After eating the first bite, Xia Yifa's eyes lit up, and he said to Rao Ming: "It's really delicious, it's full of fragrant, and it deserves its reputation!" ”

Hearing such praise from a reporter who has traveled from south to north and eaten countless delicacies, Rao Mingyang was also very happy. Pen ~ fun ~ pavilion www.biquge.info

He said to Xia Yi: "We also have mixed sauce noodles and fried rice with meat and eggs, which also taste very good!" Xia reporters can taste every kind of food, and when the time comes, they can also help us promote Yipinju! ”

Xia Yifa nodded and said, "Okay!" ”

Next, after breakfast, Xia Yifa began his interview work.

Learn about Rao Mingyang's entrepreneurial history, the experience of participating in competitions, obtaining loans from the county government, the selection of ingredients, the work experience of waiters, customer evaluations, etc.

Of course, this is not something that can be done in a moment.

At noon, Rao Mingyang fried a bowl of fried rice with meat and eggs for Xia Yifa, and Xia Yifa, who was also well-informed, almost swallowed his tongue and head.

In the afternoon, Rao Mingyang and Zhou Xianying had dinner, but Xia Yifa didn't eat it, he asked for a bowl of mixed sauce noodles, and he still ate it with endless aftertaste.

In the evening, after interviewing the last batch of customers and recording their evaluation of Yipinju, Xia Yifa was ready to leave.

When Rao Mingyang and Zhou Xianying sent Xia Yi out of the store, they invited him to come for breakfast the next morning before leaving.

Because when Xia Yifa ate mixed sauce noodles in the evening, there was no upgraded limited amount of broth, so Xia Yifa ate dry mixed sauce noodles.

Therefore, Rao Mingyang invited Xia Yifa to come and eat the mixed sauce noodles of the upgraded stock the next morning, and Xia Yifa agreed.

Then, Xia Yifa was ready to say goodbye and take a taxi back to the hotel where he was staying.

At this moment, Han Fatzi, the owner of the Fat Man Fried Restaurant on Garden Street, received a text message: "The reporter named Xia Yifa is leaving Yipinju and going back to the hotel!" Listening to their conversation, Reporter Xia will come to Yipinju for breakfast tomorrow morning, and then he will leave Meitan and go back to Soarc Company. ”

Han Fatzi replied with a text message: "Follow immediately and inquire about the room number of the hotel where this reporter is located." ”

Then, there was a young man who was playing with his mobile phone and eating mixed noodles slowly, and immediately finished the noodles in the bowl in a few bites, followed out of the gate of Yipinju, and got into an inconspicuous car.

Then, after Xia Yifa took a taxi and left, he drove this inconspicuous school bus to follow Xia Yifa far away and left the Bishuiwan community.

And Rao Mingyang, Zhou Xianying, Xia Yifa and all the others, no one noticed this young man and his inconspicuous car.

This young man's name is Zhang Hongjian, and he is Han Fatzi's cousin, who lives near the Bishuiwan community.

After the opening of Yipinju, Zhang Hongjian came to Yipinju occasionally to eat a meal according to Han Fatzi's instructions, and then looked for an opportunity to cause trouble for Rao Mingyang.

However, this opportunity was never found.

Today, when Zhang Hongjian came to have breakfast, he saw Xia Yi, a food reporter from the arc search network.

Then, after Zhang Hongjian told Han Fatzi the news, Han Fatzi felt that the opportunity had come.

His hatred for Rao Mingyang has never subsided. However, he didn't dare to denounce Rao Mingyang himself. First, there is no evidence, and it is useless to sue, and second, there is fear of retaliation.

If this opportunity is offered to journalists, journalists are the ones who like it the most. In his mind, reporters are afraid that the world will not be chaotic, and they are not afraid of retaliation, and this is the most appropriate opportunity.

Therefore, Han Fatzi instructed Zhang Hongjian to follow Reporter Xia and find the hotel and room where he stayed, so that Han Fatzi could arrange someone to break the news to the reporter.

Of course, Han Fatzi did not have any evidence that Yipinju used illegal additives to solicit customers. But in order to make trouble for Rao Mingyang, he doesn't mind making up facts.

More than half an hour later, Zhang Hongjian inquired about Xia Yifa's hotel and room number and told Han Fatzi.

Then, Han Fatzi found another reliable friend, gave him a sum of money, and asked him to break the news to the reporter.

So, after 10 o'clock that night, when Xia Yifa was still sorting out the interview materials in the room, there was a knock on the door outside.

Xia Yifa thought it was a hotel staff, so he put down the materials in his hand, got up and went over to open the door.

As a result, there was no one outside the door, just a blank piece of paper on the ground, and the word "breaking news" was written on his head.

As soon as he saw this, Xia Yifa knew that someone knew his identity as a reporter and came to break the news. It's just that he was afraid of retaliation by the target of the revelation, so the whistleblower didn't show his head, threw down the materials and ran away.

Xia Yi sent a probe to take a look, but he didn't see anyone in the corridor, so he could only pick up the A4 paper, take it into the house, and close the door to look at it.

As a result, the so-called target of the revelation in it surprised Xia Yifa that it turned out to be the one who broke the news about Yipinju Restaurant.

You know, he has just finished interviewing Yipinju, and all the customers have received rave reviews for Yipinju. Despite the high price, no customer has a bad word about Yipinju.

And after Xia Yifa tasted the food of Yipinju himself, he also thought that the food of Yipinju was indeed delicious and delicious, and the so-called sky-high price was also worth the price, not a black shop that slaughtered people.

He is now sorting out today's interview materials, and is ready to go back and publish a whole press release for the editor-in-chief to see his work results.

Unexpectedly, now someone will come to explode the black material of Yipinju.

According to this material, the owner of Yipinju, Rao Mingyang, has only been in the catering industry for less than 1 year.

Moreover, in the first half year of entering the industry, Rao Mingyang's cooking skills were quite ordinary, and he didn't make any money.

Since August last year, Rao Mingyang's cooking skills have improved by leaps and bounds, and he has launched a bowl of crispy meat mung bean noodles for 100 yuan and 200 yuan, and it has been well received, and he has also won the first prize of the third-level famous snack in provinces, cities and counties.

Then, he moved the store and expanded the scale, opened the current Yipinju restaurant, and added new dishes such as mixed noodles and fried rice, and all of them were very successful.

This phenomenon is quite abnormal.

According to the revelations, this is because Yipinju uses a large number of illegal additives in the cooking process of their food, which can stimulate the taste buds of customers and make them feel delicious, and they want to eat it once they eat it, just like being addicted to drugs.

These illegal additives are prohibited by the state from being used in the catering industry. Yipinju can have such a good business, sell such expensive things and eat so many people, and it has rave reviews, because of the use of illegal additives.

If the reporter doesn't believe it, you can quietly pack a copy and find someone to test it.