi come over to help, even if you get home, you still have to suffer from your mother-in-law's anger, but at least when you help, you can take a breath.
It just so happened that Yu Dayong came over with a hoe, and when he heard this, everyone discussed it again, and they decided to open a local restaurant!
However, what Yu Dayong insisted on was that this local restaurant must be led by the Zeng family, they are only regarded as helpers, Zeng Youqu heard where he was willing, and then pushed back and forth, and the Zeng family became the largest shareholder.
Without saying a word, Anxin took out five taels of silver, which was counted as share capital. When Mrs. Zhang saw it, she was also happy, and she also took out one or two pieces of silver that were close to herself, saying that she wanted to buy shares.
Since the store is going to be officially opened, how can such a thing not invite the village chief to come? Tao Hai heard it, this is a good thing, the Yu family and the couple, life has always been hard, if they can follow the Zeng family, improve their lives, and make a fortune together, it would be a good thing.
The Zeng family invited Tao Hai to come, first, to be a witness, and secondly, of course, to hope that Tao Hai would help make an advertisement or something in the future.
Tao Hai was originally a good village chief, where there is no reason, and it is more reassuring than having a happy event at home, and he promised to be crisp, and when he said that he would go back for a while, he would beat the gong and drum, so that everyone in the village would know and know.
Of course, if there are other people who also want to do something to make a living and make a fortune, he is also very supportive and willing.
When he became the village head, what he naturally hoped most was that Taoyuan could become rich and truly become a Taoyuan world, and when he retired when he was old, this was also a great merit.
As soon as he heard this, he immediately didn't say a word, went up the mountain and chose a good piece of wood, and carved out the name of the local restaurant in the afternoon.
Since it is a native restaurant and it is open in the countryside, it doesn't have that elegant name, so it is directly called Yujia native restaurant.
The word was written by Tao Ren, the woodcut was made by Zeng Youqu, Yu Dayong specially went to the town to buy two strings of firecrackers, and the thunderbolt sounded, attracting many people in the village to come to see the excitement, which is considered the official opening.
Zeng Anxin helped, sent snacks to the children, aunts and grandparents who came to see the excitement, and at the same time widely informed that if the vegetables in Yu's garden were not enough in the future, they would go to the vegetable gardens of each aunt's house at the same price as the town market, and other poultry would be the same.
Everyone originally thought that it would be a little unbelievable for the Yu family to open a local restaurant, but now that they heard this, they immediately whispered.
"There are ready-made restaurants in this town, people don't go there to eat, how can they come here to eat, I think this Yu Dayong is also with the Zeng family, thinking about money and going crazy." The person who said this was none other than Hu Butcher.
"That's not necessarily, I think when the Zeng family bought the mountain, you didn't say the same, but you see that people are now, just picking mountain mushrooms, and they are making money every day." Immediately someone refuted him.
Hu Butcher pouted his mouth, disdainfully threw a peanut into his mouth, and ate it with a cuffle, in fact, he couldn't figure it out, the wild mushrooms in this big mountain, they often picked them in previous years, and some of them were sent to the market to sell, the price was just mediocre, how did it get into the hands of the Zeng family, it became a gold ingot.
But a small lion's mane mushroom is worth so much money and a pound, and now people who go to the mountains to pick it, when they see it, their eyes are as red as black-eyed chickens.
Last time, who was the family and whose family, the two boys, I don't know who saw it first, and they almost fought.
He always felt that if he didn't take care of his stability, he should make a more serious living, and the rich men in the city would wake up one day, and the Zeng family would be unlucky at that time.
Tao Hai promoted the meaning to the whole village, that is, this Yu family, even if it is officially opened in the future, oh, what kind of local restaurant is called, that is, it is made of food in the countryside. There are those who are not interesting, who have not cooked in time at home, and who are hungry, they can also eat, everyone is a fellow villager, and the price must not be too expensive.
Everyone listens to it, but you look at me, I look at you, who is stupid to throw money into other people's pockets for nothing?
This is a local restaurant in the family, I don't know what the market is, let's go and see.
Not to mention that everyone muttered like this, even He himself muttered a little, and took Anxin's hand with some anxiety and asked, "This, is there really someone here to eat?" ”
"Auntie, don't think too much, no one comes, you just do your work as usual, and you don't hire workers, and you don't have to spend anything, right? What are you worried about? ”
In this way, it's also true, the work in the field is done, the clothes are sewn, what to do, there is no difference from before, but it's open, and there is always a little expectation in my heart.
Besides, with the peace of mind silver in her hand, Mrs. Zhang's silver, said that she was a shareholder, in fact, she knew, that is, she supported her to buy some tables, chairs, dishes and chopsticks.
She didn't want their money to go down the drain.
These six taels of silver were also a great amount in her heart.
Two more days passed, because these two days were not the days when major restaurants came to pick up the goods, so Yujia Tucai Restaurant still did not move, and the gossip in the village was a little ugly.
He went to the field to pick vegetables, and when he met the lady of the Hu family, the ugly He family wanted to go into the ground.
Unexpectedly, this business will come in the evening.
"Auntie, you will go with me to pick more wild vegetables in a while, make more steamed buns and vegetarian steamed buns with wild vegetables tomorrow morning, cook a big pot of porridge and rice, tomorrow morning, it will be our local restaurant, the first business will open." I'll see what else you have at home in a moment? ”