Because there are so many types of dim sum so much so, for the sake of fairness, people in the dark culinary world have specially made a turntable to choose one of the many dim sum to compete. Pen "Fun" Pavilion www.biquge.info

There are many kinds of sweets written on the turntable. There are many kinds of dim sum such as spring rolls, baked cakes, siu mai, noodles, flower rolls, porridge, rice dumplings, etc.

"The choice of dim sum this time is decided by this turntable, then, the pastry king Logan, and the steel rod master... Master Xie, let you decide the choice of the project, are you okay, Master Logan? ”

"Hehehe, of course I don't... Boy, try to pick your best projects! Hehehe..."

"Hmph, do you think I'm the kind of person who is cautious?" Master Xie glanced at Logan, who was snickering, with disdain, and then looked at the turntable that was already spinning rapidly.

After taking a deep breath, Master Xie spit out the toothpick in his mouth.

"Duh!" The toothpick shot on the turntable.

After stopping, everyone found that the item that Master Xie shot was zongzi...

"Huh... Wait, shouldn't it be a bun? Why did it become a zongzi..."Zhao Jiangchen was a little puzzled, but there was no way, it is estimated that it was because of his own existence, which affected the development of the world line...

However, to be honest, Zhao Jiangchen still really wants to try the golden laughing bun made by Master Xie, that bun is really interesting, and it is so funny to be able to giggle so happily...

However, since it's going to be replaced with zongzi now, it doesn't matter... Anyway, if you have time at that time, you can just go back and make a meal.

...

"Huh?! How can it be a zongzi! It's bad now, I've never seen Master Xie make zongzi before, what should I do now... In case Master Xie is not good at making zongzi, then wouldn't we just lose this one? The Bailuo family, which has so many years of inheritance, will definitely have very powerful zongzi, what should I do now?! ”

"Okay, Mei Li, don't be in such a hurry, don't forget, although the Bailuo family has a long time of accumulation, but Master Xie is not bad, he has also traveled to the mainland for a long time, it is impossible that he has not seen a zongzi... I believe that Master Xie must also have a good understanding of zongzi! ”

"yes, I hope so..."

Listening to the conversation between Mei Li and Liu Pleiades later, Master Xie almost wanted to slap himself twice... Zongzi, but it's one of the projects he's not good at... To be exact, most of his time is devoted to the study of roasted wheat, and most of the others can only be regarded as dabbling.

And zongzi, I only saw it a few times during the Dragon Boat Festival...

"The last time I made zongzi, how long ago was it... I think it was, half a year ago... That's right... At that time, it seemed that because of the trouble of making zongzi, halfway through it, I threw away the zongzi leaves... Hehehe... Now, I'm a little unlucky..."

"Hehe, stinky boy, why is your expression so decadent... Aren't you good at zongzi?! Hahahaha! Well, if you ask me, I'll agree to you change the competition! Hahaha! ”

"Stinky old man, who said I wouldn't be able to make zongzi! I'll show you my skills in making zongzi! After speaking, Master Xie went to prepare the materials.

"Hehehehehe! Let me tell you, the first batch of things that can really be called zongzi made to commemorate Qu Yuan's investment in the river, but our Bailuo family made it! Hehehe, although it's not my strongest point, but what I make can easily win you... Hehehe! It's a pity that I don't need that thing..."

"That thing?" Everyone's expressions became a little strange.

Zhao Jiangchen nodded suddenly in realization, and it is estimated that the thing he said should be the super antique old noodles that have been inherited for 1600 years.

Because this thing needs to be fused and separated again and again, it is difficult for Zhao Jiangchen to get a copy out now, but if he exchanges it from Xiaomeng, it is much simpler.

"Eh, Zhao Jiangchen, what's that thing he said? You should know what you look like, right? ”

"Well, what he said should be a piece of old noodles that have been inherited from 1600. Each time you knead a new dough, add the previous dough to the new dough, and when it is fully fermented, cut a new piece of dough and save it for the next time. In this way, the quality of the dough can be guaranteed, and the aging of the yeast can be guaranteed... The dough from such old noodles will be extremely fluffy and soft... So, if you choose the bun this time, Logan will be able to use that piece of old noodles. ”

"Oh~! I see... It looks like it's amazing... Uncle Logan, can you give me a little bit of that old noodles then? ”

"Hmph, how could I give you such a precious thing! Unless that kid can make a bun that satisfies me..."

"Good, good! Zhao Jiangchen, then you can make a bun that satisfies the old man, and then ask him to give me a little old noodles, okay? ”

"Hehehe... Okay, I got it... When the time comes, I'll give you a piece of old noodles, okay... Now, let's watch the game. After speaking, Zhao Jiangchen rubbed Li Ke's head dotingly.

Of course, Li Ke didn't actually want that old face, what she wanted was just to see Zhao Jiangchen's attitude towards herself... Now, of course she knows..."If there is such a person who loves himself and spoils himself, it seems that it is also very good... It seems that he didn't see the wrong person..."Thinking of this, Li Ke hugged Zhao Jiangchen's arm very happily.

...

Soon, the competition of making zongzi between the two parties began.

Zongzi, one of the particulars is that the rice in it must be good, and the rice in the zongzi must be glutinous, sticky, fragrant and soft. And the ingredients in the zongzi must also have a similar seasoning to rice. Otherwise, the rice seasoned with soy sauce is sandwiched with sweets such as red dates... That's going to be unpalatable.

And the crystal glutinous rice that has been cultivated by the Bailuo family for generations can be said to be the most perfect rice for making zongzi. The rice dumplings made are distinct and crystal clear, and there will be no heavy graininess.

The rice dumplings that come out of this way taste the best.

With such a guarantee of glutinous rice... Logan couldn't help but smile and look at the ordinary glutinous rice from the master..."It seems that the outcome of the game is already obvious..."