readx;?“ Daughter-in-law, don't be too violent, it's not easy for other people's recipes to steal a little food, you can fly out dozens of ducks in one go, what do you let it eat. Pen %Fun %Pavilion www.biquge.info However, this thing can't eat, and it doesn't have a mouth...... I said why are you picking at the door like this when you don't have a mouth, what about the fish, spit out a few of them, do you hear that?" The soft meat pad patted the recipe, and the old demon cat looked at the angry book, and its sharp claws landed on the recipe and slapped it violently.

The gorgeous book smashed directly on the rocks on the side, and the cracks around it were like spider webs spreading, and a few fish jumped out directly, and the recipe couldn't bear it anymore, and immediately returned to the arms of Feng Qingge, and it now knew how good Feng Qingge was. If it had a nose and eyes, its tears and snot would have gushed out.

"Look at this, it's the first recipe in the mainland, it's like a child, won't it just slap you, as for it, it's a big deal I'll let you fight back?"

Feng Qingge can feel the desperation of the recipe now, and really didn't expect this book to be so afraid of Ruoshui and the old demon cat. Directly put it into the ring, looking at the dozens of ducks flying everywhere and full of feathers, Feng Qingge had no choice but to scratch his head and say: "This, I can't guarantee what the taste will be, let's make the roast duck first." ”

"Wait, Qingge, I don't think it's necessary to do it, after all, my cooking skills with your mother are not too good. "Even if it's not in the Xuanyuan family, no one in the Feng family will deliberately cook, and they are all handed over to the next person to take care of. Feng Xingtian is really afraid, when the time comes, there will be a fire here, what should he do.

Almost in the next moment, Ruoshui's gaze had shifted to Feng Xingtian's body, and the warning eyes were slightly raised, and the indifferent eyes made Feng Xingtian's whole body stiffen. Did he say something wrong?

"Hum!" The silver light in his hand suddenly appeared, and the Xuanji knife that surrounded it fell on the board, Feng Qingge checked the kitchen utensils, and only after there was no problem did he roll up his sleeves and took a deep breath: "Okay, prepare the ingredients." ”

"What do you need?" Mu Cangyun leaned forward and asked.

It's just that he hasn't finished his action of holding things yet, and Feng Qingge has already pushed him over, "Stay away, stay away from my things, I remember how you burned my kitchen last time, and now you still want to come over and make trouble." ”

...... "Okay, cooking is indeed not what Mu Cangyun is good at, he can go to the battlefield and deal with the court, but he doesn't dare to be interested in these meals." Although I can't do it, I still have a lot of disgusting things when I eat it.

I rummaged through my own ring, those simple actions are still there, the speed of the wind is very fast, I want to make a roast duck, then the first thing that comes to mind is the roast duck in the imperial capital, which is oily but not greasy, and the taste of the sauce is also first-class. Now she didn't dare to use the natal flame rashly, so when she first started doing it, she still used the most traditional method.

Watching Feng Qingge take out cucumbers, flour, green onions, etc. and put them on the board, and didn't go to roast the duck for a long time, Feng Xingtian asked a little puzzled: "Isn't this duck just picked, bare-haired, slaughtered and spread on the shelf, and can it be eaten after it is roasted?

“…… Do you have that time to make soup?" "Feng Qingge was helpless, yes, it's really a dad with no cooking skills, it's okay to say that it's okay to roast duck on a charcoal fire like this, but that's too casual, in a state of no ingredients or in a hurry, it's okay to kill chicken and barbecue, but now, the first meal, can't be too shabby."

After preparing all the ingredients, Feng Qingge brought clean water and washed the cucumbers and green onions. Casually swiped the Xuanji knife, the Tianshu knife fell into her hand, the golden light jumped on the tips of her fingers, she pressed against the cucumber with one hand, the Tianshu knife in her right hand swirled, and fell on the cucumber, a few ordinary knives, without any gorgeous movements. Even the cucumbers are not evenly cut, the top is small, the bottom is large, and it looks a little strange.

Feng Xingtian couldn't help but be ashamed, this might as well be done by him.

It's just that Feng Qingge didn't give him any chance, when the last knife fell, she pressed the tail end of the cucumber with her left hand and pulled it back, and the cyan cucumber skin fell off with the tail end, as if a snake molted its skin, and the cucumber skin that was pulled off spread out and thrown aside by Feng Qingge.

The slender fingers gently brushed on the molting cucumber, and the even cucumber strips had been placed, Feng Qingge took out the plate, put the whole cucumber into the plate, and gently pressed the right hand forward, and the cucumber strips were neatly arranged, as if they were steps, neatly and neatly.

Feng Xingtian, who had never seen such a technique, widened his eyes even more, and asked with some surprise: "When did this happen, and this cucumber can automatically become a strip?"

"I cut it just now, the girl's cooking skills are very good, master, you just wait to eat." Mu Cangyun laughed softly, he was too familiar with Feng Qingge's movements, how could he not see through what she had done. Every time the knife goes down, it seems to be very casual and easy, but it is cut together with the cucumber inside, and the blade is just right.

As for the green onions, it's even simpler, the hob cutting method, cut the green onions into sections, along with the cucumbers, and place them on the other side of the plate, followed by the seasoning. Pepper, a pinch of chili powder, plus oil, homemade sweet paste, a pinch of sugar, etc., each step is carried out according to the method in memory.

After the seasoning ended, in the stunned eyes of everyone, Feng Qingge put all the seasonings and side dishes in the ice cubes and froze. Eyes fell on the group of wild ducks, the corners of her mouth hooked upward, the slender figure was like lightning, although not as fast as Ruoshui, but the sensitivity was unparalleled, the wild duck that had just flown into the air was carried by her hands, turned into a circle in the air, and had fallen into her hands.

Hands along the duck feathers brushed, the duck in her hand as if bald, all the feathers fell, the hands on the duck's body at will pinch, so that the meat is fully active, kill the duck to clean up, the wind sings the hands soaked in the water, if you look carefully, you will find that her hands with a cold air, after washing the duck water is also smoking.

Once, twice, three times...... It wasn't until all the blood clots in the duck meat were cleaned out that Feng Qingge put down the duck in his hand, squatted down and looked at the fruit trees, with the natal flame in her hand, she didn't have to worry that the firewood couldn't be ignited, but because the temperature here was too low, she had to maintain the flame for a long time.

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