Wang Yu They went back to the hotel to rest after eating in Brother Li's restaurant, Anna left contact information, Wang Yu rarely does that, there is a relevant team to help Brother Li come up with ideas, Anna is very depressed, why did you help him if you said that you are not related to him? This was not only Anna's doubt, but also Christina's doubt, but she quickly thought of some related Chinese culture.

Maybe this has something to do with Wang Yu's growth environment, they quickly understood, and when they returned to the hotel, everyone stopped chatting and went to rest. Wang Yu got up early in the morning of the second day, and the gourmets found Wang Yu and took him to see the ingredients in France, which made Wang Yu very interested, this did not take the fat man and they set off, when it comes to ingredients, any country has good ingredients, this is a fact.

This is not with the foodie shopping when soon came to the market of ingredients, there are professional markets, don't look at the market is not big, but there are a lot of restaurant buyers looking for the market like gourmets, and there will even be live auctions, this is not strange, for these Wang Yu really can't say anything, after all, there are too few good ingredients are too few.

This didn't happen to meet acquaintances, gourmets know, asked if there was no and left, shopping for more than half an hour and didn't eat breakfast, this is not just to find some places to buy breakfast to eat, gourmets and Wang Yu explained, "Wang, you don't know how difficult it is to find good ingredients now, and even sometimes it depends on the season, such as seafood, which is very difficult to find." ”

"I very much agree with your limited supply, don't you know that the consumption of some high-end ingredients after coming to high-end restaurants is very amazing, I know less than half of the usage rate, except for the ingredients you provide have a high usage rate, it is difficult to rest the other, I have learned about these in Los Angeles." It seems that the foodie has really done his homework, and all of this has been said.

This is not to take out some information to Wang Yu to see, I can't imagine that the gourmets are really powerful, this is France, but the use rate of ingredients in high-end restaurants is very understanding, let alone here, he dares to say that other restaurants have a way to find good ingredients, but to say that there is definitely no in China, it is undoubtedly seen that French cuisine and Western food are enthusiastic.

The quality of the ingredients directly determines the success of the dish, but the waste has been very serious over the years, doesn't it mean that Westerners are very environmentally conscious? The gourmand smiled bitterly when he heard this, not to say that, some high-end restaurants have never done such a thing, no one in the world except Wang Yu has such a ability, and the consumption of ingredients is very terrifying.

Wang Yu has seen any video gourmets who have tried it, and there is no doubt that the processing of ingredients is the first in the world, there is no waste at all, and Wang Yu really has nothing to say about the ability to turn waste into treasure, which is why the World Restaurant Association will elect Wang Yu, if you have the ability, you can also try it, you can't just look at its delicacy when you look at Western food, and the consumption is very terrifying.

Speaking of these gourmets, these gourmets complained, "You are the only one who has such a skill, I have seen the video of any of your competitions, it is very clean, which makes many people sigh, there is no doubt that French cuisine has no advantage in this aspect, and the waste of some dishes is too serious." ”

"It's not like you can use it all, and the rate of buying some good ingredients is really small." The words of the gourmand have been agreed by Wang Yu, looking at the information, you know, just some vegetables are a waste of amazing, this is really too luxurious, Wang Yu knows some of the unique ingredients in Europe, such a waste is really rare, although it is not a waste.

But the kitchen team of a high-end restaurant is really such a phenomenon is not a good phenomenon, it is not wrong to take the dishes seriously, but if you don't take the ingredients seriously, you will be punished, and he is not an outsider who can say anything about these situations, the European market is very large, and there are a lot of people who can afford to buy ingredients in Shennong Manor, which makes Wang Yu very careful, which he has to pay attention to.

"Anna, go back and let some people within the group be sent to investigate, you can't trouble in this regard, and the supply will be terminated immediately once discovered." Wang Yu's words Anna nodded and agreed, although it was David who acted as an agent for the European market, but some of the main rights were still in the hands of Shennong Group, and they were very supportive of these conditions in place, and they would definitely not be supplied if the waste was serious, anyway, there was no shortage of buyers for the ingredients.

Gourmets have learned that Shennong Manor has expanded the planting area, and there are a lot of more ingredients, which is undoubtedly a good thing, which makes the limited edition very good, it is estimated that only Wang Yu in the world has done this, not that he has no way to increase production, he has, but he doesn't want the ingredients to be wasted, just look at how many disappointments have been wasted in a year, an astronomical amount.

Some organizations have also done surveys that China and the United States waste enough food in a year to feed more than a dozen African countries for ten years! Let's not say whether this news is true or not, but from other aspects, this waste is indeed a very serious problem, fortunately, Wang Yu did not have a hot head to increase production, but set a rule, waste will not appear on the supply list.

Now some hotels and restaurants in Los Angeles naturally know that they are very careful with the ingredients, and if they really want to find cooperation, it will be troublesome, which is also a good atmosphere, at least let those hotels and restaurants take the ingredients seriously, which is undoubtedly brought by Wang Yu, and the gourmets are quite impressed by him, and they simply have nothing to say, and agree with his conditions.

Wang Yu, who looked at the information, was very speechless, some of the top ingredients were a lot, but the usage rate was indeed too small, and I didn't know how much I ate after a meal, it was too luxurious to say that the utilization rate was high, and the restaurant association also had an interesting desire to suppress such a wasteful atmosphere, especially some well-known restaurants, there is no doubt that their waste still exists, which cannot be ignored.

To say that the chefs of well-known restaurants are all famous chefs, the utilization rate of ingredients is indeed a little helpless, and it is no wonder that so many bigwigs of the catering association respect Wang Yu, he makes good use of ingredients every time he cooks, and will not waste it, which is enough for any chef to learn for a lifetime, they still don't understand Chinese culture, and this is not a window to understand.

After reading the information, the gourmand took Wang Yu and they continued to shop, especially some places that sell truffles, the famous truffles in Italy, thinking of the truffles in his Shennong ring, Wang Yu smiled, I don't know who is good, of course, it can't be compared with Shennong ring, Wang Yu came to the store, and the gourmets asked Wang Yu to see if he needed it, which made him feel very headache and helplessness.

Truffles are a kind of fungus, but they are also planted in Wang Yu's manor, and the gourmets have learned about it, but when they see Eddie and the fat man so respected, they know that they are very delicious, and they are not so keen on the purchase of truffles, so everyone left the store and went to a café to drink coffee and chat, mainly because the gourmets want to know about the mushrooms in Wang Yu's manor.

Speaking of these fat people, he has a lot of experience, "It's not that I said, there are a lot of mushrooms in his manor, all of which are grown by himself, but they are not managed, they are a wild one, and there is no doubt that the taste or variety is very good, don't believe it, Eddie and I are acting as agents of the ingredients, and we know that the price of mushrooms is very expensive, but we have always been given priority in this regard." ”

Such a gourmet wondered, but don't say it, the ingredients in Wang Yu's manor are really good, not only vegetables and mushrooms, other ingredients have caused a great sensation, undoubtedly the most eye-catching is beef and mutton, but this guy just doesn't sell, wait until the herd is over, such a large manor of less than 2,000 cattle and sheep is indeed too few, or need to develop.

For mushrooms, he knows that there are many famous edible mushrooms in China, and there are many exports, but in the end, the price is still high, no way, mushrooms are based on the season, not all time can be encountered, and gourmets know that Wang Yu has a great advantage in planting, it is estimated that there will be mushrooms to provide all year round, he will not be surprised.

The main thing that the gourmand talked to Wang Yu about this time is the supply of ingredients, which should focus on France, although David is the agent, but people don't care about it, and Wang Yu provides the fat man and Eddie with a lot of quantity, but if it doesn't work here in Europe, then there is really nothing to say, to be honest, it is better to fight for the supply of some ingredients for French restaurants, and there is no problem in the European Union to play.

All the ingredients of Wang Yu have passed the strictest inspection, there is no problem, of course people who know the inside story will not just miss it, this ingredient is crazy in Los Angeles, and there are rabbit meat and wild boar meat made by himself, these Wang Yu did not sell, this rabbit meat, it can be sold now, but it is estimated that it is not much, Eddie and some restaurants in Los Angeles began to jointly acquire it.

And take it to Eddie's restaurant to make it, with Wang Yu's exclusive recipe, there is no problem with the rabbit meat produced, but if you want to be delicious, it is estimated that only Chinese chefs will, and there are many more Chinese chefs in some restaurants, just to be responsible for Chinese cuisine, and it is said that as soon as it is launched, Chinese cuisine is quite popular.

Gourmets have learned about Eddie's restaurant, Chinese restaurant, complete Chinese restaurant, the decoration has also changed, the dishes have changed greatly, it is unforgettable to eat once, but if you want to eat again, it is estimated that you have to queue up, it has been a month later, I have to say that Eddie's restaurant is indeed very popular, so that gourmets all over the world want to try it.

Undoubtedly, the more important thing is Wang Yu, this guy is not easy as long as he makes a move, Eddie's restaurant can have Wang Yu's help today, and the gourmets have a deeper understanding of Chinese food.

This book is derived from reading books