The more delicious it is, the more you like it!

Although Chang Xiao adheres to the principle of from far to near, Chang Xiao himself has great expectations for Sichuan cuisine, after all, Sichuan cuisine has a long history, and it is also one of the eight major cuisines closest to the front. Pen "Fun" Pavilion www.biquge.info

Sichuan cuisine also occupies some important roles in the evolution of history, and it has also left indelible traces in history.

In the Qin and Han dynasties, Sichuan cuisine has just taken shape, has not yet formed a local characteristics, but it is also considered to have begun to flourish, in Yangxiong's "Shu Du Fu" said: "the five flavors of the husband, the sum of sweetness, the soup of peony, Jiangdong abalone, Longxi cattle and sheep" and the introduction of rare wild birds and beasts "five meat and seven vegetables" banquet dishes.

From those simple words, it can be clearly felt that although Sichuan cuisine is not particularly famous at this time, it has also begun to initially establish its own unique characteristics, such as "five-flavor harmony" has gradually become the keynote of the diet of the upper class of Sichuan at that time, and it also shows that the cooking raw materials of Sichuan cuisine are not simply selected on the spot, but some other ingredients and seasonings are obtained from other places through various means of transportation.

At the end of the Han Dynasty, when the Wei and Jin dynasties, Sichuan cuisine had begun to show its own unique characteristics, and gradually separated from the overall cuisine of the country, especially in the late Han Dynasty, when the three kingdoms of Wei, Shu and Wu were established, Sichuan cuisine had made great progress, and began to gradually evolve towards an independent major cuisine.

In the later Sui and Tang dynasties, Sichuan cuisine has made great progress, and by the time of the two Song Dynasty, Sichuan cuisine has been completely independent, forming a unique cuisine, and in the Qianlong period of the Qing Dynasty, Sichuan cuisine ushered in a huge change, from classical Sichuan cuisine to modern Sichuan cuisine.

Throughout the entire history of the development of Sichuan cuisine, it is not difficult to find that the characteristics of Sichuan cuisine have always been accompanied by a very strong historical color, which has a great attraction for Chang Xiao, and the long history means that its famous dishes are also quite numerous, just like the carp across the river, as long as the chef in charge of the spoon is skilled, it will definitely be a beautiful feast of vision and taste.

Think about it is fascinating, you must know that the taste of Sichuan cuisine is unusually rich, with the name of "100 dishes and 100 flavors", the more famous flavors are fish flavor, spicy flavor, spicy flavor, tangerine peel flavor, pepper flavor, strange flavor and sour and hot taste, these are usually the flavors that can be contacted, but also some of the flavors that are very impressive.

And the few delicacies that Chang Xiao wants to taste now are derived from one of these flavors, as for the specific dishes, I'm afraid that even Chang Xiao himself doesn't know, after all, his thoughts will change from moment to moment, and no one knows that what he thinks about the next moment will be different from what he imagined last moment?

Chang Xiao feels that he is a little confused about himself now, but although in small things, Chang Xiao's thoughts are always changing, but in the general direction, Chang Xiao's purpose has always been very clear, and he knows better than anyone what his purpose is!

After a short period of time, because Chang Xiao's previous spirit was too immersed in the imagination of Sichuan cuisine, his stomach was already very hungry unconsciously, and he kept sending him danger warning signals, and Chang Xiao could only feel deeply helpless about this.

Chang Xiao suddenly felt that the amount of food he had unconsciously began to grow a lot, but since he was hungry, there was no need to endure it, although the best way was actually to cook a table of delicious food directly in the kitchen, and then savor the fruits of his hard work.

After a simple clean-up, Chang Xiao planned to fill his stomach first, but in view of the hunger situation at the moment, he did not want to go to the time-consuming Sichuan restaurant, but preferred to go to the Cantonese restaurant to solve his 'hunger' problem.

Out of the house, and then Chang Xiao trotted all the way downstairs, the house where Chang Xiao lived was located on the third floor of this ten-story building, which is the so-called third floor, so to a certain extent, the walk was even faster than the elevator.

Chang Xiao's feet are very fast, but the thoughts in his brain are spinning faster, although going to a Sichuan restaurant is the best choice at this moment, but he is very hungry now, so there is no need to continue to be hungry now.

When Chang Xiao just walked out of the building, just when he wanted to wave his hand to take a taxi, just when he was thinking about which classic Cantonese dish to order, a group of people suddenly appeared and directly surrounded him firmly.

"Who are you?" Chang Xiao's expression and tone were in a rare state of rage.

"It's your father!" The man in the lead looked at Chang Xiao with disdain, a completely down-looking attitude, and completely looked down on Chang Xiao.

"Are you dying?" Chang Xiao's tone was surprisingly cold, and his voice seemed to carry a little bit of killing intent from the iceberg and snow, which made the people surrounding him feel very jealous.

"Pretend, you continue to pretend!I'll see when you can bump into it?Death?Dare to say death, it's really tired and crooked!" The man slapped Chang Xiao without hesitation, obviously wanting to do something to make an example of the others around him.

Just when the slap was about to land on Chang Xiao's face, a black shadow appeared silently, and then in the few minutes after the black shadow appeared, Chang Xiao's surroundings were in a vacuum except for the black shadow.

The few people who originally surrounded Chang Xiao were all facing down at the moment, in very close contact with the street, and Chang Xiao, who was the initiator of everything, had some faint doubts in his heart, but from his surface, he couldn't observe the slightest, and it seemed that Chang Xiao's camouflage skills had greatly improved.

"Who sent you?" Chang Xiao's tone was unusually cold, and he really couldn't raise the slightest favor for those who interfered with his enjoyment of food.

"It's kind of killing me! If you want me to betray my brother, it's impossible!" Hongmao's tone was very hard, and it was also slightly arrogant, even if his face was sandwiched between the ground and his feet, his tone was still very unpleasant.

After a few minutes passed, the whole environment was still very quiet, but there were many traces of water on the ground, and a face that was originally very arrogant on the ground became pale and weak at the moment, looking extremely weak and pitiful, and the beads of sweat on the face fell like raindrops.