A large group of people came to the Japanese restaurant that had been prepared for a long time, one of the top 50 restaurants in the United States, or a three-star Michelin restaurant, Wang Yu couldn't figure out this question, and asked Anna, "This stick just now is a three-star restaurant, this is also a three-star restaurant, what is this Michelin?" Aren't they selling tires? Anna ignored Wang Yu's doubts.

In the end, it was Eddie who explained, "Yes, yes, but they have a red guide, which is dedicated to going to famous restaurants around the world, and people will visit them every year, but Wang, you don't need to know this, anyway, you are a farmer, and it is useless to know this." Wang Yu nodded, agreeing with Eddie's statement, "You're right, it has nothing to do with me." ”

The fat man was immediately unhappy, "I'll go, Xiaoyu, aren't you an angry young man in the new era?" Nothing to do with you? But don't, your skills are enough to kill many Chinese chefs, and one more important thing is that the Michelin red book that Eddie said earlier does not have our Chinese restaurants on it, and there are some places in Hong Kong and Macao, and none of them are on the list. ”

Hearing this answer, Wang Yu was stunned again, "Isn't it?" How can we say that our country is so vast and rich that we didn't even choose a restaurant, it shouldn't be some Michelin cheating, right? Eddie, they twitched when they heard Wang Yu's words, and they knew that they couldn't explain it to this guy, so they didn't speak, and everyone was busy with their own work.

You must know that Michelin's food observers go to eat anonymously every time, and they will report to the headquarters after they don't go back, but these things really have nothing to do with Wang Yu, he is the old American farmer, and he has no other ideas.

Seeing that the Japanese restaurant is very simple and tidy, which makes the guests who come in like it very much, it is no wonder that sushi can form an industry, to say that people now know sushi, they will immediately think of Japan, no one will think of the origin of sushi is China! Alas, the face of the old ancestor is about to be lost by us people, let's say that we will show them a long face today.

Looking at the angry Japanese chef, Wang Yu recognized him at a glance, and he also made a big statement on TV last time, "Welcome to my store, when the competition starts, I will get you some appetizing sushi." After speaking, the chef beckoned someone to take out the finished sushi and give it to the guests to taste, and many people were full of praise for the taste of the sushi.

Wang Yu didn't eat it, he didn't like to eat this thing, it's not that he couldn't see Japanese sushi, his sense of taste was a little resistant to these things, of course, in addition to Chinese food, watching the guests eat well, the Japanese chef spoke, "Okay, Mr. Wang, since you're here, let's talk about it, what is it like today, I also know the result in the restaurant in Korea." ”

Wang Yu waved his hand, "Whatever, you can compare anything you say!" At this time, he was polite, although he was not happy that the Japanese chef underestimated Chinese food, but the attitude of others made him unable to find any fault, the chef thought for a while and said: "Since this is the case, then let's try sushi today." "His words made Eddie and the others stupid.

"Okay, no problem!" Wang Yu's words made the guests at the scene stunned, this sushi has been circulating in Japan for a long time, and they don't know that sushi originated in China! They think that Wang Yu's promise to test sushi is a clip in the brain! Elliot and Ramsay lowered their heads and thought about it, after all, the competition was broadcast live on TV, and they were all involved.

The other guests know a little about sushi and know that since Wang Yu can agree, it means that he is prepared, they know that sushi originated in China, and the other guests don't know, it seems that this guy is a genius, and he knows Chinese food very well, and he can't imagine that there is such a master in this world.

After a while, Eddie and the others were a little uncalm, and walked up to Wang Yu and said, "Brother, can you stop making trouble, this sushi is very famous in Japan, are you sure?" As soon as they said this, the fat man was not happy, "Alas, I really haven't studied, and this is not to blame you, ignorance of Chinese history, don't you know that the origin of sushi is in China?" The fat man's words stunned them.

"But Chinese sushi is almost insulated, Xiaoyu, are you sure?" The fat man is also a little worried, after all, the origin of sushi in China is correct, but this seems to have disappeared for a long time, especially in some history books that have not appeared for a long time, this Chinese sushi is indeed lost, and I don't know if Wang Yu is sure.

Wang Yu patted his chest and promised, "Of course, don't say I'll wait for them to let me make sushi, isn't this just enough for them to see, the master is always the father, and the apprentice is always the apprentice." His words are obvious, that is, although you Japan has developed sushi and become your own, you can take this opportunity to let them see the real Chinese sushi.

After a while, the staff began to ask Wang Yu what materials he needed, Wang Yu thought about it and actually asked for fish, but it was a relatively small fish, not tuna and salmon, it was actually a Chinese fish species, fortunately, these fish species are here! Carp! This frightened the fat man, "Isn't it, can carp be eaten raw?" Don't make a fuss, okay. ”

Fat man's opinion obviously made Wang Yu think for a while, thinking about it, he did give up asking for fish, and the fat man They were also relieved, this is not enough to look at the items on the menu supplied, Wang Yu has no opinion, but the lack of oil is really distressing, it seems impossible for this little Japan to want to yin himself.

Fifteen minutes later, several of the Japanese chefs were ready, Wang Yu was still alone, this was the rhythm of heads-up, and he didn't care, but the staff brought Wang Yu a big carp! This is something he didn't expect, just right, when the competition comes, try to do it and see if it works!

The practice of sushi is already familiar to Japanese chefs, because this is a competition and a live broadcast on TV, they are very famous chefs, and some competitions are award-winning, as for Wang Yu, this guy is a layman and has no awards, but they didn't underestimate Wang Yu, especially knowing what happened in the big Korean restaurant.

The salmon and bluefin tuna are ready, they do it very seriously, the guests do it there, the competition lasts for two hours, Wang Yu is not as pretending to be in a big Korean restaurant this time! I immediately took action, and the first thing was to cook rice! He wasn't worried, but what Japanese restaurants had to offer drove him crazy!

It's okay to have a pressure cooker, but it's a wooden barrel for rice! This is obviously going to use their Japanese method, even if they win, they will say that Chinese sushi is just using Japanese methods! Wang Yu is still a stubborn person, so he doesn't need it anymore and puts the barrel aside, which also makes the Japanese chefs on the opposite side dumbfounded.

You must know that these chefs have never known about Chinese sushi, and even if there are records, now they are gradually becoming very modern things, which are recorded by some of their predecessors, and they have never seen real Chinese sushi! Wang Yu was also angry at this time, and said in his heart: You are better than me!

In fact, there has long been such a record in the "Shennong Treasure Book", carp can indeed be used for sushi, but it is not possible to eat raw fish fillets, but there is a very amazing method, which is also recorded in the history books! Carp rice! It's just to sandwich the rice in the belly of the fish! But the fish can't be too big! In fact, it doesn't matter much if it's big, it's just as delicious!

Everyone saw that Wang Yu didn't move, the ingredients on the table didn't move, and they actually picked up the carp, what is this guy going to do? A lot of people can't figure it out? Can this carp also make sushi? Because it is a live broadcast on the TV station, the staff is very excited, the ratings are now rising on the Internet, and they will get a lot of bonuses after the show ends!

Elliot and Ramsey couldn't figure it out for a while, both of them were communicating, this carp can also make sushi? They don't believe it, and they are more or less discriminatory against Wang Yu's opinion, in fact, they don't know that China does have the title of the origin of sushi! But this sushi is carried forward in Japan.

But in the next second, they shut up with the guests, and when they saw Wang Yu's amazing knife work, he began to deal with the carp's bones! The photographer at the scene was very excited, and every time Wang Yu's knife was used, it was very exciting! This time was no exception! It's just a drum in my heart, can this work?

Even Elliot and Ramsey are very unoptimistic about carp processing fish bones, and they foreigners don't eat carp at all! As soon as Wang Yu's anti-heaven knife work came out, Eddie and the fat man were not calm, "Oh my God! I didn't expect the king to have such a powerful knife work! Much more powerful than when cooking at home! ”

They speak from their hearts! Wang Yu often does this at home, and they have all seen it, but they really haven't seen Wang Yu's real knife work, God knows what else he is hiding! Especially when dealing with fish tails, the knife in Wang Yu's hand is completely afterimage, and the cameras on the scene can't keep up!

As long as it is played back in slow motion, the audience of the TV will see it clearly! Many people have grown up with an unbelievable face!

After a while, I saw the fish bone of a big carp appear, and Wang Yu took it out directly and put it on the cutting board! This makes the Japanese chef on the other side stupid! That's impossible! Absolutely impossible!

Some Internet companies on Chinese video websites are also broadcasting live broadcasts of this game, especially after the news came back to China, they were angry, and this stick and little Japan looked down on our Chinese food decisively couldn't bear it.

Watching the live broadcast on the Internet, many people were stunned! I'll go! It's also too sci-fi! Some of the old chefs were also stunned, these skills were only possessed by their masters! I can't imagine that a young man actually did it! I'm so excited!