As with the previous practice after the opening of more than 50 franchise stores, after Xiong Yuqi reported the turnover data on the first day of opening on November 18, Yipinju Catering Company also announced. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

On November 19th, the official account of Yipinju Weixin released a message, announcing the turnover data of the first day of opening of the franchise store of Yipinju Chengzhong District, Yuzhou City, with 74 copies of Yipinju Kitchen God-level preserved egg and lean porridge on the same day, with an operating income of 5,920 yuan, a difference of dozens of yuan is 6,000 yuan.

This news once again caused a sensation among the investor groups who paid attention to the franchise information of Yipinju Catering Company.

Earlier, Jing Jianbo's bamboo rice specialty store had a turnover of more than 30,000 on the first day, which had already shocked countless people.

However, the store invested more than 1 million, which is more scary, and the average family can't say that they can't take out so much money, and they can't borrow so much money.

Although I know that I know that I know how to cook a god-level bamboo tube rice, and then open a store in a big city, I will definitely be able to make a lot of money like Jing Jianbo. However, the average person really doesn't have that financial strength.

Like, everyone knows that Huaguo ~ has a large population, and houses in most places will only appreciate in value, not depreciate, and it is a good project to buy a house for investment.

However, most people can't even afford to buy a wedding house, let alone investment.

Therefore, many investors who have small assets, but cannot reach Jing Jianbo's level, are simply unable to compete for the franchise qualification of chef-level bamboo tube rice in big cities.

So, when the investment amount of Yipinju preserved egg and lean porridge appeared, and Xiong Yuqi got the franchise qualification of Chengzhong District of Yuzhou City, many people were very concerned about the future of this preserved egg and lean porridge.

In any case, the porridge with preserved eggs and lean pork can be taken down for only a few hundred thousand, which is much cheaper than bamboo rice.

As a result, many people are very interested in Xiong Yuqi's first-day turnover figures. And the data released by Yipinju really lifted their spirits.

According to this data, you can also earn hundreds of thousands of dollars a year. This can prove that any food in Yipinju has a market, a market, and customers to buy it.

Even the simplest bowl of porridge can make a lot of money.

As a result, gradually, in the eyes of these investors who pay attention to the Yipinju brand, "as long as you join Yipinju, you will definitely be able to make money" has become a truth.

Presumably, the next time Yipinju opens the franchise investment plan, it will definitely attract more competition.

It was also November 19, and it was also the last day for Rao Mingyang to make sour soup fish himself. Because, Tian Weizhen has thoroughly learned all the cooking skills of Yipinju special sour soup fish.

In the afternoon of this day, a guest ordered sour soup fish again, and Rao Mingyang stared at Tian Weizhen and made two tables, both of which met Rao Mingyang's requirements. Therefore, this cooking skill can be regarded as a successful transmission to Tian Weizhen.

Starting from November 20th, the special sour soup fish from the main store of Yipinju Restaurant can be handed over to Tian Weizhen to make.

Subsequently, on November 21, Rao Mingyang's cumulative achievement points increased by 10,000 to 160,000.

In the evening, Rao Mingyang held a lottery with 10,000 achievement points. As a result, only a super-grade, very cheap snack was drawn, which did not meet the minimum price of 100 yuan.

In the next few days, Rao Mingyang had more time to check the renovation progress of the shops and residences on the second floor.

Because the project is relatively large and the progress is relatively slow, it is estimated that it will take at least more than a month to complete the decoration. At that time, it was just approaching the Spring Festival.

During the Spring Festival, the restaurant on the first floor of Yipinju will be on holiday, and then use the holiday time to open the stairs on the first and second floors, and move the office and box upstairs, as well as the installation of central air conditioning on the first floor, the improvement of part of the decoration, etc.

Now the first floor is in business, so it will not stop for renovation.

At the end of November, Zhou Xianying and Zuo Bohao were busy with the remaining work in the early stage, and after straightening out the work on all franchise stores and employee classification systems, Zuo Bohao proposed whether the next batch of franchise plans could be carried out.

Seeing that everything in the company was sorted out, everyone was idle and had nothing to do, Rao Mingyang and Zhou Xianying agreed to Zuo Bohao's proposal.

However, this time, it is not possible to have more than 50 franchise stores at once. It's too much work, and everyone is too busy.

Therefore, for this franchise investment, how many franchisees are planned to be recruited, we still have to discuss. Moreover, it is necessary to determine which types of food projects will be launched.

Of course, the most important thing is that the cooking skills tuition and annual franchise fees of various cuisines should be carefully considered.

After two days of discussions, the first thing to determine was the number of franchise stores planned to be recruited and the food items to be launched.

This time the franchise investment, Yipinju plans to recruit 16 franchisees. Among them, there are 10 bamboo tube rice, 2 kitchen god-level meat and egg fried rice, 2 kitchen god-level copying hands, and 2 kitchen-level preserved egg and lean pork porridge.

Why is it that in addition to the 10 bamboo tube rice tricks, there are very few other delicacies, only 2?

Because the kitchen on the second floor of Yipinju has not yet been renovated, Rao Mingyang has no other venue to teach the cooking skills of these kinds of cuisine to franchisees, so he can only be in the kitchen of the main store of Yipinju restaurant. Therefore, it is necessary to control the number of people entering the kitchen at a maximum of 2 people at a time.

And the bamboo tube rice, because it can be learned and taught in the façade of Rao Mingfa, can accommodate ten people to study at the same time.

As for the geographical scope of franchise stores, for the time being, it is only open to franchisee competition within the scope of Qianzhou Province and Yuzhou City.

A wider range of joining, wait for all employees in the company to have more experience.

Finally, the most important thing is the formulation of culinary tuition and franchise fees for various cuisines.

There is no need to discuss the bamboo tube rice, and it is necessary to continue to join with the method of the previous time.

However, fried rice, copying hands, and preserved egg and lean pork porridge are not controlled by the seasoning packets and side dish packets provided by the head office like bamboo tube rice. Therefore, a new set of standards must be formulated in terms of culinary tuition fees and franchise fees.

Fortunately, Xiong Yuqi provided a lot of suggestions last time, Rao Mingyang and Zhou Xianying took it out, and after discussing it with Zuo Bohao for a few days, they finally determined the criteria for joining.

The cooking skill of the chef god-level preserved egg and lean porridge with a price of 100 yuan has a tuition fee of 500,000 yuan and an annual franchise fee of 100,000 yuan.

The price of 200 yuan is a kitchen god-level copying hand, with a price of 100 yuan for the imperial kitchen-level copying hand, the tuition fee is 1 million yuan, and the annual franchise fee is also 100,000 yuan.

The cooking skills of the chef god level meat and egg fried rice priced at 400 yuan are included, with a price of 200 yuan for the imperial kitchen grade fried rice and a 100 yuan premium fried rice, with a tuition fee of 2 million yuan and an annual franchise fee of 100,000 yuan.

The tuition fees are high, but the starting franchise fee is low.

Basically, the cost of the franchise fee for the 5-year contract period is transferred to the tuition fee and then paid in one lump sum. Moreover, because the one-time payment fee is too high, the total price is a little lower.

However, since there are only 2 places for each of these three cuisines, it is not known how many people will compete and how far the annual franchise fee will be able to be bid.

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