Seeing the two little girls busy and sweating profusely, Wang Yong was distressed! What else to say, let's do it! Immediately, he squatted down and began to be ruthless against the wild vegetables all over the ground.

However, Wang Yong didn't like these wild vegetables in the field, and after pulling out more than a dozen of them, he was annoyed, so he simply took advantage of the two girls not paying attention and secretly started cheating.

There is a place for the boss in the small world, and Wang Yong has specially opened it up, all of which is used to grow some wild vegetables that are common locally and can be accepted by most people.

Needless to say, the quality is definitely high-quality. Any one of them looks a little bit like a wild vegetable.

For example, Wang Yonggang pulled out a bitter hemp plant, that head, that big leaf, I really can't see that this is still not bitter hemp.

If you don't look at it, some people will definitely think that it is lettuce, and it is the kind of fertilizer that is grown in the greenhouse. The wide leaves, which are 10 centimeters tall, look like lettuce.

"Wow! Uncle is so powerful! ”

Niuniu accidentally looked up and found that Wang Yong was holding the super large bitter hemp cabbage in her hand and was stunned, this girl didn't care about digging wild vegetables, and rushed over to Wang Yong with a small trowel.

"Where? Uncle, where did you find such a big wild vegetable? ”

I thought that the little guy would rush into his arms and snatch the large bitter hemp plant in his hand. Unexpectedly, Niuniu, the little girl, ran to Wang Yong's vicinity, didn't look at Wang Yong, squatted down and lay on the ground to find around.

Wang Yong looked at Niuniu, who was lying on the ground seriously, one area after another, and wanted to dig up a bitter hemp plant as big as he had in his hand, and shook his head with a wry smile.

How could there be? Even if you dig up all the land, you won't find a single plant. Not to mention that it is bigger than this one, there is nothing similar to this one.

While many of the things grown here are known for being bigger than the rest of the world, wild vegetables are no exception, and they are generally one size bigger than the outside.

But even so, there is no way to find such an exaggerated one in Wang Yong's hands. No matter how the village changes. It's still far worse than the environment of the small world.

Even if you don't consider the concentration of aura, you can't do it, because there are people living here in the mid-mountain village. With people, there is pollution, there is all kinds of garbage, and there is a lot of consumption of spiritual energy.

The human body itself almost does not produce aura, and the source of aura in the mid-mountain village is mainly provided by the spiritual water that Wang Yong brought from the small world. As for the plants that can provide aura, there is not a single one.

Niuniu searched for a long time and didn't find a wild vegetable as big as the one her uncle found, she was very deflated, the little trowel was thrown, the little butt sat on the grass, and the two little fat hands dragged the wild grass and wild vegetables around her. Throwing around, he started a small temper, and Wang Yong was straight to watch.

"Oops! There's a big one here! It's huge! ”

Wang Yong sat behind Niuniu and deliberately shouted loudly to attract her attention. As expected, the little girl immediately got up, picked up the little trowel and ran over.

"Where? Where? Let me see? ”

"Hehe, look, there!"

Wang Yong has been in a place more than a meter in front of him, where a small cabbage-like bitter hemp plant seems to stand out from the crowd. Very conspicuous.

"Ahh

The little girl cheered happily and rushed over, waving a little trowel and digging up happily. The movement here made Wenwen also look up and look here, Wang Yong's method can deceive the young and ignorant Niuniu, but it can't deceive her.

When this place first arrived. Wenwen walked through it first to see that the wild vegetables there were the most lush, the thickest, and the most numerous.

How could such a big wild vegetable escape her eyes. So the little girl stared at Wang Yong for a long time, until Niuniu dug out the giant bitter hemp and ran towards her with cheers.

And then Wenwen is like a very sensible person. Like a sister who knows how to take care of her sister, she doesn't hesitate to praise Niuniu for her ability to dig such a big wild vegetable.

When he said that, Wang Yong felt blushing, but Niuniu took it seriously. After that, I didn't forget to look at Wang Yong twice and look at him, what does that mean, you see, Sister Wenwen praised me? I'm amazing, right?

After Wang Yong's cheating help, the two little girls soon dug up enough wild vegetables, and planned to go home to prepare for a wild vegetable feast.

"By the way, Wenwen, the elm money is cooked, have you eaten it?"

"Yu Qian'er?"

"Niu Niu has it! Niu Niu has a lot of money! ”

Niuniu, this little girl, never forgot to show people that she was rich, and she had never heard of elm money, let alone eaten it. No, I thought it was a kind of money, so I immediately stood up and showed it off again.

"Hehe, Yu Qian'er is not the money you said, it is a kind of thing that grows on a tree, a kind of thing that can be eaten!"

Not to mention that Wenwen really has the style to be a sister, she didn't get tired of explaining to Niuniu with a smile that Yu Qian'er is not money. It's a pity that with her vocabulary, what she said is not enough for Niuniu to understand what this elm money is, why is it called money but not money? Can you grow money on a tree?

Looking at Wenwen with a headache and a little confused Niuniu, Wang Yong laughed happily, which made the two little guys dissatisfied. One person punched Wang Yong. The small fist hit his body, which made Wang Yong feel very comfortable.

Regardless of whether the two of them understood it or not, Wang Yong directly mixed what he searched on the Internet with what he saw and heard, and told the two children all in one go.

Elm trees mostly grow in the northern part of China, and are rarely seen in the south of the Yangtze River. This tree is very vigorous and is very common in the countryside of the northern regions. They can be seen everywhere on both sides of rivers, in the mountains, and in the fields.

Elm money, is the flower of the elm tree (maybe it should be the fruit), because it looks a bit like the ancient copper coin, so it is called elm money, generally blooms in early spring, the flowers and leaves are open, and the elm money is clustered, it looks very good.

Yuqianer, homonym is "surplus money", so there is a saying that eating elm money can have "surplus money", such a good omen, like elm trees are very popular in many areas.

Yuqian has just left in winter, and when the first spring breeze blows in spring, the pale green elm will hang on the branches in bunches and pick them. Whether it is eaten fresh or made into a variety of delicacies, it is delicious.

The reason why Wang Yong mentioned it today is because Yuqian is very effective in treating insomnia, and he wants to get some back to make Yuqian rice for Xiaoxia to taste.

In addition, it also has the effect of strengthening the spleen and calming the nerves, clearing the heart and reducing fire, which just gives Zhang Wei, who is on fire. can also let the two little girls have a long insight, and of course they have to do a good thing that kills three birds with one stone.

In Banshan Village, Wang Yong and his family used to eat raw elm money when they were young, and they directly broke off a branch. Then I brushed it along the branches, grabbed a handful and stuffed it into my mouth, it was sweet, tender, and a fragrance filled my mouth.

There is also the person who is exquisite, will wash the elm money that has been picked, add a little sugar, stir well, and make it meaty. It's sweet, it's a different flavor, it's delicious.

As for the so-called Yuqian rice, Wang Yong has only seen it in books. I've heard the elders mention it, but I haven't eaten it. When he was born, the state had already contracted production to households and implemented the contract of joint production for rural households. Anyway, it's okay to eat well.

The so-called elm money rice in the old man's mouth is not the pile of obvious improved methods that you search on the Internet now, the old method is to use a small amount of stick noodles and a large amount of corn cob bones to grind the powder, mix a large amount of elm money, steam it in the pot and eat it.

What is the garlic again. There is no soy sauce or sesame oil, at most add a little salt, at that time everyone was poor, and even salt had to be saved, not to mention those expensive seasonings.

Of course, most of the things people eat these days are really and just nostalgic. The children in the village have endless varieties of fruits, pastries, and snacks every day, and no child still thinks about this bite.

However, some middle-aged people in their thirties and forties are very nostalgic for this thing, so they have come up with all kinds of ways to make elm money into various delicacies, in order to miss the youthful frivolity that was written, and miss the carefree, bitter and happy childhood.

In addition to the aforementioned sugar mix, Wang Yong also saw other very strange methods on the Internet.

For example, the picked and cleaned elm money is mixed with salt, monosodium glutamate, soy sauce, balsamic vinegar, chili oil, green onion pickles, and mixed well, this taste is really unimaginable! Anyway, Wang Yong didn't plan to try this approach.

Another reliable way to do this is to cook porridge. Cook porridge with rice or millet, add the washed elm money to the porridge when the rice is about to cook, continue to cook for five minutes, add an appropriate amount of seasoning and serve.

It is said that this practice has been around for a long time, and after Ouyang Xiu, a great writer in the Song Dynasty, ate this kind of elm money porridge, he left a poem of "cup and plate powder porridge is cold in spring, and the pool hall is cold in the elm money at night".

Another way to eat elm money is steamed, which is often referred to as elm money rice. Nowadays, it is made by mixing white flour or cornmeal to make a nest. Or just mix the washed elm money with flour and steam it in a pot, and then put the seasoning to eat.

There is also the use of elm money to make the filling. Wash and chop the elm money, add shrimp, meat or eggs, you can make dumplings, buns, and burritos, which are said to taste very good.

This is an acceptable traditional way of eating, Chinese people have never been rigid about eating, but constantly improving and innovating, and the same is true for elm money.

I didn't know that the chef invented the method of using elm money to fry meat! Oh my God, this is no longer a memorable time of reminiscing about the good or the hard times of childhood, this is completely the genius idea of a genius chef! As for what it tastes like, it's hard to imagine.

It is estimated that this practice is probably influenced by a record of elm money prescriptions recorded in the "Collection of Materia Medica"! It says, "The housewife brought it down and made soup with beef." "It means that beef broth is boiled with beef and elm money, which can be used to treat postpartum belts.

As a result, this guy is more simply, just change the way to save trouble, and fry it in the pot with the meat, this taste should be, probably maybe it's still worth looking forward to. (To be continued......)

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