Chiyo gets the invitation from Chiyo and takes Aoi to New York, accompanied by a female bodyguard specially hired by Chida.

Most of the stories of the ten imperial chefs are fake, but there are all kinds of things competing for the position of the imperial chef, and there are also grievances and hatreds such as poisoning and stealing recipes......

It's not how attractive the status of the Golden Knife Imperial Chef and the Silver Knife Imperial Chef is, but the benefits!

In the era when there are no chemical additives, the mastery of the taste of ingredients is too important, and many times a taste can support a chain store, which is a huge economic benefit!

However, at that time, there were no cars and no horses, so how do ordinary people know who has the taste?

So whoever has a high ranking will have a high credibility, so the battle of celebrity chefs and the battle of golden knife chefs has existed in various countries since ancient times! Whoever takes the first place, the rich will eat whoever!

In ancient times, Japan was very poor.

At that time, there was no tempura, and there was no oil, where did the tempura come from?

There is no ramen, the first bowl of ramen in Japan was made for the uncle of the Tokugawa shogun when Zhu Shunshui, a great Confucian in the Ming Dynasty, crossed to Japan, and was shocked after eating......

Sashimi only appeared in the Edo period, before there were too few boats, and there were more boats in the Jianghu era, and people at that time did not think of salting, hungry multigrain cold rice balls to nibble on two bites, there are few trees along the tropical coast, and basically they are not burning, you can only eat raw fish, and then find that it is really delicious! As a result, large pieces of fish belly, small pieces of sashimi, and sandwich-like mixed sushi appeared......

After Japan became richer, all kinds of foods have been developed to the level of wisdom, because different places have different dietary needs. Each place will master its own unique skills, and there will be a particularly powerful appearance among the people in each place......

I don't know when, the Ten Imperial Kitchens appeared!

What Chiyo was looking for was born in a family of gourmets in Osaka Prefecture who used fire itself, but ended up apprenticed to Tokyo Yusheng Ryori, known as the 'last old-school chef' among the ten imperial chefs......

Smell Princess!

"Whew. It's here. "Chiyo dressed in thick clothes and came to a high mountain somewhere......

Although this is not the highest place in New York State, Chiyo is almost suspicious! When I first came, it was very strange, the bodyguard asked the rental car to bring more gas and prepare clothes to protect against the cold, Chiyo and Aoi were happy at that time, obviously it was summer, big sister, your consciousness is too far behind ordinary people......

I didn't expect it to be such a cold place!

If there is gas in the car, it means that the car is scrapped on the mountain road. People can at least make a fire easily, and as for canned food and the like, three people's servings are also prepared......

Chiyo had often heard Tang Hai say that she should never feel that she was well prepared, and she now wondered if Tang Hai had ever been here......

The car is only allowed to stop on the mountainside, and you can see a Japanese-style house about 500 meters away, which looks like a restaurant?

The three of Chiyo walked with their luggage, but they found that the farther and farther they went, the road was too detouring. Not only can you run a dead horse in the mountains, but you can also break your feet when you walk on the mountain road!

In the end, it was the female bodyguard found by Qian's father who became a yellow turban wrestler. Helped the two of them get a bunch of things......

Sure enough, it's a restaurant!

The signboard is the name of a Japanese store called 'Yamato'!

Japan is a mono-ethnic country, and foreigners who want to become Japanese citizens are generally asked to change their names, and it is not mandatory, but if it is a Chinese name, neighbors will 'treat you differently'. Neighbors are generally adults. You can also hide your thoughts and refrain from acting. But if the child still carries a Chinese name, he must have been bullied by his classmates since he was a child, and the boy can't make a girlfriend when he reads.

How can it be said that there are so many people in Japan, how can it be a single ethnicity? Japan said yes, that is. Japan is very small, so it needs to be assimilated, and if it is so small and 'the princes are divided', then there is no way to promote it.

Japanese cuisine, Japanese culture, and Japanese-style martial arts, only the national can be global, not only their own cohesion will be strengthened, but also the promotion will be enhanced.

It's just that just now there were high-rise buildings, cars and airplanes everywhere, and when you come here to a wooden building, and then look at the mountains and ice and snow in the distance, the valley here is empty, how can it be like suddenly coming to another world.

Chiyo Takeshi found a road, so he could have driven his car here......

Third girl, you look at me, I look at you, and in the end I don't know who to blame.

"I'm really sorry, but our store is closed for the public during this time." A Japanese woman came out and said apologetically, with a 'resting' sign standing next to her.

"We're here to study, and I'm Chiyo of the Tenkai family in Hokkaido." Chiyo hurriedly took out the invitation and handed it over with both hands.

"Yo, the tenth is finally here......"

The inheritance of many culinary skills is the same as the legendary Chinese martial arts inheritance, which looks very profound and pretendious, but this is true.

Francis Marman, the Argentine god of cooking and food writer, often takes a group of people to practice, he admires sunlight and fire, so he uses the original way of chopping wood and cooking by himself, which is the first kitchen god in Latin America.

And the current environment ......

Needless to say, I know that it must be the cooking environment of ancient Japan!

was led in, and Chiyo was still worried about whether there was electricity inside...... Fortunately, after all, it is for modern people, and there are electricity and group heating equipment......

After putting down the things, a small, a little fat grandmother, wearing a pair of small round glasses, came to ask them with a smile if they wanted to rest......

Chiyo said no, and asked if she could go to the kitchen and have a look.

"Ah, what a beautiful fish!"

The silver saury hangs in a row, and it hasn't been processed yet.

"It's called Chiyo, isn't it? Do you know how these fish are fought? ”

"Wire fishing." Chiyo checked it and said with certainty.

I asked a few more times, and Chiyo answered them all.

"Someone told me that chefs are the bridge between the fishing industry and the people, so we not only need to know what people like to eat and how to eat nutritious, but we also need to be familiar with the basic operation of the fishery.

For example, if you are working in the deep sea, most of the targets are pelagic fish, so you need to use purse seine fishing and rely on the mesh to control the size of the fish.

If you want to catch fish in deep waters, you need to use trawls, which are the most destructive of the marine nets. There is a kind of bottom trawl of industrial giant fishing boats, which are indiscriminately fished, sweeping everything from the coral to the surface of the sea, which is terrifying. There are more than 3.5 million fishing vessels operating at sea, 1.7 per cent of which catch 60 per cent of the world's fish, often destroying coral zones.

Offshore fishing depends on the terrain and mixes, if it is fishing shrimp, it is all with bottom trawling, this management must be very strict, some secretly do electric trawling, that is, to kill all the ......

Of course, the best ones are line fishing, shrimp pots, and crab pots. ”

"Did someone tell you?" The old grandmother looked at Chiyo with a smile.

The kitchen is actually an old-fashioned kitchen!

It's huge!

There are thirty or forty people in there now!

Chiyo looked at a twenty-seven or eighteen-year-old woman, and couldn't help but cover her mouth, the woman was wearing a witch's white dress and red dress, her breasts were frighteningly large, her face was cold, and a long knife quickly slice the fish, and when she waved her hand, she seemed to feel it shaking gently......

As if sensing that they were watching, the woman threw the plate towards them......

What a landscape painting on the plate!

The fish is so thin that it is close to transparent! 0.1 cm! So you can see the pattern!

Yes!

This sword skill!

Yes!

This boobs!

"Grandma, is this the master of the knife in this restaurant......"

"No, she's also here to learn cooking, and my life's experience as a chef is all written in a book, and this book will only be given to the person I recognize." The old grandmother laughed.

Chiyo and Aoi instantly understood that the grandmother in front of them was the princess of smell!

Looking at the woman's breasts and the knife technique, Chiyo felt her body stiff for a moment......

If you are guilty of a big chest, it will affect coordination! I wonder if this will deduct points for that person......

At the same time, dahlia.

Jennifer looked at the statue in front of her and covered her mouth......

"Tang Hai! Come out for me! ! ”

……

[Forgot to write about the cafeteria......] (To be continued.) )