Yang Yi threw away the cigarette butt, pointed to the dark iron plate and said: "First, the heat is wrong, second, the selection of materials, and third, the tools are wrong!" If you want to do it, you need a sharp weapon first, as a top chef, you don't know this easy-to-understand truth? ”

The tall and thin chef's face turned red, and he gritted his teeth and said, "Since you said that these three points are not right, then please tell me what is wrong!" ”

Ren Chonglin and Chen Guoan were both laymen, and they couldn't see why, while Zheng Shi just nodded lightly beside him. Zhan Shuya had already made up her makeup and looked at Yang Yi with a sneer.

"First, the heat." Yang Yi put his hands behind his back and walked back and forth like an old pedant in ancient times: "Everyone knows that heat is very important, and after that, it will cause the food to become old, burnt, hard, and mushy, and even completely destroy the taste of the ingredients themselves, making them become garbage-like charcoal. If the fire is not enough, it will cause the blood or water in the ingredients to not dry up, unable to avoid miscellaneous smells, half-cooked, and seriously cause diners to vomit and diarrhea, and even endanger lives. Although the beef looks dark brown in color, the beef is not enough because the beef is cut too large, and many pieces of beef are still filled with undried blood, and the fishy smell is mixed in, which is really difficult to swallow. ”

The tall and thin chef just wanted to speak, but Yang Yi had already waved his hand to stop it, and said: "I know what you want to say, but let me tell you clearly, teppanyaki seems to have originated in Japan, but similar food methods have appeared in the Dragon Kingdom as early as the Sui and Tang dynasties, so it is an authentic Chinese food." As a top chef, you can't even tell the difference between Chinese and Western food? ”

The tall and thin chef's face turned pale, and he gritted his teeth and said, "This is indeed my negligence, so what you said about the wrong selection of materials?" ”

Yang Yi smiled faintly: "Beef is roughly divided into tenderloin, outer loin, eye meat, upper brain, breast, shoulder meat, rice dragon, tendon meat, belly meat and other parts, since it is beef tenderloin, then naturally fresh tenderloin should be selected as the main ingredient." On the other hand, it is unbelievable that Your Excellency actually replaced it with tenderloin. You should know that tenderloin is not as tender as the outer tenderloin, and it is more suitable for roasting, grilling, and frying. Could it be that your Excellency has become so skilled that you can ignore the main ingredient? ”

Many of the people present didn't know what to do, and when they saw the tall and thin chef speechless, they all didn't know how to pretend to understand and nodded in agreement, but in fact, they didn't even know the smell of fart.

The tall and thin chef's face turned from pale to purple, and he looked like his high blood pressure would attack at any time.

Yang Yi didn't wait for him to continue asking, pointed to the dark iron plate and said, "The last one, may I ask which waste recycling station did Your Excellency get the iron plate from?" You must know that the best thickness of the iron plate is about 0.6 cm, which is too thick and too slow to transfer heat, but your Excellency is too thin, resulting in the deformation of the iron plate, the uneven distribution of oil, and the uneven heating of the ingredients above, so your dish looks perfect, but it is really not worth mentioning. The street stall in the old town would never make these mistakes. ”

After finishing speaking, the whole audience could hear the needle, and after a while, Zheng Shi took the lead in applauding, Ren Chonglin and Chen Guoan were even more proud, only Zhan Shuya's face was a little unsightly.

Several media turned their cameras to Yang Yi and took a crackling shot, and at the same time, a reporter stepped forward and asked: "This security gentleman, I listened to your analysis just now, do you have any other hobbies besides security work?" For example, cooking and so on. ”

Yang Yi shook his head and said: "In order to protect the future flowers of the motherland and the hard-working gardeners on campus, I usually don't have much rest time, and occasionally when I have time, I will lie quietly on the lawn on the campus and read a book to cultivate my sentiments, alas! In order to make the future of the Dragon Kingdom stronger, those of us who work as security guards have sacrificed too much. It's not like some big people, who receive a good salary, and only need to blow the air conditioner in the office every day. As he spoke, he glanced at Zhan Shuya, who was pale, but it was not easy to attack in front of the media.

"This gentleman security guard has a noble and great personality, which is really admirable." Seeing that Yang Yi was full of nonsense, the reporter couldn't say why, so he withdrew the microphone and squeezed to the tall and thin chef who was about to faint.

"Xiao Yang, come and sit!" Ren Chonglin originally had a good impression of Yang Yi, but today Yang Yi helped Yinan Middle School show his face again, and his good impression was even worse, and he beckoned Yang Yi to sit down next to him.

Yang Yi sat down unceremoniously, and Zheng Shi had already spoken: "There are a few dishes in the future, do you want Xiao Yang to comment on them one by one?" ”

Yang Yi waved his hand and smiled: "I just said it casually, I can't take it seriously, with you being an old-timer, I definitely don't dare to try again." These words not only eased the atmosphere, but also invisibly shortened the distance between each other, and made people feel more comfortable.

At this time, the phone in his pocket rang, Yang Yi took out the old-fashioned phone and looked at it, found that it was an unfamiliar number, said sorry, walked to the corner and pressed the answer button.

"Commander, your friend is in a little trouble, would you like to solve it yourself?" The voice on the other end of the line was clear, like a trickle of water.

"My friend?" Yang Yi frowned.

"It's the students in the Commander's School, one is called Zhao Ningxin, the other is called Lu Jinxue, and Sister Rose is rushing over. It is said that he provoked the wolf king, and now both of them are in his hands. ”

"What?" Yang Yi's pupils contracted, and he said coldly: "Tell me the address, and I'll rush over immediately." ”

After noting down the location, Yang Yi returned to his seat and said with a smile: "I'm really a little sorry, something happened to my friend and I need to deal with it immediately!" ”

Ren Chonglin and Chen Guoan glanced at each other, and their faces showed some embarrassed expressions.

Yang Yi knew what they were hesitating about, so he walked to Zheng Shi's side and said with a smile: "Teacher Zheng, there is something on my side that needs to be dealt with immediately, the kid is rude today, so he can only miss the company, but he must give the kid a chance to make amends another day." ”

Zheng Shi smiled: "If there is anything, go and do it!" I'll invite you to my house for dinner another day, and by the way I will meet your uncle, who has been thinking about you and your father all along! ”

Yang Yi smiled and said: "I'm afraid I haven't seen my uncle for 20 years, and I guess I still have the same demeanor as I did at the beginning." Teacher Zheng rest assured, the kid will definitely bother when the time comes. ”

Ren Chonglin and Chen Guoan breathed a sigh of relief and nodded in agreement with Yang Yi leaving.

Out of the cafeteria, Yang Yi took back the Y2K in the parking lot and left the school at a hurry.

The person who called him before was Narcissus, one of the four flowers under Si Ni, who was responsible for rectifying the special security in the city, and what she said about the accident would definitely not be a trivial matter, and now he just hoped that Y2K could be a little faster, and he must not let Zhao Ningxin and Lu Jinxue have an accident.

This book was first published in Reading Books