I don't know what kind of little girl from the family is so hanging, Tang Hai knew that a total of more than 40 chefs of various kinds were invited to come over and assess in batches.

The average chef is indeed paid 10,000 US dollars, but the 'head chef' who directs all the chefs, that is, cheF, has 30,000!

Not to mention that he is running to be able to make friends with this rich Mexican family, just talking about the salary of 30,000 yuan, he is really going to come with a rush!

Hearing the driver casually mention that the head chef has 30,000 yuan, Tang Hai's original little worry and vigilance in his heart is gone, this money can be used to build a six-story small building in his hometown, or he can eat 10,000 meals of silver cod in a row!

Tang Hai was resting in a makeshift room, lying and looking at the ceiling, wondering what advantage he had to compete for the head chef.

He brought some little black fish, very small, which was his trump card for two days.

The fish feed he makes is completely absorbed in a very short time, and the fertility of the fish poop is absorbed by the plants in an instant.

At present, these little black fish are made by him feeding them three times a day, and there are only six in total, which is very precious. He had cooked one of them beforehand and tasted it, so he knew the taste in general, so that he could cook flexibly.

If it's just the taste, he has the confidence to beat the crowd, but I'm afraid that the people here don't like the black fish, so they won't taste it......

Chinese food culture pays attention to color, flavor and shape, and as far as Tang Hai knows, only Chinese food will do this! There are a few examples of Dong Shi, such as the British dish 'stargazing', but it is not worth mentioning.

While Tang Hai was lying down and resting, he sent a message to Rose.

Yesterday, Tang Hai mixed a little fishing artifact wine stuffed thirteen spiced earthworms to Rose, adding some squid juice to it, which is a sharp weapon for fishing for meat and omnivorous fish, which is the kind of thing known as 'catching the fish pond boss crying'.

Then Tang Hai told Rose about coming here today to PK cooking with people.

He used to never talk to people before the result of the matter, and he became unstimulating, and he would be disgraced if he lost, but somehow, he couldn't hold back yesterday.

Soon Rose called.

"How? I was afraid to disturb you, and I haven't given you any information. ”

"Fortunately, I went to check it out and knew two of them, although there was a bit of competitive pressure, but they were not my opponents." Tang Hai felt warm in his heart.

"Don't be careless, treat it with a normal heart, you must be better than them."

"Got it, I'll try to take it easy."

After a phone call, Tang Hai felt his body warm.

Within two minutes of hanging up, Bill called.

And then there was Peter.

", these two people have pinched so well in time, the ones who have followed each other are friends?" Tang Hai was a little puzzled after hanging up the phone.

Then there were other friends.

And then to Chiyo.

"Damn, it's impossible, so many of you guys are together?" Tang Hai was completely stunned.

Chiyo's laughter was there, and after laughing for a while, he said, "We're all together now, waiting to celebrate you!" Come on! ”

Tang Hai realized that it turned out that this group of guys took turns calling him because they wanted to play by themselves, well, he was also drunk after knowing so many boring people......

After talking to familiar friends one by one, this lively feeling made Tang Hai very comfortable. In fact, after getting to know this group of brutes, uh, friends, Tang Hai felt a lot less alone in a foreign land as a stranger, and he didn't feel too bored living alone.

"Oh no, after about thirty hours of forgetting to tell Rose about those baits, the special abilities that were configured were gone." Tang Hai then realized that he had forgotten to tell Rose the key to fish feeding. But thinking that he could match Rose after he went back, Tang Hai didn't think much about it.

After resting for a while, having lunch casually, in the afternoon, the housekeeper of the villa called Tang Hai and these guys to a transplant lawn outside.

The housekeepers of European castles and top nobles, which are all hereditary, learn management experience from generation to generation, and pass on their connections, which is equivalent to a golden job. Even if the nobleman who serves is in the middle of the road, there will be other nobles who will recruit this butler away. However, in Tang Hai's opinion, the housekeeper invited by the Mexican drug lord is estimated to be not so high-end.

The things made this time will have the birthday star 'Second Miss'...... Confidants, come to taste it in person, once selected, it will be 10,000 US dollars, and if you don't choose, you will also have a gift of 500 US dollars, and you are welcome to join in the fun on your birthday.

Tomorrow there will be a wave of people to assess.

In the end, about 10 people will become chefs on their birthdays, and one person will become the head chef. The head chef's remuneration is 30,000 yuan, a figure that can make all the chefs here excited.

There are not too many requirements for this assessment, because most of the guests are Italians, Mexicans, and Americans, so this test is mainly Western food, preferably seafood, and you are not allowed to use your own seasonings and ingredients.

Tang Hai's face changed slightly, his killer weapon was useless......

"Chinese, did you originally want to make sorghum rice?"

Before he started, he didn't expect to be provoked, Tang Hai looked at it, he knew this person, the first chef of a Korean cuisine, called Hong Xiuying.

Ever since China's films such as "Red Sorghum" and "No One is Missing" have won international awards, many foreigners have felt that China is a kind of muddy countryside. However, people like Hong Xiuying, who can come to the United States to mix, will not be so uncommon-sense, that is, he said so on purpose.

"I thought it was who, isn't this Hong from South Korea? Your Korean food has been copying our Chinese food, especially your chopsticks, and you think you are making them your own? In Chinese food culture, chopsticks represent the 'round sky', and your flat means that your head is flat? ”

"Nonsense, chopsticks are what we have always had!"

"Well, South Korea has been a subject country of China since ancient times."

Compared with cooking skills, maybe the difference in strength between the two is not big, but compared to lip service, Tang Hai can tell the dead to live, which is called Hong Xiuying's face suddenly turned red.

It took him a long time to calm down: "Anyway, sorghum rice is a low-grade food, and a few decades ago you only had the poorest poor eat this. ”

"Just kidding! What does it mean that 100 years ago prawns were eaten in Canada and were only eaten by slaves? "Because of the hideous appearance of the shrimp, this thing was only eaten by slaves in that era, which was a mockery of slaves.

“what！” The Canadian chef, who was taking out a large shrimp from the tank, said that he had been shot and looked at Tang Hai with bull's eyes.

"Chinese, do you want to make snake soup or turtle soup? There are no sea snakes or turtles here. A mockery sounded, and Tang Hai looked at the other party, it should be an American.

"Other Canadians just make slave food, you were simply exiled, I heard that you have been a little brother to the British for hundreds of years?"

The American really puffed out his eyes, and was successfully angered by Tang Hai!

"But fortunately, you fought back in the end, and the British became your little brother later. Congratulations. Tang Hai thought that it was better to settle the grievance, so he would praise him and say a few words.

"Chinese!" Another chef glared at Tang Hai angrily.

'it! Play big! Tang Hai found that in a short period of time, he actually made four strong enemies in a row!

The four of them all rolled up their sleeves, as if they wanted to teach Tang Hai a lesson.

But who is Tang Hai, he is now Jackie Chan, Bruce Lee, and Stallone combined, who is afraid of whom in the fight!

Tang Hai also rolled up his sleeves!

"Why, you're not confident in your cooking skills, and you're going to kill me first? Let me show you Chinese kung fu! "A chef who doesn't know kung fu is not a good cleaner, so Tang Hai has practiced radio gymnastics a little bit these days!

The Great War is imminent!

"Stop! Do you want to be disqualified! The butler suddenly shouted.

Several people immediately wilted.

Tang Hai didn't make another mistake, because the butler's eyes kept falling on him when he spoke, obviously realizing that he was the thorn.

Tang Hai originally wanted to use his fists to solve a few opponents first, but the plan was stopped, and he pouted at the moment.

The last chef walked towards him, this person had not targeted Tang Hai since the beginning, and he had not even watched the excitement, but had been selecting the ingredients.

"Hello, I'm Tian Gang Huiyong, and it's a pleasure to meet such a young Chinese chef as you. Like you, I don't like Koreans very much, and I agree with what you just said about Korea. The other man held out his hand.

"I'm Tang Hai, please advise." Tang Hai also stretched out his hand.

It's true, the friendship between China and Japan depends on South Korea!

……