As soon as the crispy fried fish bones were made, Cai Shaoqing poked his head in from the outside, and when he saw Le Lang who was busy inside, he said to him, "Do you want to help?" Cai Shaoqing had an indifferent expression, and her tone was very casual, but this was not the case in her heart, her heart was like the turbulent ups and downs of the angry sea, wave after wave.

Twenty-six-year-old Cai Shaoqing can be regarded as a mature woman, but she has been unsociable because of acting, so she has never been in love with a man. Walking to the kitchen and saying such a sentence, it was not easy for her, who seemed to be mature but was actually young, to make such a move.

Le Lang smiled at her and said, "No, come, try my freshly fried fish bones." ”

"Isn't it okay?" Cai Shaoqing looked out, but there was no one.

"It's okay," Le Lang handed Cai Shaoqing the fried fish bones and trash fish.

Cai Shaoqing suddenly felt that there was a fragrance with salt and pepper and crispy fried fish escaping into his nose, which was a feeling of happiness. It would be good if the man who marries in the future can cook delicious food like him, know how to love himself, take good care of himself, and follow himself.

Cai Shaoqing thought in his heart, his eyes glanced at Le Lang for no reason, his face was flushed, and he secretly said in his heart what he was thinking nonsense, could it be that he bought himself as soon as he fried the bones? That's too worthless on its own.

Annoyed in his heart, he "hummed" at Le Lang angrily, turned around and wanted to leave, and suddenly seemed to remember something, looked up at Le Lang, took a piece of crispy fried fish bone from the plate, gnawed the fish bone by dividing it by one, threw away the remaining fish bones, wiped his mouth with his hand, and then said lightly to Le Lang: "The taste is so-so." After saying that, he walked out with his head held high.

"Uh" Le Lang held the plate in one hand, and when he saw Cai Shaoqing's appearance, he looked stunned, what happened to this woman?

Le Lang put the plate on the table and shook his head, no wonder Hokkien people often say that "check someone's (woman's) heart, spring and tail noodles" is really unpredictable and impermanent, but there are also good sides, such as "check someone's heart like fine wine" will make people confused and unconsciously intoxicated.

Le Lang thought about it, couldn't help but smile, and buried himself in cooking again.

After frying the fish bones, Le Lang took out the steamed fish intestines, and fried the fish intestines in the oil pan with the bowl, pay attention to the oil temperature when frying, the oil temperature should not be too high, and the bowl is best not to use a smooth porcelain bowl, but a thicker bowl bowl, so that the bowl will not be fried. After frying the fish intestines, remove them from the bowl and cut them into small pieces, and put them on a plate still in a bowl.

After making the fish intestines, Le Lang cut a piece of fish meat with skin, changed the fish meat into a "well" pattern with a knife, and then put the fish meat into a basin, add a little refined salt, eggs and stir evenly, and finally pat on the sweet potato powder, fry it in the oil pan and put it on the plate.

After getting it done, Le Lang peeked at Huang Laodao, who was sitting in the hall and watching TV with vigour. So, he secretly ran to Huang Laodao's room, took a few big oranges that his disciples and grandchildren paid tribute to, and then squeezed out the juice of the oranges with his hands. Put the orange juice into the pot and mix it with sugar and white vinegar to make sweet and sour orange juice, thicken it with wet sweet potato flour after it is done, and finally put a little oil on it to make the orange juice look a little dazzling.

Then he made the fish balls and fish curd, took out the fish tail, drew a few lines on both sides of the fish tail in the shape of a "well" and put it on the plate, and then Le Lang took out the winter vegetables made last winter. He washed the winter vegetables, removed a little salty taste of the winter vegetables, then put them in a basin, added green onions, ginger slices, seasoning, put some wet sweet potato powder and stirred evenly, put in a little sesame oil, and then spread the good winter vegetables on the fish tail, put them in the pot and steam them.

In the end, Le Lang made a pot of sauerkraut fish with pickles pickled last year, pickles are the name of southern Fujian, in fact, it is what other places call sauerkraut, but the taste is relatively heavy.

After it was done, Le Lang shouted to Shenmin to come in and serve the food, and outside, they had already set up the tables and chairs, just waiting for the meal. Waiting for Le Lang and Shen Min to bring out the dishes, Huang Laodao looked at the milky white fish soup cooked on the table and said with emotion: "Alas, I've been here for so long, so today's food is the best." ”

"Old Grandpa, we also ate very well yesterday, and you ate more duck meat than San Lang." Without waiting for Le Lang to speak, San Lang exposed the old lie.

In the past few days, Le Lang felt that there seemed to be a little more chickens and ducks at home, so he killed a few, and planned to have time to buy some chickens and ducks to raise back, yesterday he killed a duck and made it into a saltwater duck to tear and eat, don't look at the old way, but the hands and feet are not slow at all, most of the ducks have fallen into his stomach, which makes San Lang very dissatisfied.

Huang Laodao couldn't help but roll his eyes when he heard San Lang's words, this kid is a white-eyed wolf who can't be raised, he usually gives him anything delicious to eat, but he pulls his back legs at a critical time.

"I mean, there weren't as many dishes as today." Huang Laodao said angrily to San Lang.

"Oh," Saburo replied, and ate it. Don't look at San Lang is small, but shrewd, if there are only two people he and Le Lang will hold a small bowl and eat slowly on the table, if there are many people, he immediately ran into the house and brought a small basin, a pot of vegetables, a pot of soup, and then a small bowl of rice, and eat slowly on the side.

Although he was talking to Lao Dao just now, the movements in his hands were not slow, and he filled the small basin in front of him after a while.

Lao Dao saw the appearance of San Lang's hand movement is not slow, pick up the chopsticks and go to the boiled fish mouth, the fish head is almost the best in this part and the fish brain, Shen Min is not slow to see the hand, stretch out the chopsticks to the fish ball clip, everyone moves, not unfamiliar at all.

Lao Dao ate the fish mouth, didn't speak, looked like enjoyment, looked at him and took the chopsticks clip to know how it tasted, Shen Min ate a fish ball, felt that the fish ball was delicious, and immediately picked up the soup spoon and scooped a big spoon into the plate, seeing Xiuhui frowning.

Cai Shaoqing and Yu'er picked up a piece of chrysanthemum fish and tasted it, it felt very delicious, especially the fish was fried crispy, accompanied by sweet and sour orange juice, which opened people's appetites, and the two of them, who had a small amount of rice, unconsciously ate an extra bowl of rice.

After a while, Le Lang watched everyone eat enough, walked into the house, and secretly took out a five-catty bottle of banana wine from the space, this banana wine bottle was obtained by him from Old Man Lin, and some one-catty, three-catty, ten-catty, and twenty-catty bottles, Lelang filtered out the slag of the made banana wine, and then put it in these bottles, and kept it in the Yuruyi space until he took it out when he wanted to drink it.

Huang Laodao saw Le Lang take out the wine, his eyes suddenly lit up, and he unconsciously liked the taste of banana wine, which had a slightly sweet and bitter taste, as well as the faint banana color and faint aroma.

Lelang poured everyone a glass of banana wine. Seeing Cai Shaoqing and Yu'er's hesitant looks, Le Lang smiled and said, "It doesn't matter, this kind of wine is relatively low and not intoxicating." ”

Cai Shaoqing and Yu'er listened, and took a sip of it in disbelief, and the wine in their mouths suddenly turned into a stream of air flowing through the pores around the limbs, Cai Shaoqing felt that the pores of his whole body all made a comfortable moaning sound, and then this air flow turned into a stream of hot air coiled in his abdomen.

Cai Shaoqing and Yu'er couldn't help but look at each other after drinking, and they were horrified. Le Lang looked at their performance, and couldn't help but smile inexplicably, the first time I drank this kind of wine, I don't know if this wine is brewed with water in the jade Ruyi space, it has such an unexpected effect, it is very incredible.

However, Le Lang was secretly happy in his heart, maybe he would be able to sell banana wine for money one day, and he would make a lot of profits. After eating, Shen Min and his wife left with Cai Shaoqing, and they still had to act in the evening, and they had to arrange some things.

Le Lang watched them go away, and couldn't help but sigh in his heart thinking that these people were really as Xu Zhimo said, quietly you left, just like you came quietly, waved your sleeves, and didn't take away a cloud, but it was a belly of fish and meat, and when I looked back, I saw Lao Dao smiling ambiguously at him, which made people look creepy.

(One more offered, please recommend, collect, click, thank you.) ）