Of course, I also went to the big pharmacy in the town, and packed a lot of northern wolfberry, golden silk jujube and jujube, prince ginseng, angelica, gastrodia and other things. Pen Fun Pavilion wWw. ｂiquge。 ｉｎfo

This purchase is two large baskets, others think it is for ingredients, but in fact, it is kept for later to make pumpkin steamed chicken to eat. And Su Fang is going to study a few stews to come out.

At present, the main style of the restaurant is heavy taste and freshness, and the second one must not follow the same style, otherwise there is no meaning of double opening.

Therefore, in the barbecue series, fast food series, medicinal diet, and nourishing stews, she discussed with Lin Tianming for a long time, and finally chose to make stews.

Because the first two series can be added one after another in the Fenghua Restaurant that has been opened.

There are too many things to pay attention to in medicinal diet, even if she knows it, she can't do everything, let alone stay in the restaurant, in case any rich person eats it badly, she can't afford to pay for it, so just make a gentle and simple stew.

This bird's nest knows that it is a big supplement, and whoever is not affected by the supplement can't blame the bird's nest.

Therefore, I decided to make stews, and I would not copy the dishes of Fenghua Restaurant.

The stew will be mixed with tea houses and dim sum, playing a sign of leisure, food and nutrition, and the name is Fenghua Tea House, which is simple and easy to understand and consumes clearly.

One wine, one tea, and they will all walk side by side in the future.

There is still half a month to go, and the restaurant in Taoling Town will take over the preparations.

In the past half a month, they have not been idle, and after deciding to harvest crops in Maple Leaf Village, they began to run to the mountains often, and from time to time they got some seedlings or seeds and planted them in the vegetable field next to the house.

Of course, the people who received the news sent some onions, garlic and ginger from the first year to the second room of the Su family almost on the same day, and Su Zhengqing and Su Lin didn't think much about it, and calculated the money on the spot to receive the goods.

Otherwise, this green onion should be fresh, and it will wilt the next day.

Looking at the handfuls of tender shallots that were recovered, Su Lin was a little dumbfounded, and looked at Su Zhengqing worriedly: "His father, if you don't send this to the county seat immediately, I'm afraid it won't be easy to use." ”

"Plant it with muddy water first, raise it for a few days, and then Fang Yatou and Tianming are afraid that they will go up the mountain, let's go to their house at night and ask when it will be delivered." "Su Zhengqing is still sensible, and he first came up with an expedient solution.

So that night, the couple and their children arrived at Lin Tianming's house before dark, and the couple happened to plant a wild pepper tree from the mountain in the field next to the house and was watering.

Listening to her father's intentions, Su Fang smiled and said indifferently: "It's okay, cut the tip of the green onion and eat the omelette, make the green onion cake, plant the stubble, the green onion will grow quickly, and we will temporarily cut it when we go to the county seat." ”

"Then let's not collect green onions for the time being, there is garlic, it's better to collect garlic cloves. Su Lin said hurriedly.

"All of them are collected, and they are all priced, but they are only limited to our village, which is supposed to take care of the life of our village, and it is not practical to use so many things. Su Fang explained vaguely.

In the first place, I wanted to collect these things, mainly to make a cover for the ingredients of the spices.

Let the production of spices increase openly, but no one will be suspicious, but it will not allow people to guess the main ingredients of spices, so they have to expand the scope and get all the home-cooked ingredients.

With a stick in the east and a hammer in the west, others may not be able to figure it out.

And those collected ingredients, anyway, the restaurant will also use it, so it doesn't hurt to charge more.

However, it ignores the problem that some ingredients cannot be put and grows quickly, and now they are facing such problems immediately.

But you can't just pause at the beginning, once it causes a negative impact, if you are muttered a few unpleasant words by someone with a heart, it will offend people.

She is not afraid of offending people, she Su Fang has never been afraid of anyone, the problem is that if the value of the disguise is discounted, the gains outweigh the losses.

The matter of collecting materials still persisted like this, but Su Lin still muttered, Su Zhengqing thought about it, and explained to the people in the village first.

These days do not go to the county, not easy to store the ingredients do not collect so much for the time being, mainly collect the dry ingredients that can be stored, if the cut fresh ingredients such as onions and garlic, or will be collected, will not be returned.

The people in the village reacted and understood what was going on, and they all thought it was funny, so they stopped sending those easy-to-pick and easy-to-grow ingredients, but helped them sum them up.

"In fact, shallots and garlic are the best to buy on the day of the county, and the restaurant is a money-making business, so how can you get these wilted ingredients. ”

"Fang girl will not be cost-effective in the end, it is not easy to collect materials in our village, and it is not easy to send them to the county seat. ”

"But what can be stored, we planted less last year, let's plant more this year, those shallots or something, don't send them, it's cheap, it's better to plant ginger." ”

"Yes, let's grow more this year, it will definitely be a long-term business in the future, so don't focus too much on the small profits in front of you. ”

The people in the village were talking very lively, and they were becoming more and more clear in their hearts, even Su Zhenghe only opened a restaurant in the town, but Su Fang and Lin Tianming opened it directly in the county seat.

The starting point is so high, it's hard to say that there won't be a few more, they have heard that although Su Changfu and Su Chang'an's brothers are in the restaurant, the restaurant has a junior second.

So what do they do in a restaurant? Where does a restaurant need so many people to watch?

Judging from the fact that Su Changfu was busy before the year and even brought his wife and children over after the year, they didn't think that Su Fang didn't trust Su Changfu, so he sent his own brother to supervise.

What's more, the Su family's big house is very quiet now, and there are obviously no signs of this.

Although Mrs. Su was still muttering about Su Fang's unfilial piety, Su Yuan's family was abnormally stopped, and she was only busy disciplining Su Hong to do needlework, and she didn't let Su Hong go around the village, and she went to the pig food or everything by herself.

Therefore, the people in the village believe that Su Changfu is reused, so Su Chang'an and them must be of other use.

Everyone actually has a guess in their hearts, but it's not good to talk nonsense now for fear of offending Su Fang.

Su Fang bought ingredients from the village this time, and sent charcoal to the people in the village a year ago, which shows that she still attaches great importance to the people in the village and is willing to help.

In addition, the people in the village have a good relationship with the second room of the Su family, which is much better than the big house of the Su family, so naturally they are more considerate of them when they talk.

Seeing that everyone took the initiative to think about their own family, Su Lin was so grateful that he thanked him again and again.

After a few days, under the initiation of Village Chief Wang, everyone also went up the mountain to look for the mountain and wild ingredients that the Su family wanted to collect, first find the right place, and then pick them when they were ripe.

Village Chief Wang will naturally be cost-effective, although this incident has no benefit to the village at all, but he thinks of something farther, so he takes the initiative to stand up and Zhang Luo.

Not only do you want to find the mountain and wild ingredients that Su Fang wants, but you can also pick some fungus and mushrooms by the way and come back to dry, and the restaurant must want them.

As soon as such a suggestion was mentioned, it was immediately echoed by the whole village, and Su Zhengqing was right when he thought about it, so he agreed to come down on behalf of Su Fang, so the villagers had an extra income during the slack time.

Although the things on the mountain are born to grow, as long as you pick them, they are yours, but the Su family is too busy, and the Lin family has no manpower.