Chapter 48: The Moon Grows on the Sea

The judges were all interested, lifted their glasses, and carefully observed Wang Yuan's plate of poetic dishes. Pen, fun, and www.biquge.info

The first is the selection of materials, the selection of good hemp potatoes as the base, pounded into mashed potatoes, the mashed potatoes cooked by spring water are milky white, but there is no dull taste of general boiled food, ha, I don't know how he handles it.

Then there is the blueberry jam, the judge scooped a little blueberry jam with a small spoon and put it in his mouth, and in order not to spoil the overall shape of the dish, he also specially chose the edge of the plate to start.

When the blueberry jam was eaten, Rao was an old man in his sixties, his sense of taste had deteriorated, but he was still shocked by the sweet taste of the blueberry jam, he put down the spoon with satisfaction, and smiled at Wang Yuan, "Young man, I want to ask where you bought your blueberries from, why they taste so sweet, it seems, it seems to be just picked from the tree." ”

Wang Yuan didn't dare to tell him that you were right, that it had just been picked from the tree in the fairy garden, he smiled, "I specially asked my relatives to fly the fresh wild blueberries from DXAL's Jiagedaqi, and they were just picked at five o'clock this morning." ”

"Oh, no wonder it tastes so sweet and refreshing." The old man seemed to believe it, if it was counted like this, it would cost a lot of money to pay a lot of money for a few dozen blueberries.

"The shape of your dish is really poetic." The old man slowly pushed the plate in front of several other judges, everyone stepped forward to appreciate it carefully, only to see the milky white mashed potatoes as the base, the base became a high mountain and low valley, the cliff, and a variety of vegetable leaves such as coriander chrysanthemum and artemisia were matched into pine and cypress, and then the cooked meat sauce was used to adjust the color, creating a variety of bright or dark mountains and valleys, looking at it from afar, it was really like a distant mountain, pine and forest sea, as if being in the end of the overseas world.

And on this small mountain, there is even a pavilion and a table carved with radishes, two people, which makes everyone a little surprised, and it is impossible to see that this contestant is not very old, and the knife work is so superb.

On the blue sea made of blueberry jam, the water surface is rippling, and there are blue waves on the blue sea, and on this vast blueberry sea, a person stands in a small boat carved with carrots, looking forward to the half-round bright moon that is slowly rising in the distance.

The whole body is only 30 centimeters in size, but there are so many scenes and figures, and what is even more commendable is that these things are cleverly combined in a poetic mode to form a beautiful picture of the moon on the sea.

Not only the judges, but also the audience were amazed, where is this dish, it is simply a work of art.

"You can try it." Wang Yuan saw that several referees had a knowing smile on their faces, and they were also happy in their hearts, and said to everyone.

"No, no, no, these dishes are the best in the world, if they are destroyed by us gluttons, wouldn't it be a tyrannical thing?" A balding middle-aged man laughed and said, "I think it's better to save this dish and send it to the exhibition center as a work of art, so that more people can enjoy it!" ”

"No need, it's just a very simple dish for my Yunxuan Pavilion." Wang Yuan said with a smile, this sentence made the faces of the other restaurants participating in the competition look ugly, why do you Yunxuan Pavilion paint or cook, as long as you are artistic, won't we all become roadside stalls?

The old man with glasses did not agree with the bald middle-aged man's opinion, but directly picked up a spoon and scooped a piece of mashed potatoes into his mouth, and tasted it slowly.

"The potatoes seem to have been specially treated to remove the excess water that seeps in when the potatoes are boiled, and although the mashed potatoes are milky white, they still have a faint burnt flavor......

"The taste of the meat sauce is just right, not greasy, not salty, not light, the selection of materials is also superior, if I guess correctly, it should be pork plum meat cut into pieces and stir-fried and then mixed with bean paste to boil sauce, the young man is even very careful about this little subtle part, and then the fruit is terrifying!"

"Blueberries will oxidize after a period of time after making jam, so you use a part of mashed potatoes to mix with blueberries to shorten the oxidation time, so there will be this blue sea effect, and blueberries only take a point between the pulp and peel during the rolling process, remove the seeds, so as not to leave the residue after rolling, so that the sea can show so blue and clear, but also reflects the refreshing and sweet taste of blueberries, it is really the best work!"

After his evaluation, everyone present applauded, Wang Yuan also smiled, in order to make this dish, he thought about it for many nights in a row, until Mu Changxin's mobile phone rang to remind him.

In the final analysis, the person who should be thanked the most is Mu Changxin, Wang Yuan thought of this, and subconsciously went to the audience to look, but did not see her.

"Maybe she's busy right now?" Wang Yuan sighed faintly, thinking of the two days of being alone, and his heart was full of mixed feelings.

"It's okay, it's okay, let's score it!" After all the judges had tasted the bright moon on the sea, an old man with a treasure island accent smiled, and the judges discussed it, and finally gave the following evaluation:

Ingredients: 7 points, the ingredients are simple but not simple, and the requirements for blueberries are extremely high;

Taste: 9 points, potatoes are fragrant, soft, sandy, and a little sweet, and there is no dull taste of boiled potatoes, with jam and meat sauce made from top blueberries, the three flavors are mixed to dye the mashed potatoes with a triple taste;

Creativity: 10 points, showing the artistic conception of ancient poetry with dishes, describing the magnificent scene of the bright moon on the sea, accompanied by miniature carved figures, the creativity is exquisite, and it makes people scream.

Wu Jinglian, who had been silent, cleared her throat and said, "I think this dish, in addition to the above three aspects, there is another aspect, that is, the modeling, the shape is ingenious, ingenious, ingenious, and people can't bear to get down, I hope all colleagues can consider this." ”

What an assist!

Wang Yuan threw a grateful glance at Wu Jinglian, Wu Jinglian smiled and didn't say anything.

"Cut, mashed potatoes are mashed potatoes, and what is the bright moon on the sea, what is elegant, I bah!"

In the face of the praise of the referees, Hao Zhongzhe sneered and muttered, speaking so loudly that even the people in the audience heard it.

Wang Yuan shrugged, "Why, it's a mule or a horse, pull it out and slip around, just say that you don't practice fake tricks!" ”

"Who's afraid of whom!" Hao Zhongzhe glared at him and brought up the cabbage in the soup stock of his work.

"Huh? Another chic dish? "The judges were really pleasantly surprised today, they not only understood Wang Yuan's poetry and painting artistic conception dishes, but now they have another dish with such a chic and eye-catching shape, DF City is really talented!

"What's the name of the dish?" The bespectacled judge asked as he lifted his lenses.

"Fanlian is in full bloom!" Hao Zhongzhe raised his head and shouted arrogantly.