Chapter 42: Peer Doubts (Asking for Recommendation Votes)

Because the contestants are from various districts and counties, some of the contestants' homes are closer to Qianyang than Zunyi to Qianyang. Pen & Fun & Pavilion www.biquge.info Therefore, this time there is no need to gather in the city, and the contestants will go to Qianyang City on the morning of September 29 or a day in advance to report.

Mae Tan is more than 200 kilometers away from Qianyang City, and it takes 2 hours to drive, and the opening ceremony and seminar start at 10 o'clock, so you have to leave early in the morning.

At 7 o'clock in the morning on September 29, Rao Mingyang, Han Qin, and Tian Lao set off from Mae Tan after breakfast.

At half past nine, the three arrived at the Qianzhou Provincial Culinary Institute, where the Qianzhou Famous Snack Competition was held.

First go to the Zunyi City team to report, and then go to the organizer's reception to fill out the entry form, allocate dormitories, classrooms and kitchens, and receive the participation card.

Finally, after asking about the start time of the preliminary round in the afternoon, Tian Laosan returned to Mae Tan. He wanted to go back to Mae Tan, and only sent fresh mung bean flour and crispy meat to Rao Mingyang before the start of the preliminary competition in the afternoon.

Watching Tian Laosan's car disappear into the traffic, Rao Mingyang suddenly felt that it was really convenient to have a car. No matter what the grade, it is much more convenient to have a car to go anywhere.

"When the restaurant opens and you make money, you will buy a car to get around." Rao Mingyang thought so in his heart.

At 10 a.m. on September 29, the 3rd Famous Snack Competition in Qianzhou Province officially began. However, the opening ceremony and the seminar are both stages for leaders and experts, and participants like Rao Mingyang can only listen.

After the two-hour seminar, we went to the college's large cafeteria for a buffet.

In order to take the opportunity to advertise, the leaders of the culinary academy arranged for the best teachers in the school to cook a buffet, which tasted good.

After a few hours of lunch break, Rao Mingyang and other contestants who needed to make preliminary preparations entered the classroom first and began to make their own preparations.

After Rao's famous three handfuls of mushroom and chicken soup were boiled, Tian Laosan also sent fresh mung bean flour and crispy meat to school, and at 4 o'clock in the afternoon, the primary election began.

This time, Rao's famous kitchen is in the middle, and the location is average, which is not good. After the three judges tasted the dozen snacks in front of them, they came to Rao Mingyang's kitchen.

Haven't finished tasting dozens of snacks in a classroom, and a few judges haven't felt taste fatigue yet.

Walking to Rao Mingyang's kitchen station, one of the judges took a breath, pointed to Rao Mingyang's soup pot with great interest and asked, "What kind of soup is this?" It's very fragrant! ”

Rao Mingyang replied that it was a broth made with the king of chicken fir mushrooms in Changting Hetian chicken and mushrooms in southern Fujian Province, with his own exclusive secret recipe.

As a gourmet, these judges naturally know the name of Kawada chicken and chicken fir mushroom. Hearing that it was chicken soup made of these two things, I couldn't help but nod secretly, and I had a feeling of expectation.

Then, when Rao Mingyang cooked three bowls of mung bean noodles for them, and after the three of them tasted the first bite, they all praised "delicious".

Naturally, several judges also ate all the mung bean noodles in their respective bowls, and did not taste one or two bites and put them down like other snacks.

After eating the famous crispy meat mung bean noodles, the three judges all gave a passing evaluation.

As a result, Rao Mingyang became one of the few contestants in this classroom who passed the primary selection.

However, Rao Mingyang passed the primary, but the players behind him were miserable.

Just like when Rao Mingyang participated in the selection of county-level famous snacks in Meitan County, after the three judges ate Rao Mingyang's crispy meat mung bean noodles, and then ate the snacks in the back, they felt that there was no taste.

As a result, more than a dozen snacks behind Rao Mingyang were all wiped out, and none of the snacks were affirmed by at least two judges, resulting in only 6 snacks passing the primary selection in this classroom, and none of the snacks after Rao Mingyang passed.

After the three judges left, the contestants in the classroom began to talk.

A woman in her 30s said: "It's strange, why can't any of the more than ten people behind us get through?" ”

Another person also said indignantly: "My bean curd noodles won the bronze award last year, and this year I am more prepared, I want to hit the gold award." As a result, I couldn't even enter the finals, which is too, right? ”

Others were also arguing about why the dozen or so people in the front of the classroom had passed several primaries, but the dozen or so people in the back had not been able to pass any of them.

Then, everyone locked their eyes on the last person who passed the primary election - Rao Mingyang.

The woman pointed to Rao Ming and said, "He was the last to pass, is there something wrong with his soup powder that affects the taste of the judges?" ”

Others said, "Won't it?" ”

The woman said, "It's not clear. As you all know, eating too much MSG is bad for taste and will affect the sense of taste. Maybe he put too much MSG in his soup powder, so that the judges had no taste in the back of eating. ”

Hearing this, Rao Mingyang, who didn't care about it, stopped doing it, and immediately retorted: "Hey, this eldest sister, you can eat things indiscriminately, and you can't talk nonsense!" I just put salt in it, and I don't have MSG at all, okay? ”

Everyone was stunned when they heard it, if there is no MSG in the soup powder, is there still a taste?

Everyone didn't believe it, so they gathered around and searched for a while in Rao's famous kitchen, but they really didn't find MSG or similar seasonings, only a few packets of stock, seasonings such as oil, salt, sauce and vinegar bought online, and only MSG was missing.

They didn't know that with such a delicious ingredient as chicken fir mushrooms and the stock essence powder, Rao Mingyang didn't need to put MSG in the soup powder at all.

The eldest sister didn't believe in evil, so she said to Rao Ming: "You said that you didn't put MSG and didn't put it, who knows if it's true or not?" Do you dare me to let me taste your mung bean flour? I will know if there is MSG or not. ”

Rao Mingyang smiled and said, "What's not to dare to do?" Anyway, there is still so much soup here, and there is still mung bean flour, I'll cook a few bowls and come out, you can taste it, and see if I should make it to the finals. ”

Then, under the supervision of everyone, Rao Mingyang used the remaining soup to cook more than ten bowls of mung bean flour and gave it to these unconvinced contestants.

The eldest sister served the first bowl, and couldn't wait to mix it and start eating.

After she took the first bite, her face changed, her eyes looked at Rao Mingyang with complicated eyes, and then she ate silently and stopped talking.

When the others saw that the eldest sister who took the lead in provoking the thorn stopped talking, they couldn't help but feel a little strange, and they didn't know what the situation was. Just as Rao Mingyang cooked it again, everyone picked up the bowl and tasted it.

Then, everyone was overwhelmed by this delicious soup like no other.

"It's so delicious, it's definitely no problem to make it to the finals."

"It's so fresh and fragrant, but it really doesn't taste like MSG."

"This taste, not only to enter the finals, but also to win the gold award!"

After tasting Rao's crispy meat mung bean noodles with his own mouth, no one doubted that there was something wrong with Rao's soup noodles.

On the contrary, everyone also understood why none of the more than ten contestants in the back could pass the judges' primary selection.

This is because in the comparison of Rao Mingyang's crispy meat and mung bean noodles, the snacks in the back are not delicious in the judges' mouths at all, so they can't pass the primary selection, and it is not a problem that Rao Mingyang's soup powder has too much MSG.