After waiting for a long time, the business license that he had applied for a long time was finally on time, and Zhang Wenlin was relieved, after all, the normal opening on New Year's Day had already been set.

For a week, at the end of December, people in the village saw the girls handing out leaflets there almost every day.

For a week, Shi Weibing soaked in the kitchen almost every day to cook grilled fish of various flavors, and the book of recording the number of jù was full of books, and the two new apprentices were originally disciples who learned a little bit of cooking, and they learned quickly.

Now the old Zhang family's grilled fish recipe has applied for a patent, so they are not afraid to spread it, the two apprentices learn quickly, and the stone guards also teach quickly, except for the most fundamental sauce recipe that needs to be tested by the two of them, the other processes are basically completed by themselves.

Not to mention anything else, in the past two days, the technique of killing fish has improved a lot, Shi Weibing and Liu Aiqin have been killing fish and making fish all day long, Zhang Chen has brought his classmates to fight tooth sacrifices, and he has a smell of grilled fish when he goes back at night these days.

New Year's Day happened to be Wednesday, and the last two classes on Tuesday afternoon were physical education classes, and the physical education classes in the township were nothing more than playing table tennis, shooting basketballs, and running, so Zhang Chen had already taken Zhang Hailin and Gao Linpeng and a few foodies straight to Baihu Bay.

On the way, I happened to meet Yu Feifeng who came back from outside the courtyard wall.

"Where are you going? Missing classes? ”

Since the last time Zhang Chen made the head teacher of Class 2 unable to get off the stage, Yu Feifeng's impression of Zhang Chen has undergone earth-shaking changes, although it is not indulgent, but it will not be the same as before, and from time to time he will be reprimanded if he doesn't like his eyes.

Gao Linpeng and Hu Qiang immediately became stunned when they saw Yu Feifeng, and only Zhang Hailin and Zhang Chen were barely calm.

"Teacher Yu, let's go out to eat!"

This reason is quite appropriate, if it were other students, Yu Feifeng would definitely reprimand a meal such as not being able to eat in school and having to eat outside, but if it was Zhang Chen, it would be a different matter.

Zhang Chen has been a celebrity in the canteen in the school for most of the year, all the boarding students eat pickles, and he runs to the canteen every day, and the food is not worse than the teacher, and everyone knows that he is rich, so this is not a joke, let alone a secret.

Zhang Hailin's house is similar, Shi Xiu asked him to bring a bottle of pickles at the beginning to make do, but later the family conditions suddenly became rich because of Zhang Wenlin's decision, and he didn't bother to ask Zhang Hailin to bring this pickles.

Gao Linpeng is the son of Wang Xiaoju of the Academic Affairs Office, so naturally he will not eat pickles, only Hu Qiang occasionally brings two jars of pickles to school, in fact, he basically eats with Zhang Chen and Zhang Hailin, and the pickles he brings have long become concoctions.

So it's not uncommon for the four of them to go out to eat, the last two classes on Tuesday afternoon are physical education classes Yu Feifeng knows it, and she also knows the situation in physical education class, basically the teacher takes the lead in letting the students run a step is over.

"Then pay attention to safety, come back early after eating!"

Several people nodded, seeing that Yu Feifeng was about to turn around and go back, Zhang Chen suddenly turned around and ran back.

"Teacher Yu, do you have time tonight?"

It was rare for Zhang Chen to have such a serious expression on his face.

Yu Feifeng couldn't figure out what Zhang Chen wanted to do, and he didn't know whether to say yes or no, but the head teacher didn't have anything, and said that there were really not many tasks to do tonight, and the courseware had already been done, and there was no homework and test paper correction, so it was relatively easy.

"Teacher Yu, I don't mean anything else, I just want to invite you to a meal, don't worry, it's my sister-in-law who made it himself, I promise you like to eat."

Yu Feifeng was really stunned, it is normal for students to invite teachers to dinner, but it also depends on what kind of student it is, junior high school student Yu Feifeng has really never seen it, but she is one of the first people to know Zhang Chen's family situation, so it is not surprising.

"Teacher Yu, you can go!"

"Teacher Yu, I have eaten, I dare to guarantee that you will eat it once and want to eat it next time."

Zhang Chen winked vigorously at Zhang Hailin and the others, and these bastards were stunned for a long time before they knew what they meant.

Yu Feifeng usually eats alone in the canteen or cooks at home, and there are still very few restaurants, and there are really no decent restaurants on the village street.

"I'm not going, you remember to come back early."

Zhang Chen saw that Yu Feifeng really didn't want to go, so he didn't force it, and a few people disappeared in a blink of an eye.

On the second floor of Baihu Bay, Shi Weibing has already brought out two pots of grilled fish that have just come out of the pot, this time the grilled fish is freshly sent from Zhang Wan in the afternoon, the size is about three catties, a few and a half big boys are not ambiguous to eat, although Zhang Chen has eaten various flavors of grilled fish, but it is also the best taste made by Shi Weibing.

The secret recipe for the sauce from the old Wanjia in Xiling is very good, but it is a pity that the ancestors of the Wanjia family did not know how to improve a few processes and materials in the secret recipe, which caused the phenomenon of easy food poisoning.

The sauce tastes excellent after a trial of improvements, and the fish is placed in a saucepan with diced celery, tomatoes, lotus roots, yams, potatoes and other ingredients, and then the secret sauce is poured on it, and the flavor comes out immediately.

There is a rule when the grilled fish in Baihu Bay is served, put it on the table and cover it with a sealed lid for three to five minutes, heat it with a fire underneath, and the aroma will come out quickly, and after the lid is lifted, the sauce poured on it will seep into the fish and ingredients.

The fish is smooth and refreshing, and the spicy and fresh flavors prepared according to different tastes can be chosen by themselves, like the two plates of grilled fish in front of Zhang Chen, one plate is spicy, and the other plate is umami, each has its own merits, but this fish is really speechless.

"Squad leader, I really haven't eaten fish like this, it's so delicious!"

"You can't stop your mouth if you eat!"

"Don't rob me!"

"Hu Qiang, you bastard, you leave me some!"

A fish looks quite big, in fact, a few pairs of chopsticks down, a meal is really not much, less than half an hour two fish are only left with a skeleton, even the ingredients inside have been eaten clean, at this time the seasonal vegetables are rare, eat also extraordinarily fragrant.

These ingredients, such as cucumbers, have a relatively long growth cycle, so the greenhouses in Baihe Village have not yet produced, but like chili peppers, Zhang Wenlin has tried to harvest some in a small area of Baihe Village, the quality of chili peppers is very good, the first batch of fresh chili peppers are used to make grilled fish, and the rest of the cucumbers and the like are bought back in the county vegetable market for spare materials. If all the ingredients in Hakutsuru Village are used, I'm afraid it will be after January.

In Batou Township, most of the New Year's Day is calm, and there is almost no festive appearance on New Year's Day, which is nothing more than the villagers who see a joke and say hello to the New Year.

However, compared with previous years, this year seems to have a little accident, early in the morning, when the sky is not yet bright, three light pickup trucks drove over one after another on the township road, and the streets that were still quiet were overturned in a noisy manner, and then dozens of tubes of fireworks were unloaded from the car, and the fireworks exploded half of the sky from the township when the bell rang.

In the late autumn and winter season, the day dawns relatively late, and the sound of fireworks exploding gradually subsides when the sky is just about to dawn, and the morning exercise in the countryside is just over to start the morning reading.

People come and go in the morning market, there is such a street in Manbatou Township, there is no vegetable market in the eight classics, both sides of the township road are already full of vegetables full of bamboo baskets, the vegetable sellers are some nearby vegetable farmers, occasionally there are vegetable sellers who come back from outside to push with a cart, and the fog on the vegetable leaves reflects the green and looks bright.

Vegetable farmers have been gathering here since such a large concrete field was laid near the fork, but this morning was obviously a little different from the past, the original abandoned building at the back of the village was renovated, and the plaque on the second floor that was covered by a red curtain was also unveiled.

"White Lake Bay!"

Three bronzing words shine in the early sun.

"White Lake Bay opens on New Year's Day, and all customers will order half price for the first time!"

"Half price!"

"New Year's Day Reward!"

"Open for the new year!"

A series of several more than ten meters long red gauze ribbon from the second floor to pull down and fix on the cement floor in front of the building, all kinds of advertisements and preferential content are extremely eye-catching, and the merchants who come and go are amused by this novel advertising method at once.

I don't know how the food in White Lake Bay is, but this advertisement must be alive.